Promoting Eco-friendly Agricultural Practices in the Chanda Beel Area

Promoting Eco-friendly Agricultural Practices in the Chanda Beel Area PDF Author: Md. Belayet Hussain
Publisher:
ISBN:
Category : Agricultural ecology
Languages : en
Pages : 54

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Book Description
With reference to Chanda Beel, a wet land in Gopalganj District, Bangladesh.

Promoting Eco-friendly Agricultural Practices in the Chanda Beel Area

Promoting Eco-friendly Agricultural Practices in the Chanda Beel Area PDF Author: Md. Belayet Hussain
Publisher:
ISBN:
Category : Agricultural ecology
Languages : en
Pages : 54

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Book Description
With reference to Chanda Beel, a wet land in Gopalganj District, Bangladesh.

Groundwater Resources and Development in Bangladesh

Groundwater Resources and Development in Bangladesh PDF Author: A. Atiq Rahman
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 504

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Book Description


Impact of Climate Change on Water and Health

Impact of Climate Change on Water and Health PDF Author: Velma I. Grover
Publisher: CRC Press
ISBN: 1466577495
Category : Science
Languages : en
Pages : 428

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Book Description
Since the hydrological cycle is so intricately linked to the climate system, any change in climate impacts the water cycle in terms of change in precipitation patterns, melting of snow and ice, increased evaporation, increased atmospheric water vapor and changes in soil moisture and run off. Consequently, climate change could result in floods in some areas and droughts in others resulting in varying availability and the quality of water affects the quality of life, food security and also health security. This book examines the impact of climate change on water as well as health.

An assessment of impacts from shrimp aquaculture in Bangladesh and prospects for improvement

An assessment of impacts from shrimp aquaculture in Bangladesh and prospects for improvement PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251300070
Category : Nature
Languages : en
Pages : 96

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Book Description
Total shrimp production in Bangladesh increased from 14 773 tonnes in 1986 to 128 313 ton in 2014. In parallel with contribution of the shrimp sector to the local and national economy of the country, it has caused some negative impacts on local ecosystems. This includes deterioration of soil and water quality, depletion of mangrove forest, decrease in population of local species of fish among others. There have also been some socio-economic consequences on the livelihood patterns of people livin g in coastal areas. At this stage, a paradigm shift is needed away from current shrimp farming practices to a more holistic and integrated approach that accounts for environmental integrity and social cohesion. In this paper, the ongoing measures to improve and streamline environmental performance of shrimp farming in Bangladesh are analyzed and a number of measures are proposed.

Awareness Raising in Sustainable Floodplain Resource Management

Awareness Raising in Sustainable Floodplain Resource Management PDF Author: Haseeb Md Irfanullah
Publisher:
ISBN:
Category : Floodplain management
Languages : en
Pages : 108

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Book Description
With reference to Bangladesh.

Field Crops and Vegetables

Field Crops and Vegetables PDF Author: United States. Bureau of the Census
Publisher:
ISBN:
Category : Field crops
Languages : en
Pages : 148

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Book Description


Review of aquaculture and fish consumption in Bangladesh

Review of aquaculture and fish consumption in Bangladesh PDF Author: Belton
Publisher: WorldFish
ISBN: 9832346797
Category :
Languages : en
Pages : 76

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Book Description


Global Sustainability, Cultural Perspectives and Challenges for Transdisciplinary Integrated Research

Global Sustainability, Cultural Perspectives and Challenges for Transdisciplinary Integrated Research PDF Author: Benno Werlen
Publisher: Springer
ISBN: 3319164775
Category : Social Science
Languages : en
Pages : 303

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Book Description
This book offers new perspectives of transdisciplinary research, in methodological as well as theoretical respects. It provides insights in the two-fold bio-physical and the socio-cultural global embeddedness of local living conditions on the basis of selected empirical studies from Latin America, Asia, Africa, Australia and Europe. The theoretical foundations of ecological research and sustainability policies were developed at the end of the nineteenth century. They are largely based on investigations of living spaces and the evolution and differentiation of varied life forms. This perspective is embedded in the practical and theoretical European problem situations of the past and lacks social and cultural differentiation. The transformation of spatial and natural relations as a result of the globalization process is so radical that new theories are needed to solve 21st century ecological problems. Moreover, in view of the lack of an ontologically sound and promising strategy for transdisciplinary problem solving, as well as an acceptable consideration of the power of cultural schemas relating to natural living’s interpretations, there is a strong need to focus on sustainable social practices, habits and routines, rather than on predominantly living spaces or eco-topes. This book elaborates on the transdisciplinary approach by reflecting on the theoretical heritage and a global perspective of sustainability, by focusing on the primary role of a social approach in sustainability research and by putting emphasis on cultural dimension of sustainability. It postulates that global sustainability is grounded in a global understanding of our everyday activities.

Diversifying Food and Diets

Diversifying Food and Diets PDF Author: Jessica Fanzo
Publisher: Routledge
ISBN: 1136461469
Category : Medical
Languages : en
Pages : 401

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Book Description
Currently 868 million people are undernourished and 195 million children under five years of age are stunted. At the same time, over 1 billion people are overweight and obese in both the developed and developing world. Diseases previously associated with affluence, such as cancer, diabetes and cardio-vascular disease, are on the rise. Food system-based approaches to addressing these problems that could enhance food availability and diet quality through local production and agricultural biodiversity often fall outside the traditional scope of nutrition, and have been under-researched. As a consequence, there remains insufficient evidence to support well-defined, scalable agricultural biodiversity interventions that can be linked to improvements in nutrition outcomes. Agricultural biodiversity is important for food and nutritional security, as a safeguard against hunger, a source of nutrients for improved dietary diversity and quality, and strengthening local food systems and environmental sustainability. This book explores the current state of knowledge on the role of agricultural biodiversity in improving diets, nutrition and food security. Using examples and case studies from around the globe, the book explores current strategies for improving nutrition and diets and identifies key research and implementation gaps that need to be addressed to successfully promote the better use of agricultural biodiversity for rural and urban populations and societies in transition.

Biodiversity of Tanguar Haor: Wildlife (amphibians, reptiles, birds, and mammals)

Biodiversity of Tanguar Haor: Wildlife (amphibians, reptiles, birds, and mammals) PDF Author: A. B. M. Sarowar Alam
Publisher:
ISBN: 9789843350572
Category : Animals
Languages : en
Pages :

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Book Description