Ranching on the Point Reyes Peninsula PDF Download
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Author: Douglas Livingston
Publisher:
ISBN:
Category : Dairy farms
Languages : en
Pages : 590
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Author: Douglas Livingston
Publisher:
ISBN:
Category : Dairy farms
Languages : en
Pages : 590
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Book Description
Author: Laura Alice Watt
Publisher: Univ of California Press
ISBN: 0520277082
Category : History
Languages : en
Pages : 366
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Book Description
Point Reyes National Seashore has a long history as a working landscape, with dairy and beef ranching, fishing, and oyster farming; yet, since 1962 it has also been managed as a National Seashore. The Paradox of Preservation chronicles how national ideals about what a park “ought to be” have developed over time and what happens when these ideals are implemented by the National Park Service (NPS) in its efforts to preserve places that are also lived-in landscapes. Using the conflict surrounding the closure of the Drakes Bay Oyster Company, Laura Alice Watt examines how NPS management policies and processes for land use and protection do not always reflect the needs and values of local residents. Instead, the resulting landscapes produced by the NPS represent a series of compromises between use and protection—and between the area’s historic pastoral character and a newer vision of wilderness. A fascinating and deeply researched book, The Paradox of Preservation will appeal to those studying environmental history, conservation, public lands, and cultural landscape management, and to those looking to learn more about the history of this dynamic California coastal region.
Author: Carola DeRooy
Publisher: Arcadia Publishing
ISBN: 1439636397
Category : Photography
Languages : en
Pages : 132
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Book Description
The Point Reyes Peninsula has a rich history encompassing thriving Native American settlements, visits by Francis Drake and Spanish explorers, dramatic shipwrecks, Mexican rancheros, famous dairy farms, railroads, and one of the countrys most spectacular lighthouses. These historical facets spawned the three small towns of Olema, Point Reyes Station, and Inverness; each is unique with its own distinctive foundations. Most of the land is now within Point Reyes National Seashore, a refuge created during the Kennedy administration and now one of the more popular destinations on the California coast. The unique geography of the forest, bay, and ocean environments and the abundant wildlife in Point Reyes offers fine scenery, diverse recreational opportunities, and good food and lodging, while the towns retain their old-time character.
Author: Jules Evens
Publisher: Univ of California Press
ISBN: 0520254678
Category : History
Languages : en
Pages : 384
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Book Description
"In the past 40 years an amazing amount of data has been accumulated and analyzed on all aspects of the natural history of Point Reyes. Jules Evens has taken the difficult job of tackling an almost impossibly complicated subject and has succeeded masterfully. Natural History of the Point Reyes Peninsula provides an overview of not just the peninsula, but also adjacent land and ocean habitats, as well as thoughtful insights gleaned from research. The overwhelming draw to this area is observing some part of its natural history, and this book provides an intelligent summary of past and present knowledge."—Bob Stewart, former Naturalist in Residence for the Point Reyes National Seashore and author of Butterflies of Arizona: A Photographic Guide
Author: National Park Service
Publisher: CreateSpace
ISBN: 9781490555614
Category : Nature
Languages : en
Pages : 426
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Book Description
During the 1906 San Francisco earthquake, the Point Reyes Peninsula, forty miles farther north along the San Andreas Fault, shook loose from its temporary moorings to the California coastline and lurched to the northwest by some twenty feet. The powerful quake that terrorized the city also tore through the land and jarred the rural inhabitants of Point Reyes. It was another abrupt step in the peninsula's slow creep from southern to northern California, yielding a piece of land quite divergent from the California mainland to which it is now affixed. Although pressure along the San Andreas Fault continued to build for the remainder of the century, there were no other geologic events of a magnitude that could so drastically alter the land's surface. By contrast, human events since 1906 have significantly altered the peninsula's landscape. In the century following the earthquake, economic, cultural, and political forces gradually reshaped Point Reyes. Possibly the biggest tremor took place in 1962, when Congress created, and President John F. Kennedy signed into law, the Point Reyes National Seashore. At that juncture, the political geography of the land, as a new unit of the National Park Service (NPS), was about to change dramatically. This volume, Managing a Land in Motion: An Administrative History of Point Reyes National Seashore, traces, explains, and analyzes the ideas and events that produced the national seashore and transpired in the forty years that followed.
