Protected Cultivation of Horticultural Crops PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Protected Cultivation of Horticultural Crops PDF full book. Access full book title Protected Cultivation of Horticultural Crops by D. K. Singh. Download full books in PDF and EPUB format.
Author: D. K. Singh
Publisher: New India Publishing Agency
ISBN: 9383305150
Category : Science
Languages : en
Pages : 6
Get Book
Book Description
The book carries 17 s dealing with space saving, maximizing the efficiency of fertigation, mulching, integrated pest, disease and nutrient management (IPDNM) and engineering aspects of structures.Net houses, poly houses, rain shelters, poly tunnels, uses of plastics in horticulture and cold chains for storage and marketing are elaborated. Hydroponics and aeroponics are discussed.
Author: D. K. Singh
Publisher: New India Publishing Agency
ISBN: 9383305150
Category : Science
Languages : en
Pages : 6
Get Book
Book Description
The book carries 17 s dealing with space saving, maximizing the efficiency of fertigation, mulching, integrated pest, disease and nutrient management (IPDNM) and engineering aspects of structures.Net houses, poly houses, rain shelters, poly tunnels, uses of plastics in horticulture and cold chains for storage and marketing are elaborated. Hydroponics and aeroponics are discussed.
Author: Cecilia Stanghellini
Publisher: Brill Wageningen Academic
ISBN: 9789086863297
Category : Greenhouse gardening
Languages : en
Pages : 0
Get Book
Book Description
Resource added for the Landscape Horticulture Technician program 100014.
Author: Lynette Morgan
Publisher: CABI
ISBN: 1789244838
Category : Technology & Engineering
Languages : en
Pages : 320
Get Book
Book Description
A comprehensive, practical text which covers a diverse range of hydroponic and protected cropping techniques, systems, greenhouse types and environments. It also details the use of indoor plant factories, vertical systems, organic hydroponics and aquaponics. Worldwide hydroponic cropping operations can vary from large, corporate producers running many hectares of greenhouse systems particularly for crops such as tomato, cucumber, capsicum and lettuce, to smaller-scale growers growing fresh produce for local markets.
Author: Sanjeev Kumar
Publisher: CRC Press
ISBN: 100042331X
Category : Technology & Engineering
Languages : en
Pages : 350
Get Book
Book Description
The book consists of 32 chapters featuring the concepts and applications of precision farming and protected cultivation broadly covered with theoretical and practical approach. The first 8 chapters are exclusively designed to provide detailed information on concept, need, objectives, benefits, components, applications and limitations of precision farming; laser leveler and its working mechanism, components and functioning; mechanized sowing and types of mechanical seeders and their use; approaches for mapping of soils and plant attributes; site-specific weed and nutrient management; precision management of insect-pests and diseases; yield mapping in horticultural crops. An attempt has been made to cover the concept and application of protected cultivation in chapters from 9 to 30 characteristically highlighting the concept of greenhouse technology, its principles as well as historical and technological developments, agrivoltaic system, its concept and features, response of plant species under greenhouse conditions, criteria for the selection of crops and varieties for protected cultivation, basic considerations for site selection, orientation and designing of greenhouse structures, climate control mechanisms for cooling and heating in greenhouses, components, accessories and BIS codes for protected cultivation, types of Irrigation system for greenhouse production system, growing media for greenhouse cultivation, soil pasteurization namely solarization, steam sterilization, chemical sterilization and augmentation with biological agents, checking the suitability of soil and water for greenhouse crops, plug tray nursery raising, basics of fertigation in greenhouse production system, packages of practice for greenhouse cucumber, bell pepper, tomato and melons, potential of pruning as unconventional alternative for mass multiplication of greenhouse cucumber and tomato, types of soil-less cultures, GAP for protected cultivation and economic analysis of protected cultivation. Note: T&F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.
Author: Athanasios Koukounaras
Publisher: MDPI
ISBN: 3036503501
Category : Science
Languages : en
Pages : 200
Get Book
Book Description
Greenhouse horticulture is one of the most intensive agricultural systems, focusing on the production of high-value products. This book presents current research findings that cover a wide range of new technologies and novel agricultural practices, which are preconditions for successful production in a very competitive global environment.
Author: Leo Marcelis
Publisher: Burleigh Dodds Agricultural Sc
ISBN: 9781786762801
Category : Science
Languages : en
Pages : 380
Get Book
Book Description
Greenhouse and other forms of protected cultivation create controlled environments to offset climate change and optimise resource use. This book reviews current research in more efficient climate control and root development to optimise their use.
Author:
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN:
Category : Gardening
Languages : en
Pages : 640
Get Book
Book Description
This publication capitalizes on the experience of scientists from the North Africa and Near East countries, in collaboration with experts from around the world, specialized in the different aspects of greenhouse crop production. It provides a comprehensive description and assessment of the greenhouse production practices in use in Mediterranean climate areas that have helped diversify vegetable production and increase productivity. The publication is also meant to be used as a reference and tool for trainers and growers as well as other actors in the greenhouse vegetables value chain in this region.
Author: Balraj Singh
Publisher:
ISBN: 9788127224738
Category :
Languages : en
Pages : 168
Get Book
Book Description
Author: Madan Kumar Jha
Publisher: Educreation Publishing
ISBN:
Category : Education
Languages : en
Pages : 113
Get Book
Book Description
This book are useful to all agriculture and other students.
Author: Hugues Kossi Baimey
Publisher: BoD – Books on Demand
ISBN: 1838804218
Category : Science
Languages : en
Pages : 222
Get Book
Book Description
Horticultural crops are important for human nutrition. To guarantee successful cultivation for quality and quantity yield, proper identification of pests and diseases, as well as abiotic factors undermining their production, is essential. This ten-chapter textbook describes fungi, bacteria, insects, and nematodes as important issues in horticulture. It documents their epidemiology and management strategies such as genetics and botanical and biological control used for their management. This comprehensive resource is essential for students and researchers of plant genetics, pathology, entomology, and nematology.
