Author: M. C. Rayner
Publisher: Read Books Ltd
ISBN: 1528784979
Category : Nature
Languages : en
Pages : 301
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Book Description
“Problems in Tree Nutrition” is a vintage treatise primarily dealing with mycorrhizal fungus and soil fertility in relation to forestry. The contents of this volume was first published as a series of papers in 'Forestry', the Journal of the Society of Foresters of Great Britain between 1934 and 1941. “Problems in Tree Nutrition” will appeal to those with an interest in forestry and the in particular the effects of mycorrhizal fungus on a variety of trees. Contents include: “Introduction”, “Researches on the Genus 'Pinus' with an Account of Experimental Work in a Selected Area”, “Organic Composts and the Growth of Young Trees”, “Organic Composts and the Growth of Young Trees (continued)”, Studies in Mycorrhizal Response in 'Pinus' and Other Conifers”, “Biological Aspects of Soil Fertility”, etc. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on soil science.
Author:
Publisher:
ISBN: 9783038421863
Category : Electronic book
Languages : en
Pages :
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Book Description
Annotation Nitrogen (N) and phosphorus (P) nutrition of trees has been studied for many decades, but has largely been focused on inorganic nutrient uptake and leaf level nutrient contents. In recent years it became obvious that N and P cycling at the ecosystem level is of vital importance for tree nutrition and that organic N uptake by trees is an essential part of ecosystem N cycling; in particular on N and/or P poor soils, and in cooler climates. The significance of organic P uptake by trees is still a matter of debate, especially under field conditions. The overlay of climate change on ecosystem N and P cycling has become an important issue of forest research. This overlay raises questions around competition for N and P among structural elements (overstorey vs. undestorey), as well as among dominant species. Many nutritionally related aspects of changing climates, such as effects on rhizosphere and phyllosphere, remain seriously under-studied. The central aim of this Special Issue is to provide new insights into some of these topics at the tree, and the ecosystem level.
Author: Thomas Wallace
Publisher:
ISBN:
Category : Fruit
Languages : en
Pages : 54
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Book Description
Author: Theodore Thomas Kozlowski
Publisher: Academic Press
ISBN:
Category : Nature
Languages : en
Pages : 386
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Book Description
Extent, causes, and impacts of flooding. Effects of flooding on soils, on growth and metabolism of herbaceous plants, on water, carbohydrate, and mineral relations, and on plant diseases. Responses of woody plants to flooding. Adaptations to flooding with fresh water. Adaptations of plants to flooding with salt water.
Author: Allen V. Barker
Publisher: CRC Press
ISBN: 1420014870
Category : Science
Languages : en
Pages : 662
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Book Description
The burgeoning demand on the world food supply, coupled with concern over the use of chemical fertilizers, has led to an accelerated interest in the practice of precision agriculture. This practice involves the careful control and monitoring of plant nutrition to maximize the rate of growth and yield of crops, as well as their nutritional value.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251052570
Category : Medical
Languages : en
Pages : 180
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Book Description
Every year, natural disasters, armed conflicts and other forms of crisis adversely affect the lives of millions of people in the developing world. In many countries, families are forced to abandon their homes, farms and villages; access to adequate food becomes difficult, and hardship contributes to high rates of malnutrition. This book offers guidance to program planners and technicians in the fields of nutrition, food security, agriculture and community development in adopting a longer-term perspective to addressing problems of household food insecurity and malnutrition during periods of crisis and recovery. It provides a framework for an implementation strategy that focuses on both saving lives in the short term and strengthening livelihood to ensure that households are less vulnerable to food and nutrition insecurity in the future.
Author: Anoop Kumar Srivastava
Publisher: Elsevier
ISBN: 0128187263
Category : Science
Languages : en
Pages : 802
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Book Description
Fruit Crops: Diagnosis and Management of Nutrient Constraints is the first and only resource to holistically relate fruits as a nutritional source for human health to the state-of-the-art methodologies currently used to diagnose and manage nutritional constraints placed on those fruits. This book explores a variety of advanced management techniques, including open field hydroponic, fertigation/bio-fertigation, the use of nano-fertilizers, sensors-based nutrient management, climate- smart integrated soil fertility management, inoculation with microbial consortium, and endophytes backed up by ecophysiology of fruit crops. These intricate issues are effectively presented, including real-world applications and future insights. - Presents the latest research, including issues with commercial application - Details comprehensive insights into the diagnosis and management of nutrient constraints - Includes contributions by world renowned researchers, providing global perspectives and experience
Author: G. Schroth
Publisher: CABI
ISBN: 9780851997926
Category : Technology & Engineering
Languages : en
Pages : 456
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Book Description
Annotation. Successful agroforestry requires an understanding of the complex relationship between trees, crops and soils. This book provides a review of both economic and biophysical aspects of soil use and research in agroforestry, with an emphasis on nutrient-poor forest and savanna soils. Key topics covered include the economics of soil fertility management, cycling of water, nutrients and organic matter, soil structure, and soil biological processes. The book combines synthetic overviews of research results and a review of methods used in research.From the foreword: 2The book is written within a particular context - soil fertility development under agroforestry. At first this may seem very specific and thus limited in appeal and application. But over the last decade or so agroforestry research has been one of the most influential in developing new insights into soil biology and fertility and thus provides a very suitable framework for review of progress. Furthermore the influence of trees on soil is profound and of significance beyond agroforestry systems, so the book is likely to be of interest in the wider spheres of agriculture, forestry and ecological sciences.3 Mike Swift, TSBF, Nairobi, Kenya.
Author: Bhaskar Vira
Publisher: Open Book Publishers
ISBN: 1783741937
Category : Nature
Languages : en
Pages : 290
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Book Description
As population estimates for 2050 reach over 9 billion, issues of food security and nutrition have been dominating academic and policy debates. A total of 805 million people are undernourished worldwide and malnutrition affects nearly every country on the planet. Despite impressive productivity increases, there is growing evidence that conventional agricultural strategies fall short of eliminating global hunger, as well as having long-term ecological consequences. Forests can play an important role in complementing agricultural production to address the Sustainable Development Goals on zero hunger. Forests and trees can be managed to provide better and more nutritionally-balanced diets, greater control over food inputs—particularly during lean seasons and periods of vulnerability (especially for marginalised groups)—and deliver ecosystem services for crop production. However forests are undergoing a rapid process of degradation, a complex process that governments are struggling to reverse. This volume provides important evidence and insights about the potential of forests to reducing global hunger and malnutrition, exploring the different roles of landscapes, and the governance approaches that are required for the equitable delivery of these benefits. Forests and Food is essential reading for researchers, students, NGOs and government departments responsible for agriculture, forestry, food security and poverty alleviation around the globe.
Author: Michael B. Jackson
Publisher: Balogh Scientific Books
ISBN:
Category : Science
Languages : en
Pages : 348
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Book Description
