Proceedings of the Workshop on Global Market Integration and the Agri-Food Sector

Proceedings of the Workshop on Global Market Integration and the Agri-Food Sector PDF Author:
Publisher: IICA
ISBN:
Category :
Languages : en
Pages : 118

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Proceedings of the Workshop on Global Market Integration and the Agri-Food Sector

Proceedings of the Workshop on Global Market Integration and the Agri-Food Sector PDF Author:
Publisher: IICA
ISBN:
Category :
Languages : en
Pages : 118

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Proceedings of the Second Sub-Regional Workshop on Global Market Integration and the Agri-Food Sector

Proceedings of the Second Sub-Regional Workshop on Global Market Integration and the Agri-Food Sector PDF Author:
Publisher: IICA Biblioteca Venezuela
ISBN:
Category :
Languages : en
Pages : 72

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Global Market Integration and the Agri-Food Sector. Conference

Global Market Integration and the Agri-Food Sector. Conference PDF Author:
Publisher: IICA Biblioteca Venezuela
ISBN:
Category :
Languages : en
Pages : 32

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1998 Annual Report

1998 Annual Report PDF Author:
Publisher: IICA
ISBN: 9789290394037
Category :
Languages : en
Pages : 88

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Contribution of the Inter-american Institute for Cooperation on Agriculture (iica) to the Jamaican Agricultural Sector During 1998

Contribution of the Inter-american Institute for Cooperation on Agriculture (iica) to the Jamaican Agricultural Sector During 1998 PDF Author: Inter-American Institute for Cooperation on Agriculture
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category : Agricultural assistance
Languages : en
Pages : 52

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Building a More Sustainable, Resilient, Equitable, and Nourishing Food System

Building a More Sustainable, Resilient, Equitable, and Nourishing Food System PDF Author: National Academies of Sciences, Engineering, and Medicine
Publisher:
ISBN: 9780309678858
Category :
Languages : en
Pages : 84

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Book Description
On July 22-23, 2020, the Food Forum of the National Academies of Sciences, Engineering, and Medicine hosted a virtual workshop that explored the integration of the health, societal, economic, and environmental effects and future needs of the food system. The main objective of the 1.5-day workshop was to understand how to achieve a more sustainable, resilient, equitable, and nourishing food system. Workshop sessions examined three main dimensions of the food system: vulnerabilities, resiliency, and transformation. The workshop included discussions on global change, access to health and food, resiliency in complex dynamic systems and resiliency for the future, and consumption- and production-oriented strategies that could transform the food system. This publication highlights the presentation and discussion of the workshop.

North American Agrifood Market Integration Workshop II

North American Agrifood Market Integration Workshop II PDF Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :

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North American Agricultural Market Integration and Its Impact on the Food and Fiber System

North American Agricultural Market Integration and Its Impact on the Food and Fiber System PDF Author: Thomas L. Vollrath
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 52

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Ethics, Hunger and Globalization

Ethics, Hunger and Globalization PDF Author: Per Pinstrup-Andersen
Publisher: Springer Science & Business Media
ISBN: 1402061315
Category : Philosophy
Languages : en
Pages : 339

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Book Description
This unique book adds an ethics dimension to the debate and research about poverty, hunger, and globalization. Scholars and practitioners from several disciplines discuss what action is needed for ethics to play a bigger role in reducing poverty and hunger within the context of globalization. The book concludes that much of the rhetoric is not followed up with appropriate action, and discusses the role of ethics in attempts to match action with rhetoric.

Annual Report

Annual Report PDF Author: Inter-American Institute for Cooperation on Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages :

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