Present and Potential Markets for Safflower Oil and Meal

Present and Potential Markets for Safflower Oil and Meal PDF Author: Harry O. Doty
Publisher:
ISBN:
Category : Safflower
Languages : en
Pages : 16

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Present and Potential Markets for Safflower Oil and Meal

Present and Potential Markets for Safflower Oil and Meal PDF Author: Harry O. Doty
Publisher:
ISBN:
Category : Safflower
Languages : en
Pages : 16

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The Fats and Oils Situation

The Fats and Oils Situation PDF Author:
Publisher:
ISBN:
Category : Oil industries
Languages : en
Pages : 490

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Statistical Reporter

Statistical Reporter PDF Author:
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 20

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Checklist of Reports Issued by the Economic Research Service and the Statistical Reporting Service

Checklist of Reports Issued by the Economic Research Service and the Statistical Reporting Service PDF Author: United States. Department of Agriculture. Economic Research Service
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 458

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Food and Feed from Legumes and Oilseeds

Food and Feed from Legumes and Oilseeds PDF Author: J. Smartt
Publisher: Springer Science & Business Media
ISBN: 1461304334
Category : Technology & Engineering
Languages : en
Pages : 429

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Book Description
Oilseeds and legumes provide a significant proportion of the protein and energy requirements of the world population. This important new book provides comprehensive details of the main oil seed and legume crops focusing particularly on the nutritional aspects of these crops which are, or have the potential to be, more widely exploited in developing countries where are or have the potential to be, more widely exploited in developing countries where protein and energy malnutrition continue to escalate. The predicted rapid rise of populations in many world regions which are increasingly vulnerable to food shortages means that a full knowledge of the nutritional significance of available crops is vital in helping to prevent potential calamities. Food and Feed from Legumes and Oil Seeds has been written by a team of international contributors, each with direct experience of these important crops and their nutritional merits, and the editors are both international experts in the crops covered. This book will become of great value to nutritionists, food and feed scientists and technologists, agricultural scientists and all those involved with overseas developments and food aid organizations.

Report to Federal Statistical Agencies

Report to Federal Statistical Agencies PDF Author: United States. Office of Management and Budget. Statistical Policy Division
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 268

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The Oils & Oilseeds Journal

The Oils & Oilseeds Journal PDF Author:
Publisher:
ISBN:
Category : Oil industries
Languages : en
Pages : 390

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Bibliography of Agriculture

Bibliography of Agriculture PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 876

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ARS-S.

ARS-S. PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 132

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Economics of Agriculture

Economics of Agriculture PDF Author: Eleanor B. Lanier
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 36

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