Author: Mary B. Taylor
Publisher:
ISBN:
Category : Breadfruit
Languages : en
Pages : 260
Book Description
Proceedings of the 1st International Symposium on Breadfruit Research and Development
Author: Mary B. Taylor
Publisher:
ISBN:
Category : Breadfruit
Languages : en
Pages : 260
Book Description
Publisher:
ISBN:
Category : Breadfruit
Languages : en
Pages : 260
Book Description
1st International Symposium on Biological Control of Arthropods
Author:
Publisher:
ISBN:
Category : Arthropod pests
Languages : en
Pages : 592
Book Description
Publisher:
ISBN:
Category : Arthropod pests
Languages : en
Pages : 592
Book Description
Proceedings of the International Symposium on Underutilized Plants for Food Security, Nutrition, Income and Sustainable Development
Author: Hannah Jaenicke
Publisher:
ISBN: 9789066057012
Category : Botany, Economic
Languages : en
Pages : 396
Book Description
Publisher:
ISBN: 9789066057012
Category : Botany, Economic
Languages : en
Pages : 396
Book Description
Anthropological Perspectives on Global Challenges
Author: Emma Gilberthorpe
Publisher: Taylor & Francis
ISBN: 1003838472
Category : Social Science
Languages : en
Pages : 221
Book Description
This volume offers a snapshot of anthropological perspectives on global challenges. Whilst it could not hope to represent the full scope of anthropological perspectives, those that are presented highlight some of the critical flaws embedded in such an all-encompassing notion. The contributors reveal the possibilities of reimagining the ways in which ‘challenges’ are understood and addressed and demonstrate how a combination of deep understanding of the past and collaboration, cooperation and inclusive dialogue about the future, can improve the chances of positive action. The collection thus not only shows us that perspectives must change, but also how that change might be realised. Whilst the chapters are authored solely by anthropologists, this book is not solely for anthropologists. The book is illustrative of the practical and theoretical insights that anthropology can offer those individuals, teams, and policy- and decision-makers engaged in research, mitigation and/or intervention practices in relation to the global challenges. Beyond academia, it contributes to broader understandings of the challenges we collectively face at this point in time and how we might collectively and effectively address them.
Publisher: Taylor & Francis
ISBN: 1003838472
Category : Social Science
Languages : en
Pages : 221
Book Description
This volume offers a snapshot of anthropological perspectives on global challenges. Whilst it could not hope to represent the full scope of anthropological perspectives, those that are presented highlight some of the critical flaws embedded in such an all-encompassing notion. The contributors reveal the possibilities of reimagining the ways in which ‘challenges’ are understood and addressed and demonstrate how a combination of deep understanding of the past and collaboration, cooperation and inclusive dialogue about the future, can improve the chances of positive action. The collection thus not only shows us that perspectives must change, but also how that change might be realised. Whilst the chapters are authored solely by anthropologists, this book is not solely for anthropologists. The book is illustrative of the practical and theoretical insights that anthropology can offer those individuals, teams, and policy- and decision-makers engaged in research, mitigation and/or intervention practices in relation to the global challenges. Beyond academia, it contributes to broader understandings of the challenges we collectively face at this point in time and how we might collectively and effectively address them.
Proceedings of the Caribbean Food Crops Society
Author: Caribbean Food Crops Society
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1004
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1004
Book Description
Combating Micronutrient Deficiencies
Author: Brian Thompson
Publisher: CABI
ISBN: 1845937147
Category : Technology & Engineering
Languages : en
Pages : 432
Book Description
This book, inclusive of 19 chapters, provides discussions on the benefits and limitations of food-based approaches for the prevention and control of micronutrient malnutrition. Different chapters focus on specific relevant topics, including current developments in food-based approaches and their program applications, relevance of agricultural interventions to nutrition, impact of multi-sectoral programmes with food-based approaches components in alleviating undernutrition and micronutrient malnutrition, animal-source foods as a food-based approach to address nutrient deficiencies, aquaculture's role in improving food and nutrition security, benefits of vegetables and fruits in preventing and combating micronutrient malnutrition, benefits of food-based approaches for overcoming single specific micronutrient deficiencies, and food fortification. This book will be of great use to professionals interested in public health, human nutrition, micronutrient deficiency interventions, food and nutrition security policy interventions, and agricultural research.
Publisher: CABI
ISBN: 1845937147
Category : Technology & Engineering
Languages : en
Pages : 432
Book Description
This book, inclusive of 19 chapters, provides discussions on the benefits and limitations of food-based approaches for the prevention and control of micronutrient malnutrition. Different chapters focus on specific relevant topics, including current developments in food-based approaches and their program applications, relevance of agricultural interventions to nutrition, impact of multi-sectoral programmes with food-based approaches components in alleviating undernutrition and micronutrient malnutrition, animal-source foods as a food-based approach to address nutrient deficiencies, aquaculture's role in improving food and nutrition security, benefits of vegetables and fruits in preventing and combating micronutrient malnutrition, benefits of food-based approaches for overcoming single specific micronutrient deficiencies, and food fortification. This book will be of great use to professionals interested in public health, human nutrition, micronutrient deficiency interventions, food and nutrition security policy interventions, and agricultural research.
Proceedings of the ... Conference
Author: New Zealand Geographical Society. Conference
Publisher:
ISBN:
Category : Geography
Languages : en
Pages : 412
Book Description
Publisher:
ISBN:
Category : Geography
Languages : en
Pages : 412
Book Description
Proceedings of the First Pan-Pacific Food Conservation Conference, Held Under the Auspices of the Pan-Pacific Union, Honolulu, Hawaii, July 31 to August 14, 1924
Author: H. P. Agee
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 704
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 704
Book Description
Tropical Fruits
Author: Robert E. Paull
Publisher: CABI
ISBN: 9781845939342
Category : Electronic books
Languages : en
Pages : 381
Book Description
Volume 2 of this revised edition of ""Tropical Fruits"" examines the more specialist tropical fruits such as guava, durian, mangosteen, passion fruits and palm fruits. With growing interest in the cultivation, production, study, sales and marketability of these specialist fruits, this is a timely and informative book. Topics like botany, soil and climate requirements, cultivar development, world production and harvesting and postharvest handling are covered in-depth for each crop. This practical and accessible book is an ideal text for horticulture academics, researchers, extension workers, st
Publisher: CABI
ISBN: 9781845939342
Category : Electronic books
Languages : en
Pages : 381
Book Description
Volume 2 of this revised edition of ""Tropical Fruits"" examines the more specialist tropical fruits such as guava, durian, mangosteen, passion fruits and palm fruits. With growing interest in the cultivation, production, study, sales and marketability of these specialist fruits, this is a timely and informative book. Topics like botany, soil and climate requirements, cultivar development, world production and harvesting and postharvest handling are covered in-depth for each crop. This practical and accessible book is an ideal text for horticulture academics, researchers, extension workers, st
Proceedings of the 29th Annual Conference/AGM
Author: Nigerian Institute of Food Science and Technology. Conference
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 380
Book Description
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 380
Book Description