Proceedings of the IIIrd Balkan Symposium on Vegetables and Potatoes PDF Download
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Author: H. Ö Sivritepe
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 536
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Book Description
Author: H. Ö Sivritepe
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 536
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Book Description
Author: L. Krasteva
Publisher:
ISBN: 9789066055520
Category : Agriculture
Languages : en
Pages : 420
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Book Description
Author: G. Paroussi
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 684
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Book Description
Author: Vincent E. Rubatzky
Publisher:
ISBN:
Category : Crops
Languages : en
Pages : 392
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Book Description
Author:
Publisher:
ISBN:
Category : Potatoes
Languages : en
Pages : 428
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Book Description
Author: Teang Shui Lee
Publisher: BoD – Books on Demand
ISBN: 9535104209
Category : Science
Languages : en
Pages : 386
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Book Description
The book Irrigation Systems and Practices in Challenging Environments is divided into two interesting sections, with the first section titled Agricultural Water Productivity in Stressed Environments, which consists of nine chapters technically crafted by experts in their own right in their fields of expertise. Topics range from effects of irrigation on the physiology of plants, deficit irrigation practices and the genetic manipulation, to creating drought tolerant variety and a host of interesting topics to cater for the those interested in the plant water soil atmosphere relationships and agronomic practices relevant in many challenging environments, more so with the onslaught of global warming, climate change and the accompanying agro-meteorological impacts. The second section, with eight chapters, deals with systems of irrigation practices around the world, covering different climate zones apart from showing casing practices for sustainable irrigation practices and more efficient ways of conveying irrigation waters - the life blood of agriculture, undoubtedly the most important sector in the world.
Author: Abdelhaq Hanafi
Publisher:
ISBN:
Category : Greenhouse management
Languages : en
Pages : 588
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Book Description
Author: British Library. Document Supply Centre
Publisher:
ISBN:
Category : Conference proceedings
Languages : en
Pages : 890
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Book Description
Author: Humberto González Rodríguez
Publisher: American Academic Press
ISBN: 1631819712
Category : Science
Languages : en
Pages : 542
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Book Description
The book Research Advances in Vegetable Science is an outstanding contribution of the authors in the field of advancement of the vegetable researches all over the World. The book entitles from the seed germination and its necessity of establishment in the new environment where physiological responses are influenced by both biotic and abiotic factors. Priming is a simple technique that not only helps in proper germination but aid in seedling establishment. Phonotypical and physiological responses of different vegetable crops are of significant importance in relation to factors like nutrients, salinity, disease-pest attacks. Physiological and biochemical basis of tolerance to salinity is very important that may help in the evaluation and selection of pipeline hybrids and parents lines using a novel technique. Biotic factors are major constraints in crop production, so proper management strategies and control measures must be taken for potential outcome. In this book, a special emphasis was given on food value and food chemistry of different vegetable crops. Major aspects like nutritional value of fresh vegetable as well as food value, post-harvest physiology and processing, storage and food quality, medicinal values, food chemistry and food biotechnology have been discussed in lucid manner.
Author: Anton J. Haverkort
Publisher: BRILL
ISBN: 9086866085
Category : Technology & Engineering
Languages : en
Pages : 422
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Book Description
"This comprehensive book is the result of the Potato Russia international conference that took place in August 2007 in Moscow. It begins with a series of papers that give an excellent overview of consumer behaviour and marketing with examples from various countries in the world. The quality of processing and ware potato and methods of quantifying it, is addressed by papers that highlight its need and reveal new approaches and techniques. The newest developments in technology, mechanization and storage are highlighted in papers from eastern and western Europe. The importance and benefits of having adequately functioning seed potato systems with up to date rapid multiplication systems is shown in chapters from various countries with a special contribution on the commercial quality standards of the United Nations Economic Commission for Europe (UNECE). Developments of recent agronomic and crop management practices are illustrated with examples of countries in technological and market transition. Innovations in crop protection put special emphasis on diagnostics and detection of resistance levels, among others, against wart. The extensive Russian breeding programmes - with value for the global potato community are highlighted in the breeding section with additional papers from Japan and the Netherlands. The book ends with a series of papers on molecular aspects of innovative breeding. This book is of wide and ongoing interest to stakeholders around the world who are interested in all aspects of the rapidly evolving potato supply chains such as potato producers, breeding, chemical and machinery companies and potato specialists of all disciplines."
