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Author: Leslie Feinberg
Publisher: Sterling Epicure
ISBN: 9781454916963
Category : Cooking
Languages : en
Pages : 0
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Book Description
These 50 cupcakes have a kick! The product of Prohibition Bakery, they're simply the best, the booziest treats in Manhattan. That's why fans ranging from Food & Wine to Playboy, Newsweek, and Thrillist.com have heaped praise upon owners Leslie Feinberg and Brooke Siem. A "Dark & Stormy," "Old Fashioned," or other cupcake will convert anyone from the first bite!
Author: Leslie Feinberg
Publisher: Sterling Epicure
ISBN: 9781454916963
Category : Cooking
Languages : en
Pages : 0
Get Book
Book Description
These 50 cupcakes have a kick! The product of Prohibition Bakery, they're simply the best, the booziest treats in Manhattan. That's why fans ranging from Food & Wine to Playboy, Newsweek, and Thrillist.com have heaped praise upon owners Leslie Feinberg and Brooke Siem. A "Dark & Stormy," "Old Fashioned," or other cupcake will convert anyone from the first bite!
Author: International Labour Organization
Publisher:
ISBN:
Category : Bakers
Languages : en
Pages : 106
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Book Description
Author: Krystina Castella
Publisher: Quirk Books
ISBN: 1594747415
Category : Cooking
Languages : en
Pages : 147
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Book Description
Indulge in your sweet and boozy cravings with these step-by-step recipes for spiking delicious confections with spirits, wine, and beer Mix, bake, buzz! These delightfully tipsy desserts are perfect for dinner parties, potlucks, and pitch-ins. You’ll find recipes for: Classic Booze Cakes: All the recipes your grandparents used to bake, including salty-sweet Honey Spice Beer Cake, bourbon-filled Lane Cake frosted with decadent bourbon buttercream, and teeny-tiny yet potent Tropical Fruitcake Cupcakes. Cocktail Cakes: These brand-new recipes are based on classic cocktails and mixed drinks: A tropical Piña Colada Cake, Mint Julep Cupcakes made with Kentucky bourbon, and creamy, chocolatey Rum-and-Coke Whoopie Pies. Cake Shots: For the perfect party snack, try bite-sized Long Island Iced Tea Cakes, decadent little Wine-Tasting Cakes, and every imaginable flavor of Jelly Cake Shot. Cakes with a Twist: These extraordinary cake recipes are made even better with alcohol. Enjoy a Jägermeister-powered Deutsch German Chocolate Cake, Shamelessly Rich Carrot Cake infused with 151-proof rum, and frosty, delicious Spiked Ice-Cream Cake. Featured throughout are tips and tricks on baking with alcohol, serving suggestions for fun cocktail-cake parties, and yummy cocktail recipes to accompany your confections—plus a handy “Booze Meter” that tracks the total alcohol content in each of these decadent desserts. Indulge yourself!
Author: OECD
Publisher: OECD Publishing
ISBN: 9264206094
Category :
Languages : en
Pages : 391
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Book Description
This report identifies areas where reform could be undertaken to address regulatory barriers to competition in Greece.
Author: Gersion Appel
Publisher: KTAV Publishing House, Inc.
ISBN: 9780870682988
Category : Jewish funeral rites and ceremonies
Languages : en
Pages : 396
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Book Description
Author: International Labour Office
Publisher:
ISBN:
Category : Labor laws and legislation
Languages : en
Pages : 642
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Book Description
Vol. 1, Apr. 1919/ Aug. 1920 (published 1923) is a collection of documents relating to the history and activities of the International Labor Organization from its initiation in the Commission on International Labour Legislation appointed by the Peace Conference in January 1919 to the second session of the Conference, held at Genoa in June-July 1920. Pref. note, v.1.
Author: International Labour Office
Publisher:
ISBN:
Category : Labor laws and legislation, International
Languages : en
Pages : 400
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Book Description
Author: International Labour Office
Publisher:
ISBN:
Category : Bakeries
Languages : en
Pages : 32
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Book Description
Author: International Labour Organization
Publisher:
ISBN:
Category : Bakeries
Languages : en
Pages : 42
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Book Description
Author: Alysa Levene
Publisher: Simon and Schuster
ISBN: 168177108X
Category : Cooking
Languages : en
Pages : 225
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Book Description
Cake can evoke thoughts of home, comfort someone at a time of grief or celebrate a birth or new love. It is a maker of memories, a marker of identities, and delicious! It was the year 878 A.D., and a man claimed sanctuary in a small village home in Wessex. To the surprise of the villager, the man was not a passing vagabond but Alfred, King of the Anglo-Saxons. The village homemaker was happy to hide him from the marauding Danes, provided he keep an eye on the cake she had baking in the oven. Preoccupied with how to re-take his kingdom, Alfred let the cake burn, and the incident passed into folklore forever. From these seemingly ignoble beginnings, not only was Alfred able to reclaim his spot in history, but the humble villager's cake has become a part of world culture as well. Alysa Levene looks at cakes both ancient and modern, from the fruit cake, to the pound cake, from the ubiquitous birthday cake to the angel food cake, all the way up to competitive baking shows on television and our modern obsession with macaroons and cup cakes. Along the way, author Alysa Levene shows how cakes are so much more than just a delicious sugar hit, and reflects on how and why cakes became the food to eat in times of celebration. Cake reflects cultural differences, whether it is the changing role of women in the home, the expansion of global trade, even advances in technology. Entertaining and delightfully informative, Cake: A Slice of History promises to be a witty and joyous celebration of our cultural heritage.
