Problem Solving in Analytical Biochemistry PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Problem Solving in Analytical Biochemistry PDF full book. Access full book title Problem Solving in Analytical Biochemistry by David James Holme. Download full books in PDF and EPUB format.
Author: David James Holme
Publisher: Longman Publishing Group
ISBN:
Category : Science
Languages : en
Pages : 156
Get Book
Book Description
A companion to the undergraduate textbook Analytical Biochemistry (2nd ed., 1993) containing 40 problems that illustrate the application of theory to actual practice in industry or laboratories. Includes authentic experimental data from which a solution can be calculated. Provides answers to most of the problems, and explains their significance. No index or bibliography. Distributed by Wiley. Annotation copyright by Book News, Inc., Portland, OR
Author: David James Holme
Publisher: Longman Publishing Group
ISBN:
Category : Science
Languages : en
Pages : 156
Get Book
Book Description
A companion to the undergraduate textbook Analytical Biochemistry (2nd ed., 1993) containing 40 problems that illustrate the application of theory to actual practice in industry or laboratories. Includes authentic experimental data from which a solution can be calculated. Provides answers to most of the problems, and explains their significance. No index or bibliography. Distributed by Wiley. Annotation copyright by Book News, Inc., Portland, OR
Author: David James Holme
Publisher: Longman Publishing Group
ISBN:
Category : Science
Languages : en
Pages : 534
Get Book
Book Description
Aimed primarily at undergraduate students, this text examines the analytical aspects of biochemistry and aims to provide sufficient information to enable the student to select the techniques appropriate for a particular analytical problem and develop a valid and reliable analytical method.
Author: Rajan Katoch
Publisher: Springer Science & Business Media
ISBN: 1441997857
Category : Science
Languages : en
Pages : 449
Get Book
Book Description
Advances in biochemistry now allow us to control living systems in ways that were undreamt of a decade ago. This volume guides researchers and students through the full spectrum of experimental protocols used in biochemistry, plant biology and biotechnology.
Author: Georgios Tsaparlis
Publisher: Royal Society of Chemistry
ISBN: 1839163593
Category : Education
Languages : en
Pages : 503
Get Book
Book Description
Problem solving is central to the teaching and learning of chemistry at secondary, tertiary and post-tertiary levels of education, opening to students and professional chemists alike a whole new world for analysing data, looking for patterns and making deductions. As an important higher-order thinking skill, problem solving also constitutes a major research field in science education. Relevant education research is an ongoing process, with recent developments occurring not only in the area of quantitative/computational problems, but also in qualitative problem solving. The following situations are considered, some general, others with a focus on specific areas of chemistry: quantitative problems, qualitative reasoning, metacognition and resource activation, deconstructing the problem-solving process, an overview of the working memory hypothesis, reasoning with the electron-pushing formalism, scaffolding organic synthesis skills, spectroscopy for structural characterization in organic chemistry, enzyme kinetics, problem solving in the academic chemistry laboratory, chemistry problem-solving in context, team-based/active learning, technology for molecular representations, IR spectra simulation, and computational quantum chemistry tools. The book concludes with methodological and epistemological issues in problem solving research and other perspectives in problem solving in chemistry. With a foreword by George Bodner.
Author: Miguel Valcárcel Cases
Publisher: Springer
ISBN: 3319628720
Category : Science
Languages : en
Pages : 487
Get Book
Book Description
This book offers a completely new approach to learning and teaching the fundamentals of analytical chemistry. It summarizes 250 basic concepts of the field on the basis of slides. Each of the nine chapters offers the following features: • Introduction: Summary. General scheme. Teaching objectives. • Text containing the explanation of each slide. • Recommended and commented bibliography. • Questions to be answered. • Slides. A distinct feature of this novel book is its focus on the fundamental concepts and essential principles of analytical chemistry, which sets it apart from other books presenting descriptive overviews of methods and techniques.
