Proceedings of the Fifth Symposium on the Natural History of the Bahamas, [June 11-14, 1993] PDF Download
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![Proceedings of the Fifth Symposium on the Natural History of the Bahamas, [June 11-14, 1993] PDF](https://books.google.com/books/content/images/frontcover/V9ETAQAAIAAJ?fife=w150-h200)
Author: Lee B. Kass
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 120
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![Proceedings of the Fifth Symposium on the Natural History of the Bahamas, [June 11-14, 1993] PDF](https://books.google.com/books/content/images/frontcover/V9ETAQAAIAAJ?fife=w80-h100)
Author: Lee B. Kass
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 120
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Book Description
![Proceedings of the Sixth Symposium on the Natural History of the Bahamas, [June 9-13, 1995] PDF](https://books.google.com/books/content/images/frontcover/idETAQAAIAAJ?fife=w80-h100)
Author: Nancy B. Elliot
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 182
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Author:
Publisher:
ISBN:
Category : Animals
Languages : en
Pages : 1272
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Author: Gisel Reyes
Publisher:
ISBN:
Category : Rain forests
Languages : en
Pages : 92
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Author:
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 2460
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Author: Reed Reference Publishing
Publisher:
ISBN: 9780835236300
Category : Reference
Languages : en
Pages : 1542
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Author: National Research Council
Publisher: National Academies Press
ISBN: 0309166802
Category : Science
Languages : en
Pages : 228
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Book Description
In the summer of 1803, Thomas Jefferson sent Meriwether Lewis and William Clark on a journey to establish an American presence in a land of unqualified natural resources and riches. Is it fitting that, on the 200th anniversary of that expedition, the United States, together with international partners, should embark on another journey of exploration in a vastly more extensive region of remarkable potential for discovery. Although the oceans cover more than 70 percent of our planet's surface, much of the ocean has been investigated in only a cursory sense, and many areas have not been investigated at all. Exploration of the Seas assesses the feasibility and potential value of implementing a major, coordinated, international program of ocean exploration and discovery. The study committee surveys national and international ocean programs and strategies for cooperation between governments, institutions, and ocean scientists and explorers, identifying strengths, weaknesses, and gaps in these activities. Based primarily on existing documents, the committee summarizes priority areas for ocean research and exploration and examines existing plans for advancing ocean exploration and knowledge.
Author: Fernando Valderrama Martínez
Publisher: Unesco
ISBN:
Category : History
Languages : en
Pages : 494
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Book Description
This history of UNESCO retraces almost 50 years in the life of the international organization, whose action in fields such as education, science, culture and communication have been at the heart of changes since World War II.
Author: James R. Spotila
Publisher: JHU Press
ISBN: 142141709X
Category : Science
Languages : en
Pages : 246
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Book Description
The most comprehensive book ever written on leatherback sea turtles. Weighing as much as 2,000 pounds and reaching lengths of over seven feet, leatherback turtles are the world’s largest reptile. These unusual sea turtles have a thick, pliable shell that helps them to withstand great depths—they can swim more than one thousand meters below the surface in search of food. And what food source sustains these goliaths? Their diet consists almost exclusively of jellyfish, a meal they crisscross the oceans to find. Leatherbacks have been declining in recent decades, and some predict they will be gone by the end of this century. Why? Because of two primary factors: human redevelopment of nesting beaches and commercial fishing. There are only twenty-nine index beaches in the world where these turtles nest, and there is immense pressure to develop most of them into homes or resorts. At the same time, longline and gill net fisheries continue to overwhelm waters frequented by leatherbacks. In The Leatherback Turtle, James R. Spotila and Pilar Santidrián Tomillo bring together the world’s leading experts to produce a volume that reveals the biology of the leatherback while putting a spotlight on the conservation problems and solutions related to the species. The book leaves us with options: embark on the conservation strategy laid out within its pages and save one of nature’s most splendid creations, or watch yet another magnificent species disappear.
Author: Linda Civitello
Publisher: John Wiley & Sons
ISBN: 0470403713
Category : Cooking
Languages : en
Pages : 448
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Book Description
Cuisine and Culture presents a multicultural and multiethnic approach that draws connections between major historical events and how and why these events affected and defined the culinary traditions of different societies. Witty and engaging, Civitello shows how history has shaped our diet--and how food has affected history. Prehistoric societies are explored all the way to present day issues such as genetically modified foods and the rise of celebrity chefs. Civitello's humorous tone and deep knowledge are the perfect antidote to the usual scholarly and academic treatment of this universally important subject.