Author: Summer Brennan
Publisher: Catapult
ISBN: 1619026481
Category : Nature
Languages : en
Pages : 246
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Book Description
It all began simply enough. In 1976 the Point Reyes Wilderness Act granted the highest protection in America to more than 33,000 acres of California forest, grassland and shoreline – including Drakes Estero, an estuary of stunning beauty. Inside was a small, family–run oyster farm first established in the 1930s. A local rancher bought the business in 2005, renaming it The Drakes Bay Oyster Company. When the National Park Service informed him that the 40–year lease would not be renewed past 2012, he vowed to keep the farm in business even if it meant taking his fight all the way to the Supreme Court. Environmentalists, national politicians, scientists, and the Department of the Interior all joined a protracted battle for the estuary that had the power to influence the future of wilderness for decades to come. Were the oyster farmers environmental criminals, or victims of government fraud? Fought against a backdrop of fear of government corruption and the looming specter of climate change, the battle struck a national nerve, pitting nature against agriculture and science against politics, as it sought to determine who belonged and who didn't belong, and what it means to be wild.
Author: Nicolette Hahn Niman
Publisher: Chelsea Green Publishing
ISBN: 1645020142
Category : Social Science
Languages : en
Pages : 306
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Book Description
“Nicolette Hahn Niman sets out to debunk just about everything you think you know . . . She’s not trying to change your mind; she’s trying to save your world.”—Los Angeles Times “Elegant, strongly argued.”—The Atlantic (named a “Best Food Book”) As the meat industry—from small-scale ranchers and butchers to sprawling slaughterhouse operators—responds to COVID-19, the climate threat, and the rise of plant-based meats, Defending Beef delivers a passionate argument for responsible meat production and consumption–in an updated and expanded new edition. For decades it has been nearly universal dogma among environmentalists that many forms of livestock—goats, sheep, and others, but especially cattle—are Public Enemy Number One. They erode soils, pollute air and water, damage riparian areas, and decimate wildlife populations. As recently as 2019, a widely circulated Green New Deal fact sheet even highlighted the problem of “farting cows.” But is the matter really so clear-cut? Hardly. In Defending Beef, Second Edition, environmental lawyer turned rancher Nicolette Hahn Niman argues that cattle are not inherently bad for the earth. The impact of grazing can be either negative or positive, depending on how livestock are managed. In fact, with proper oversight, livestock can play an essential role in maintaining grassland ecosystems by performing the same functions as the natural herbivores that once roamed and grazed there. With more public discussions and media being paid to connections between health and diet, food and climate, and climate and farming—especially cattle farming, Defending Beef has never been more timely. And in this newly revised and updated edition, the author also addresses the explosion in popularity of “fake meat” (both highly processed “plant-based foods” and meat grown from cells in a lab, rather than on the hoof). Defending Beef is simultaneously a book about big issues and the personal journey of the author, who continues to fight for animal welfare and good science. Hahn Niman shows how dispersed, grass-based, smaller-scale farms can and should become the basis of American food production.
Author: Ted Konigsmark
Publisher: Geopress
ISBN:
Category : Nature
Languages : en
Pages : 188
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Author: Rebecca Burgess
Publisher: Chelsea Green Publishing
ISBN: 1603586636
Category : Crafts & Hobbies
Languages : en
Pages : 289
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Book Description
The Cost of Our Clothes -- The Fibershed Movement -- Soil-to-Soil Clothing and the Carbon Cycle -- The False Solution of Synthetic Biology -- Implementing the Vision with Plant-Based Fibers -- Implementing the Vision with Animal Fibers and Mills -- Expanding the Fibershed Model -- A Future Based in Truth.
Author: Charles Nordhoff
Publisher: London : S. Low, Marston, Low & Searle
ISBN:
Category : California
Languages : en
Pages : 272
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Book Description
