Author: Rachel Allen
Publisher: Collins
ISBN: 9780007275793
Category : Cooking
Languages : en
Pages : 240
Book Description
This beautifully illustrated cookbook offers the delicious, inspiring, and easy-to-follow recipes for which Rachel Allen has become famous. Drawing on international influences, classic regional fare, and good old family favorites, this essential guide provides creative options for every occasion, whether you're planning a simple family meal, hosting a festive dinner for the entire clan, squeezing in a sneaky romantic meal for two, heading out for a picnic, or chilling out on the sofa with your favorite comfort food.
Rachel's Favourite Food for Friends
Author: Rachel Allen
Publisher: Gill & Macmillan
ISBN: 9780717139996
Category : Cooking
Languages : en
Pages : 224
Book Description
Entertaining at home should be the best of fun for hosts as well as guests. But it can be a challenge too. It s not just about cooking; it s also about knowing what s appropriate for the occasion. And it s those special touches that make a party. "
Publisher: Gill & Macmillan
ISBN: 9780717139996
Category : Cooking
Languages : en
Pages : 224
Book Description
Entertaining at home should be the best of fun for hosts as well as guests. But it can be a challenge too. It s not just about cooking; it s also about knowing what s appropriate for the occasion. And it s those special touches that make a party. "
Rachel's Favourite Food at Home
Author: Rachel Allen
Publisher: Collins
ISBN: 9780007275793
Category : Cooking
Languages : en
Pages : 240
Book Description
This beautifully illustrated cookbook offers the delicious, inspiring, and easy-to-follow recipes for which Rachel Allen has become famous. Drawing on international influences, classic regional fare, and good old family favorites, this essential guide provides creative options for every occasion, whether you're planning a simple family meal, hosting a festive dinner for the entire clan, squeezing in a sneaky romantic meal for two, heading out for a picnic, or chilling out on the sofa with your favorite comfort food.
Publisher: Collins
ISBN: 9780007275793
Category : Cooking
Languages : en
Pages : 240
Book Description
This beautifully illustrated cookbook offers the delicious, inspiring, and easy-to-follow recipes for which Rachel Allen has become famous. Drawing on international influences, classic regional fare, and good old family favorites, this essential guide provides creative options for every occasion, whether you're planning a simple family meal, hosting a festive dinner for the entire clan, squeezing in a sneaky romantic meal for two, heading out for a picnic, or chilling out on the sofa with your favorite comfort food.
Entertaining at Home
Author: Rachel Allen
Publisher: HarperCollins UK
ISBN: 0007412398
Category : Cooking
Languages : en
Pages : 22
Book Description
Bestselling TV cook Rachel Allen brings her down-to-earth style and easy-to-follow recipes to entertaining in this, her ‘Entertaining At Home’ cookbook.
Publisher: HarperCollins UK
ISBN: 0007412398
Category : Cooking
Languages : en
Pages : 22
Book Description
Bestselling TV cook Rachel Allen brings her down-to-earth style and easy-to-follow recipes to entertaining in this, her ‘Entertaining At Home’ cookbook.
Morality Matters
Author: Jeffrey R. Di Leo
Publisher: McGraw-Hill Humanities, Social Sciences & World Languages
ISBN:
Category : Philosophy
Languages : en
Pages : 680
Book Description
How do race, class, and gender issues affect moral philosophy? This question is the focus of this ambitious new applied ethics anthology. Author Jeffrey R. Di Leo complements classical and contemporary readings with materials drawn from film, fiction, court cases, and current events to create this highly flexible and versatile volume.
Publisher: McGraw-Hill Humanities, Social Sciences & World Languages
ISBN:
Category : Philosophy
Languages : en
Pages : 680
Book Description
How do race, class, and gender issues affect moral philosophy? This question is the focus of this ambitious new applied ethics anthology. Author Jeffrey R. Di Leo complements classical and contemporary readings with materials drawn from film, fiction, court cases, and current events to create this highly flexible and versatile volume.
