Recent Trends in Horticulture in the Himalayas PDF Download
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Author: K. K. Jindal
Publisher: Indus Publishing
ISBN: 9788173871627
Category : Science
Languages : en
Pages : 348
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Book Description
Contributed articles; with reference to India.
Author: K. K. Jindal
Publisher: Indus Publishing
ISBN: 9788173871627
Category : Science
Languages : en
Pages : 348
Get Book Here
Book Description
Contributed articles; with reference to India.
Author: Mallappa Kumara Swamy
Publisher: CRC Press
ISBN: 0429535600
Category : Medical
Languages : en
Pages : 375
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Book Description
This book details several important medicinal plants, their occurrence, plant compounds and their chemical structures, and pharmacological properties against various human diseases. It also gives information on isolation and structural elucidation of phytocompounds, bio-assays, metabolomic studies, and therapeutical applications of plant compounds.
Author: Tariq Ahmad Bhat
Publisher: Educreation Publishing
ISBN:
Category : Education
Languages : en
Pages : 113
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Book Description
This book endows with a lucid exposition and comprehensive analysis of almost all sectors of J&K economy. This book is a collection of some research papers published in various journals and is written in reader-friendly style and is designed to acquaint students, scholars, and other readers about the fundamental aspects of the State economy like agriculture, horticulture, sericulture, power, health, handicraft and so on. In short, this book is designed to provide readers an overview of the Jammu and Kashmir Economy.
Author: A. N. Sarkar
Publisher: M.D. Publications Pvt. Ltd.
ISBN: 9788185880402
Category : Science
Languages : en
Pages : 334
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Book Description
The Eastern Himalayan region is blessed with biologically diverse natural resources. The wide-ranging topographies and congental agro-climates offer immense potential for growing almost all conceivable horticultural crops namely fruits, vegetables, plantations, spices, ornamentals, flowers, aromatic and medicinal crops, etc.
Author: Katie Hess
Publisher: Hay House, Inc
ISBN: 140194826X
Category : Health & Fitness
Languages : en
Pages : 417
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Book Description
Flowerevolution is part traditional guidebook, part “choose-your-own-adventure”. From a stunning array of flower photographs, readers can choose the flowers they’re most attracted to, and based on those choices discover an interactive system that reveals their state of mind. The book provides specific questions for reflection and action steps to catalyze transformation in their lives. Using flowers as teachers, they can rediscover how to find new insights about themselves and their world. In many ways, with the current advancements in technology, we’ve lost our connection to nature, and in turn, our connection to ourselves. This disconnection leads to stress, fatigue, and imbalance. In Flowerevolution, we will explore the vast and beautiful world of flowers and learn how flower elixirs can be used to help us bring nature back into our everyday modern lifestyles. Packed with information, stories, reflections, and rituals, this interactive book is designed to open up readers to a fresh new world of magic and possibility. Flowerevolution reveals the secret healing powers of flowers, including ancient and modern methods for harnessing their unique qualities, like flower rituals, flower baths, and special applications for flower elixirs. “Flowers only live for a week. This book will live in your heart forever —and that’s our gift to you.”
Author: Rachna Gulati
Publisher: New India Publishing
ISBN: 9789381450710
Category : Science
Languages : en
Pages : 390
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Book Description
The book is intended to provide a clear overview on the management of pests and diseases of horticulture crops, associated soil and beneficial fauna, residue status of pesticides and their estimation techniques. It is divided in four parts: Part I explain the practices followed in the pest management of horticulture crops. s include pest status of insects, mites, rodents, and diseases in fruits, vegetables, ornamentals, spices and mushrooms and their management. Different aspects of biological, cultural, and mechanical controls are also highlighted. Harmful and beneficial soil fauna associated with horticulture crops are dealt in Part II. Keeping in view the potential of beneficial organisms, the effects of pesticides on predators, parasites and pollinators have also been discussed in this section. The recent scientific developments related to residue status in vegetables, fruits and spices are provided in Part III. Part IV includes the residue estimation techniques of various pesticides.
Author: R. C. Sharma
Publisher: Indus Publishing
ISBN: 9788173871825
Category : Horticultural crops
Languages : en
Pages : 472
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Book Description
Papers presented at the Symposium on Challenging Problems in Horticultural and Forest Pathology, held at Solan during 14-15 November 2003.
Author: Gulzar Ahmad Nayik
Publisher: Springer Nature
ISBN: 9811572852
Category : Medical
Languages : en
Pages : 636
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Book Description
This book provides a comprehensive review of the antioxidant value of widely consumed fruits. Each chapter covers the botanical description, nutritional & health properties of these popular fruits. Fruits are one of the most important indicators of dietary quality and offer protective effects against several chronic diseases such as cardiovascular diseases, obesity, and various types of cancer. In order to effectively promote fruit consumption, it is necessary to know and understand the components of fruits. In addition to underscoring the importance of fruit consumption’s effects on human diet, the book addresses the characterization of the chemical compounds that are responsible for the antioxidant proprieties of various fruits. Given its scope, the book will be of interest to graduate and post-graduate students, research scholars, academics, pomologists and agricultural scientists alike. Those working in various fruit processing industries and other horticultural departments will also find the comprehensive information relevant to their work.
Author: Devansh Mehta
Publisher: Blue Rose Publishers
ISBN:
Category : Medical
Languages : en
Pages : 246
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Book Description
The book is written as a compilation of my eleven years of work in the field of pharmaceutical sciences. The book is a compilation of various Research papers published in top national and international journals. The book talks about the various novel mind set we can keep while discussing or writing therapy for the related diseases each chapter talks about. All chapter's in the book are the selective works by the author during his journey in the field of pharmaceutical sciences. Research is an interesting aspect of all medical sciences as it helps in looking at the treatment methodologies with critical and creative aspects. Developing therapy suitable for masses is Highly important, but in the present scenario developing treatment protocol as per selective patients is the need of an hour in present times. The book talks about the creative and critical aspects of the treatment protocol for the mentioned diseases in each chapter. Moreover, it's a compilation put together for easy access to my works over several years. I hope you will enjoy reading the book and it forms an important part of your library.
Author: Amir Gull
Publisher: CRC Press
ISBN: 1000637514
Category : Technology & Engineering
Languages : en
Pages : 398
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Book Description
In the last ten years there has been an exponential increase in the adoption of high-density farming, which leads to better yield and higher-quality fruits, thus improving the economic return. Handbook of Plum Fruit: Production, Postharvest Science, and Processing Technology covers all the recent advances in plum production, harvesting, handling and processing. Divided into two main parts, the first eight chapters provide insight about preharvest processing of plums, whereas the later chapters discuss the postharvest processing of plums. This book also includes vital chapters on varietal improvement and rootstock breeding, high-density planting, and pollination. After harvesting, plum quality quickly diminishes, mainly due to weight loss, total acidity, loss of firmness, and decay. Key Features: In-depth information on the pre- and postharvest processing of plums Coverage on plum harvesting, handling, and storage practices Plum by-product utilization and potential health benefits Handbook of Plum Fruit provides comprehensive information on recent advances in postharvesting technologies of plum. The health benefits of plum and its products are also addressed. This book will assist horticulturists, agriculturists, pomologists, food scientists and others working in various fruit-processing industries.
