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Raw Chocolate

Raw Chocolate PDF Author: Matthew Kenney
Publisher: Gibbs Smith
ISBN: 1423621069
Category : Cooking
Languages : en
Pages : 147

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Book Description
Now you can enjoy one of the great tastes and textures in raw-raw chocolate. Raw chocolate can be made without a lot of fuss and with great results. This book features truffles, fudge, buttercups, fruit, smoothies, bonbons, and more. With cacao beans and health-promoting ingredients like goji berries and maca, raw chocolate is even healthy for you!