Author: Friedrich Lottspeich
Publisher: John Wiley & Sons
ISBN: 3527339191
Category : Science
Languages : en
Pages : 1151
Get Book
Book Description
Analytical methods are the essential enabling tools of the modern biosciences. This book presents a comprehensive introduction into these analytical methods, including their physical and chemical backgrounds, as well as a discussion of the strengths and weakness of each method. It covers all major techniques for the determination and experimental analysis of biological macromolecules, including proteins, carbohydrates, lipids and nucleic acids. The presentation includes frequent cross-references in order to highlight the many connections between different techniques. The book provides a bird's eye view of the entire subject and enables the reader to select the most appropriate method for any given bioanalytical challenge. This makes the book a handy resource for students and researchers in setting up and evaluating experimental research. The depth of the analysis and the comprehensive nature of the coverage mean that there is also a great deal of new material, even for experienced experimentalists. The following techniques are covered in detail: - Purification and determination of proteins - Measuring enzymatic activity - Microcalorimetry - Immunoassays, affinity chromatography and other immunological methods - Cross-linking, cleavage, and chemical modification of proteins - Light microscopy, electron microscopy and atomic force microscopy - Chromatographic and electrophoretic techniques - Protein sequence and composition analysis - Mass spectrometry methods - Measuring protein-protein interactions - Biosensors - NMR and EPR of biomolecules - Electron microscopy and X-ray structure analysis - Carbohydrate and lipid analysis - Analysis of posttranslational modifications - Isolation and determination of nucleic acids - DNA hybridization techniques - Polymerase chain reaction techniques - Protein sequence and composition analysis - DNA sequence and epigenetic modification analysis - Analysis of protein-nucleic acid interactions - Analysis of sequence data - Proteomics, metabolomics, peptidomics and toponomics - Chemical biology
Author: Jane M. Magill
Publisher: Macmillan College
ISBN: 9780024321008
Category : Science
Languages : en
Pages : 224
Get Book
Book Description
Author: Irwin H. Segel
Publisher: John Wiley & Sons
ISBN:
Category : Science
Languages : en
Pages : 460
Get Book
Book Description
Weak acids and based; Amino acids and peptides; Biochemical energetics; Enzyme kinetics; Spectrophotometry; Isotopes in biochemistry; Miscellaneous calculations.
Author: Brian M. Tissue
Publisher: John Wiley & Sons
ISBN: 1118647017
Category : Science
Languages : en
Pages : 367
Get Book
Book Description
Enables students to progressively build and apply new skills and knowledge Designed to be completed in one semester, this text enables students to fully grasp and apply the core concepts of analytical chemistry and aqueous chemical equilibria. Moreover, the text enables readers to master common instrumental methods to perform a broad range of quantitative analyses. Author Brian Tissue has written and structured the text so that readers progressively build their knowledge, beginning with the most fundamental concepts and then continually applying these concepts as they advance to more sophisticated theories and applications. Basics of Analytical Chemistry and Chemical Equilibria is clearly written and easy to follow, with plenty of examples to help readers better understand both concepts and applications. In addition, there are several pedagogical features that enhance the learning experience, including: Emphasis on correct IUPAC terminology "You-Try-It" spreadsheets throughout the text, challenging readers to apply their newfound knowledge and skills Online tutorials to build readers' skills and assist them in working with the text's spreadsheets Links to analytical methods and instrument suppliers Figures illustrating principles of analytical chemistry and chemical equilibria End-of-chapter exercises Basics of Analytical Chemistry and Chemical Equilibria is written for undergraduate students who have completed a basic course in general chemistry. In addition to chemistry students, this text provides an essential foundation in analytical chemistry needed by students and practitioners in biochemistry, environmental science, chemical engineering, materials science, nutrition, agriculture, and the life sciences.
Author: Holme, David J.
Publisher:
ISBN:
Category :
Languages : en
Pages :
Get Book
Book Description