Good words, ed. by N. Macleod
Author: Norman Macleod
Publisher:
ISBN:
Category :
Languages : en
Pages : 738
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 738
Book Description
Rachel’s Food for Living
Author: Rachel Allen
Publisher: HarperCollins UK
ISBN: 0007364911
Category : Cooking
Languages : en
Pages : 20
Book Description
Bestselling author and TV chef Rachel Allen is back with a celebration of favourite foods for making memories.
Publisher: HarperCollins UK
ISBN: 0007364911
Category : Cooking
Languages : en
Pages : 20
Book Description
Bestselling author and TV chef Rachel Allen is back with a celebration of favourite foods for making memories.
A Table for Friends
Author: Skye McAlpine
Publisher: Bloomsbury Publishing
ISBN: 152661510X
Category : Cooking
Languages : en
Pages : 519
Book Description
'This is a beautiful cookbook, full of joyous, life-enriching recipes. I love it.' Nigel Slater 'Its collection of foolproof, elegant recipes calls to mind Nigella Lawson at her best' Vogue A Table for Friends celebrates the joy of eating with friends and family, with over 100 simple and wonderfully inviting recipes that allow you to relax with your loved ones whilst the cooking takes care of itself. Drawing on years of cooking for more people than it ever seemed possible to squeeze into her kitchen, Sunday Times columnist and cookery author Skye McAlpine shares the secrets to her stylish and relaxed way of hosting, setting you up for success whether you're cooking for two or twenty. A Table for Friends has recipes for every occasion, from last-minute weeknight dinners to large celebratory gatherings. Skye's recipes fall into four chapters, Stars, Sides, Sweets and Extras, which allow you to intuitively plan a simple and impressive menu, and, because juggling oven space is one of the biggest challenges when cooking for a crowd, each chapter is ingeniously organised into Throw Together, On The Hob and In The Oven so your menu works best for your mood, your kitchen and your time. Alongside these beautiful, deliciously do-able recipes comes Skye's practical, fuss-free guidance for hosting a stress-free gathering, from what to cook in advance to how to lay the table beautifully, allowing you to step out of the kitchen and relax with your guests. For a super-easy roast why not try her Honey-roast poussins, Butter-&-sage roast pumpkin, Saffron fennel, A really good chicory salad with creamy mustard dressing and Winter fruit & mascarpone tart? Or for a wonderfully soothing pasta supper, Tagliatelle with gorgonzola, pear & walnut and Chocolate chestnut meringue cake is sure to be a crowd-pleaser. This is a cookbook to cook from: a helpful, approachable, down-to-earth kitchen companion that will give you the confidence to gather friends around your table and the inspiration to do so more often. 'It's a winner – a book I'll turn to again and again, especially when friends come over' Delicious magazine
Publisher: Bloomsbury Publishing
ISBN: 152661510X
Category : Cooking
Languages : en
Pages : 519
Book Description
'This is a beautiful cookbook, full of joyous, life-enriching recipes. I love it.' Nigel Slater 'Its collection of foolproof, elegant recipes calls to mind Nigella Lawson at her best' Vogue A Table for Friends celebrates the joy of eating with friends and family, with over 100 simple and wonderfully inviting recipes that allow you to relax with your loved ones whilst the cooking takes care of itself. Drawing on years of cooking for more people than it ever seemed possible to squeeze into her kitchen, Sunday Times columnist and cookery author Skye McAlpine shares the secrets to her stylish and relaxed way of hosting, setting you up for success whether you're cooking for two or twenty. A Table for Friends has recipes for every occasion, from last-minute weeknight dinners to large celebratory gatherings. Skye's recipes fall into four chapters, Stars, Sides, Sweets and Extras, which allow you to intuitively plan a simple and impressive menu, and, because juggling oven space is one of the biggest challenges when cooking for a crowd, each chapter is