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Author: M. M. Shanaway
Publisher: Food & Agriculture Org.
ISBN: 9789251033845
Category : Nature
Languages : en
Pages : 162
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Book Description
A wealth of useful information on the farming of quails is contained within this publication. Areas covered include incubation and hatching, various housing systems, common diseases of the quail, and the use of quail for meat or egg production.
Author: M. M. Shanaway
Publisher: Food & Agriculture Org.
ISBN: 9789251033845
Category : Nature
Languages : en
Pages : 162
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Book Description
A wealth of useful information on the farming of quails is contained within this publication. Areas covered include incubation and hatching, various housing systems, common diseases of the quail, and the use of quail for meat or egg production.
Author: Huw Golledge
Publisher: John Wiley & Sons
ISBN: 1119555248
Category : Medical
Languages : en
Pages : 1044
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Book Description
The UFAW Handbook on The Care and Management of Laboratory and Other Research Animals The latest edition of the seminal reference on the care and management of laboratory and research animals The newly revised ninth edition of The UFAW Handbook on the Care and Management of Laboratory and Other Research Animals delivers an up-to-date and authoritative exploration on worldwide developments, current thinking, and best practices in the field of laboratory animal welfare science and technology. The gold standard in laboratory and captive animal care and management references, this latest edition continues the series’ tradition of excellence by including brand-new chapters on ethical review, the care of aged animals, and fresh guidance on the care of mole rats, corvids, zebrafish, and decapods. The book offers introductory chapters covering a variety of areas of laboratory animal use, as well as chapters on the management and care of over 30 different taxa of animals commonly utilised in scientific procedures and research around the world. It also provides: A thorough introduction to the design of animal experiments, laboratory animal genetics, and the phenotyping of genetically modified mice Comprehensive explorations of animal welfare assessment and the ethical review process Practical discussions of legislation and oversight of the conduct of research using animals from a global perspective In-depth examinations of the planning, design, and construction of efficient animal facilities, special housing arrangements, and nutrition, feeding, and animal welfare The UFAW Handbook on the Care and Management of Laboratory and Other Research Animals Ninth Edition is essential for laboratory animal scientists, veterinarians, animal care staff, animal care regulatory authorities, legislators, and professionals working in animal welfare non-governmental organizations.
Author: M. M. Shanawany
Publisher: Food & Agriculture Org.
ISBN: 9789251043004
Category : Nature
Languages : en
Pages : 280
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Book Description
A comprehensive review of all aspects of ostrich production including a series of case histories from some countries that farm ostriches commercially: important countries such as South Africa, Namibia and Zimbabwe; newly re-emerging industries such as Australia; and countries where production is less developed, such as Kenya, Ethiopia and the United Arab Emirates (UAE).
Author: Patricia Hester
Publisher: Academic Press
ISBN: 0128011513
Category : Technology & Engineering
Languages : en
Pages : 648
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Book Description
Egg Innovations and Strategies for Improvements examines the production of eggs from their development to human consumption. Chapters also address consumer acceptance, quality control, regulatory aspects, cost and risk analyses, and research trends. Eggs are a rich source of macro- and micronutrients which are consumed not only by themselves, but also within the matrix of food products, such as pastas, cakes, and pastries. A wholesome, versatile food with a balanced array of essential nutrients, eggs are a stable of the human diet. Emerging strategies entail improvements to the composition of eggs via fortification or biological enrichment of hen's feed with polyunsaturated fatty acids, antioxidants, vitamins, or minerals. Conversely, eggs can be a source of food-borne disease or pollutants that can have effects on not only human health, but also egg production and commercial viability. Written by an international team of experts, the book presents a unique overview of the biology and science of egg production, nutrient profiling, disease, and modes for increasing their production and quality. Designed for poultry and food scientists, technologists, microbiologists, and workers in public health and the food and egg industries, the book is valuable as an industrial reference and as a resource in academic libraries. - Focuses on the production and food science aspects of eggs - Includes a broad range of microbial contaminants, their risks, and prevention, as well as non-microbial contaminant risks - Presents analytical techniques for practical application
Author: P. Narain
Publisher: Scientific Publishers
ISBN: 9387741540
Category : Technology & Engineering
Languages : en
Pages : 477
