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Author: Bio-Engineering Symposium for Fish Culture$ (1979 : Traverse City, Mich)
Publisher:
ISBN:
Category :
Languages : en
Pages : 307
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Book Description
Author: Bio-Engineering Symposium for Fish Culture$ (1979 : Traverse City, Mich)
Publisher:
ISBN:
Category :
Languages : en
Pages : 307
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Book Description
Author: Lochie Jo Allen
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 307
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Book Description
Author: Jochie Jo Allan
Publisher:
ISBN:
Category :
Languages : en
Pages : 307
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Book Description
Author: Peter W. Perschbacher
Publisher: DIANE Publishing
ISBN: 0788123947
Category :
Languages : en
Pages : 85
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Book Description
Contains over 1,100 literature citations through 1992 related to water recirculation and aeration in aquaculture. The focus is on filtration, aeration, and circulation techniques in various aquaculture situations. Provides broad exposure to water quality, organics removal, invertebrate and algal culture systems, diseases and sterilization, and economics. References on partial recycled systems utilizing waste water treatment processes, and relevant sanitary engineering are also included.
Author: John Colt
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 588
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Book Description
The 1988 Fisheries Bioengineering Symposium, held in Portland, Oregon, USA, was based on a theme of "Problems and Solutions in Developed River Systems." The emphasis was upon developed river systems both because development is more the norm than nondevelopment and because the seemingly worst problems-hence, the biggest challenges-for fish in rivers result from development. Further, one can reasonably predict that development will continue, so unless adequate solutions are found, river-based fisheries will experience progressiverly greater problems. Most of the symposium was deveoted to solutions in two main and widely divergent topics: habitat improvement and restoration, and mitigration via hatcheries. Although these topics may seem strange bedfewllows, they define the main alternatives available to fishery managers for correcting or mitigating fishery losses in developed rivers, and they are the professional concerns of bioengineering. In this regard, it was a primary goal of the sterring committee to bring together and facilitate information exchange between biologist and engineers so that each group could gain a better appreciation for the other's perspectives, constraints, and strengths.
Author: Richard Soderberg W.
Publisher: CRC Press
ISBN: 1351762184
Category : Science
Languages : en
Pages : 272
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Book Description
Key features: Takes a quantitative approach to the science of aquaculture Covers the complete landscape of the scientific basis of fish culture Promotes problem solving and critical thinking Includes sample problems at the end of most chapters Guides the reader through the technical considerations of intensive aquaculture, including fish growth rates, hydraulic characteristics of fish rearing units, oxygen consumption rates in relation to oxygen solubility and fish tolerance of hypoxia, and water reconditioning by reaeration and ammonia filtration. Discusses the environmental effects of aquaculture Includes a chapter on hatchery effluent control to meet receiving water discharge criteria Aquaculture Technology: Flowing Water and Static Water Fish Culture is the first book to provide the skills to raise fish in both a flowing water and a static water aquaculture system with a pragmatic and quantitative approach. Following in the tradition of the author’s highly praised book, Flowing Water Fish Culture, this work will stand out as one that makes the reader understand the theory of each type of aquaculture system; it will teach the user "how to think" rather than "what to think" about these systems. The book presents the scientific basis for the controlled husbandry of fish, whether it be in a stream of water or a standing water pool. Part 1, Flowing Water Fish Culture, is a major revision of the author’s initial book and includes greatly expanded coverage of rearing unit design criteria, fish growth and the use of liquid oxygen, hatchery effluent control, and recirculating systems. Part 2, Static Water Fish Culture, presents the scientific basis of fish culture in standing water systems including nutrient and dissolved gas dynamics, pond ecology, effects of fertilization and supplemental feeding, water quality management and representative static water aquacultures. Aquaculture Technology conveys the science in a manner appropriate for use by university students and teachers and others involved in fish production and aquaculture research and development worldwide. It will enable the reader to adapt to changing technologies, markets, and environmental regulations as they occur.
Author: American Fisheries Society. Fish Culture Section
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Book Description
Author: Richard W. Soderberg
Publisher: CRC Press
ISBN: 1000157504
Category : Science
Languages : en
Pages : 164
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Book Description
Flowing Water Fish Culture provides an in-depth discussion of the husbandry of fin fish in a stream of water. It guides the reader through the technical considerations of intensive aquaculture, including fish growth rates, hydraulic characteristics of fish rearing units, oxygen consumption rates in relation to oxygen solubility and fish tolerance of hypoxia, and water reconditioning by reaeration and ammonia filtration. Unlike other publications that provide only general overviews on the subject, this text/reference offers specific details that will be useful in the actual design and operation of a facility. Problem sets at the end of each chapter provide ample opportunity to develop skills. The information in the book is valuable for those teaching, considering, or practicing aquaculture at intensity levels ranging from conventional single-pass trout hatcheries to closed aquaculture systems.
Author:
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 86
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Book Description
Author: R. Billard
Publisher: Springer Science & Business Media
ISBN: 9781852331184
Category : Science
Languages : en
Pages : 368
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Book Description
As a group, carp provide 4 million metric tonnes of fish annually - over a quarter of all fish culture worldwide. For the first time, a book is available in English that concentrates solely on the carp as an economic rather than an ornamental fish with a panel of international experts producing a comprehensive, practical volume about carp production and management. Starting with a brief look at the biology of cyprinids, the book then discusses the methods and management of carp farming, from water quality to the economics of fish production in ponds. Novel methods to improve stock, including genetic engineering, are covered and case studies give added value to the text. As carp farming turns from traditional to intensive methods, farmers, researchers and technicians in industry will welcome this benchmark volume, which also is a valuable reference book for graduate and postgraduate students and lecturers in aquaculture.
