Published and Processed Reports of Research in Foods, Human Nutrition, and Home Economics at the Land-grant Institutions PDF Download
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Author: United States. Office of Experiment Stations
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 432
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Author: United States. Office of Experiment Stations
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 432
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Book Description
Author: United States. Agricultural Research Service
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 74
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Author:
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 344
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Author: United States. Bureau of Human Nutrition and Home Economics
Publisher:
ISBN:
Category :
Languages : en
Pages : 396
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Author:
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 102
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Author: J. Richard Blanchard
Publisher: Univ of California Press
ISBN: 0520350103
Category : Reference
Languages : en
Pages : 242
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Book Description
This title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1958.
Author: Harald Ostvold
Publisher: Univ of California Press
ISBN:
Category :
Languages : en
Pages : 242
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Author: United States. Bureau of Human Nutrition and Home Economics
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 56
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Author:
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 270
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Author: United States. Superintendent of Documents
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 1640
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