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Book Description
Over the years, economic considerations have overtaken the sustainability issue. Low and erratic rainfall, frequent droughts, the increasing costs of cultivation, lower compensation of labour and inputs have made farming in the arid regions a challenging enterprise. Employment opportunities in sectors other than agriculture have enticed many to cross the floor. The largest segment of the farming community, however, is constrained to make a living from farm related activities. With the opening of markets for international trade in farm commodities, the competition has toughened for the resource-constrained farmers of the arid regions of the country. On the other hand, useful technologies have been generated by researchers on many alternative systems, which could be adopted. In this scenario, the farmers could benefit greatly by inducing diversification in the farming systems and by strengthening the traditional systems. With this backdrop, a National Symposium on Livelihood Security and Diversified Farming Systems in Arid Region was organized by the Arid Zone Research Association of India at the Central Arid Zone Research Institute, Jodhpur, from January 14-16, 2006. Selected papers presented at the symposium and invited articles have been included in this compendium and are grouped in sections on Diversification, Strengthening the Traditional Farming Systems, Enhancing Resource Use Efficiency, Livestock-based Farming Systems, Value Addition, Socio-economic Issues and Transfer of Technology. Currently, food, water and energy crises are of global concern. The challenge ahead is to strike a balance between basic needs of a large population and to maintain the pace of development. Diversification of farming systems may contribute towards achieving this goal to some extent. It is hoped that the book will provide options for diversification of the existing farming systems and benefit there from.
Author: Mondry, R.
Publisher: CTA
ISBN: 9290816023
Category : Technology & Engineering
Languages : en
Pages : 32
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Book Description
Although quail farming is known for its relative simplicity, low space requirements and financial resources as well as being subject to ever growing demand, it remains a marginal activity by comparison with the potential it offers. As an excellent way to increase income, it can be practised on a small or large scale. This guide is an outreach tool to encourage small-scale farmers to get involved in rearing quail and to give pertinent advice to farmers already active in the business.
Author:
Publisher:
ISBN:
Category : Wildlife conservation
Languages : en
Pages : 260
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Book Description
Author: Robert C. Hubrecht
Publisher: John Wiley & Sons
ISBN: 1444318780
Category : Medical
Languages : en
Pages : 848
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Book Description
The seminal reference on the care of laboratory and captiveanimals, The UFAW Handbook on the Care and Management ofLaboratory and Other Research Animals is a must-have for anyoneworking in this field. The UFAW Handbook has been thedefinitive text since 1947. Written for an international audience,it contains contributions from experts from around the world. The book focuses on best practice principles throughout, providingcomprehensive coverage, with all chapters being peer reviewed byanonymous referees. As well as addressing the husbandry oflaboratory animals, the content is also of great value to zoos andaquaria. Changes for the eighth edition: Revised and updated to reflect developments since publicationof the previous edition. New chapters on areas of growing concern, including: the 3Rs;phenotyping; statistics and experimental design; welfareassessment; legislation; training of people caring for lab animals;and euthanasia. All material combined into one volume for ease ofreference. This book is published on behalf of UFAW (The UniversitiesFederation for Animal Welfare), with whom we also publish theUFAW/Wiley-Blackwell Animal Welfare Book Series. This majorseries of books provides an authoritative source ofinformation on worldwide developments, current thinking and bestpractice in the field of animal welfare science and technology. Fordetails of all of the titles in the series see ahref="http://www.wiley.com/go/ufaw"www.wiley.com/go/ufaw/a.
Author: Michael C. Appleby
Publisher: CABI
ISBN: 0851996671
Category : Science
Languages : en
Pages : 288
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Book Description
This authoritative textbook provides an introduction and guide to poultry behavior and welfare. It describes the origin and biology of the various species of bird that are of agricultural importance, as well as giving a succinct overview of their key behavior patterns. There is careful discussion of the many factors that influence their welfare, and detailed consideration of the ways in which legislation and commercial interests interact in an attempt to satisfy the many needs involved. The final chapters discuss possible future developments within the subject. The book is in part an update of a previous work, Poultry Production Systems: Behaviour, Management and Welfare (CABI, 1992), completely rewritten and with much new material added.
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 826
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Book Description
