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Author: Thomas E. Creighton
Publisher: Irl Press
ISBN: 9780199636198
Category : Science
Languages : en
Pages : 383
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Book Description
Protein Structure: A Practical Approach gives general methods for determining protein structure that will be very widely applicable, from the simple electrophoretic, chromatographic, and spectrophotometric techniques to the relatively more complex and sophisticated methods of mass spectrometry and ultracentrifugation. This second edition has been fully updated to embrace the most recent developments in the field, and will be invaluable to all involved in protein research.
Author: Thomas E. Creighton
Publisher: Oxford University Press, USA
ISBN:
Category : Science
Languages : en
Pages : 334
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Book Description
Author: T. E. (Thomas E.) Creigton
Publisher:
ISBN:
Category : Biochemistry
Languages : en
Pages : 0
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Book Description
Author: Thomas E. Creighton
Publisher:
ISBN:
Category : Biochemistry
Languages : en
Pages : 355
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Book Description
Author: T. E. Creighton
Publisher:
ISBN:
Category :
Languages : en
Pages : 355
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Book Description
Author: T. E. Ed Creighton
Publisher:
ISBN:
Category :
Languages : en
Pages : 0
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Book Description
Author: Michael J. E. Sternberg
Publisher: Oxford University Press
ISBN: 9780199634972
Category : Philosophy
Languages : en
Pages : 298
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Book Description
The prediction of the three-dimensional structure of a protein from its sequence is a problem faced by an ever-increasing number of biological scientists as they strive to utilize genetic information. The increasing sizes of the sequence and structural databases, the improvements in computingpower, and the deeper understanding of the principles of protein structure have led to major developments in the field in the last few years. This book presents practical computer-based methods using the latest computer modelling algorithms.
Author: Michael J. E. Sternberg
Publisher: Oxford University Press, USA
ISBN: 0191588997
Category :
Languages : en
Pages : 322
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Book Description
The three-dimensional structure of proteins is a key factor in their biological activity. There is an increasing need to be able to predict the structure of a protein once its amino-acid sequence is known; this book presents practical methods of achieving that ambitious aim, using the latest computer modelling algorithms. - ;The prediction of the three-dimensional structure of a protein from its sequence is a problem faced by an ever-increasing number of biological scientists as they strive to utilize genetic information. The increasing sizes of the sequence and structural databases, the improvements in computing power, and the deeper understanding of the principles of protein structure have led to major developments in the field in the last few years. This book presents practical computer-based methods using the latest computer modelling algorithms. -
Author: Robert A. Copeland
Publisher: Springer Science & Business Media
ISBN: 1475715056
Category : Science
Languages : en
Pages : 238
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Book Description
As protein science continues to become an increasingly important aspect of academic and commercial sciences and technology, the need has arisen for a ready source of laboratory protocols for the analysis and evaluation of these biological polymers. Methods for Protein Analysis presents the methods most relevant to the generalist bench scientist working with proteins. A concise yet thorough summary, it covers laboratory methods that can be reasonably performed in a standard protein laboratory, without specialized equipment or expertise. Taking a how to approach, this book examines the techniques used to answer common protein analytical questions and describes methods useful in daily laboratory work. Methods for Protein Analysis is the ideal reference for protein laboratories in academic, government and industrial settings. It is an essential benchtop manual for first-year graduate students beginning their laboratory experience as well as for chemists, biochemists, and molecular biologists in the pharmaceutical, biotechnological, food and specialty chemical industries, and for analysts concerned with the purity and structural integrity of protein. Featuring illustrations and a convenient spiral binding, this guide offers a glossary of common abbreviations and a list of suppliers for protein science.
Author: Eshel Faraggi
Publisher: BoD – Books on Demand
ISBN: 9535105558
Category : Science
Languages : en
Pages : 412
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Book Description
Since the dawn of recorded history, and probably even before, men and women have been grasping at the mechanisms by which they themselves exist. Only relatively recently, did this grasp yield anything of substance, and only within the last several decades did the proteins play a pivotal role in this existence. In this expose on the topic of protein structure some of the current issues in this scientific field are discussed. The aim is that a non-expert can gain some appreciation for the intricacies involved, and in the current state of affairs. The expert meanwhile, we hope, can gain a deeper understanding of the topic.
Author: N. J. Darby
Publisher: Oxford University Press, USA
ISBN:
Category : Science
Languages : en
Pages : 124
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Book Description
Proteins play a central role in all biological functions. This practical work explains how the same 20 amino acids can be used to produce such diverse properties and functional roles, the secret being in their three-dimensional structure.