ingeniously organised into Throw Together, On The Hob and In The Oven so your menu works best for your mood, your kitchen and your time. Alongside these beautiful, deliciously do-able recipes comes Skye's practical, fuss-free guidance for hosting a stress-free gathering, from what to cook in advance to how to lay the table beautifully, allowing you to step out of the kitchen and relax with your guests. For a super-easy roast why not try her Honey-roast poussins, Butter-&-sage roast pumpkin, Saffron fennel, A really good chicory salad with creamy mustard dressing and Winter fruit & mascarpone tart? Or for a wonderfully soothing pasta supper, Tagliatelle with gorgonzola, pear & walnut and Chocolate chestnut meringue cake is sure to be a crowd-pleaser. This is a cookbook to cook from: a helpful, approachable, down-to-earth kitchen companion that will give you the confidence to gather friends around your table and the inspiration to do so more often. 'It's a winner – a book I'll turn to again and again, especially when friends come over' Delicious magazine
Rachel’s Everyday Kitchen: Simple, delicious family food
Author: Rachel Allen
Publisher: HarperCollins UK
ISBN: 0007462387
Category : Cooking
Languages : en
Pages : 490
Book Description
Cookery teacher and home cook Rachel Allen returns with clever ideas, simple shortcuts and plenty of practical advice for achieving simple, wholesome and nutritious meals day after day. Rachel’s Kitchen ties in to 13-part primetime television.
Publisher: HarperCollins UK
ISBN: 0007462387
Category : Cooking
Languages : en
Pages : 490
Book Description
Cookery teacher and home cook Rachel Allen returns with clever ideas, simple shortcuts and plenty of practical advice for achieving simple, wholesome and nutritious meals day after day. Rachel’s Kitchen ties in to 13-part primetime television.
Food with Friends
Author: The Sorted Crew
Publisher: Penguin UK
ISBN: 0241960177
Category : Cooking
Languages : en
Pages : 313
Book Description
Enjoy Food with Friends from the Sorted Crew. Food with Friends is the second cookbook from The Sorted Crew, with recipes by Ben Ebbrell. It's the ultimate guide for entertaining friends in a fun and fuss-free way, from romantic suppers and family barbecues to curry nights for hungry hordes. Whether you're cooking for two or twenty, Food with Friends by The Sorted Crew is THE book for easy entertaining. The Sorted Crew came together in their university holidays, sharing their cooking highs and lows with each other in the pub. Headed up by Ben Ebbrell and Barry Taylor, this original group of 8 mates with an interest in food has now grown into a highly engaged online community of hundreds of thousands, that works together to get food challenges sorted. The SortedFood video recipes on YouTube now get millions of views every month. They self-published two recipe books, A Recipe for Student Survival and A Rookie's Guide to Crackin' Cooking, and Beginners... Get Sorted was their first book with Penguin.
Publisher: Penguin UK
ISBN: 0241960177
Category : Cooking
Languages : en
Pages : 313
Book Description
Enjoy Food with Friends from the Sorted Crew. Food with Friends is the second cookbook from The Sorted Crew, with recipes by Ben Ebbrell. It's the ultimate guide for entertaining friends in a fun and fuss-free way, from romantic suppers and family barbecues to curry nights for hungry hordes. Whether you're cooking for two or twenty, Food with Friends by The Sorted Crew is THE book for easy entertaining. The Sorted Crew came together in their university holidays, sharing their cooking highs and lows with each other in the pub. Headed up by Ben Ebbrell and Barry Taylor, this original group of 8 mates with an interest in food has now grown into a highly engaged online community of hundreds of thousands, that works together to get food challenges sorted. The SortedFood video recipes on YouTube now get millions of views every month. They self-published two recipe books, A Recipe for Student Survival and A Rookie's Guide to Crackin' Cooking, and Beginners... Get Sorted was their first book with Penguin.