Author: United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry
Publisher:
ISBN:
Category : Agricultural laws and legislation
Languages : en
Pages : 122
Book Description
Preparation for the 1990 Farm Bill: Export and market development programs
Preparation for the 1990 farm bill
Author: United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry
Publisher:
ISBN:
Category : Agricultural laws and legislation
Languages : en
Pages : 920
Book Description
Publisher:
ISBN:
Category : Agricultural laws and legislation
Languages : en
Pages : 920
Book Description
Preparation for the 1990 Farm Bill: Livestock, crops, rural development, commodity programs
Author: United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry
Publisher:
ISBN:
Category : Agricultural laws and legislation
Languages : en
Pages : 476
Book Description
Publisher:
ISBN:
Category : Agricultural laws and legislation
Languages : en
Pages : 476
Book Description
Preparation for the 1990 Farm Bill: Reform of Public Law 480
Author: United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry
Publisher:
ISBN:
Category : Agricultural laws and legislation
Languages : en
Pages : 920
Book Description
Publisher:
ISBN:
Category : Agricultural laws and legislation
Languages : en
Pages : 920
Book Description
Preparation for the 1990 Farm Bill: Livestock and poultry, feed grains, oilseeds, and cotton
Author: United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry
Publisher:
ISBN:
Category : Agricultural laws and legislation
Languages : en
Pages : 636
Book Description
Publisher:
ISBN:
Category : Agricultural laws and legislation
Languages : en
Pages : 636
Book Description
Preparation for the 1990 Farm Bill: Crop insurance; wheat; deficiency payment problems
Author: United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry
Publisher:
ISBN:
Category : Agricultural laws and legislation
Languages : en
Pages : 584
Book Description
Publisher:
ISBN:
Category : Agricultural laws and legislation
Languages : en
Pages : 584
Book Description
Preparation for the 1990 Farm Bill: Administration views concerning the 1990 farm bil
Author: United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry
Publisher:
ISBN:
Category : Agricultural laws and legislation
Languages : en
Pages : 188
Book Description
Publisher:
ISBN:
Category : Agricultural laws and legislation
Languages : en
Pages : 188
Book Description
Report to the Senate on the Jurisdiction and a Summary of Activities of the Committee on Agriculture, Nutrition, and Forestry for the ... Congress
Author: United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 68
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 68
Book Description
Formulation of the 1990 Farm Bill
Author: United States. Congress. House. Committee on Agriculture
Publisher:
ISBN:
Category : Agricultural laws and legislation
Languages : en
Pages : 1060
Book Description
Publisher:
ISBN:
Category : Agricultural laws and legislation
Languages : en
Pages : 1060
Book Description
Local Food Systems; Concepts, Impacts, and Issues
Author: Steve Martinez
Publisher: DIANE Publishing
ISBN: 1437933629
Category : Social Science
Languages : en
Pages : 87
Book Description
This comprehensive overview of local food systems explores alternative definitions of local food, estimates market size and reach, describes the characteristics of local consumers and producers, and examines early indications of the economic and health impacts of local food systems. Defining ¿local¿ based on marketing arrangements, such as farmers selling directly to consumers at regional farmers¿ markets or to schools, is well recognized. Statistics suggest that local food markets account for a small, but growing, share of U.S. agricultural production. For smaller farms, direct marketing to consumers accounts for a higher percentage of their sales than for larger farms. Charts and tables.
Publisher: DIANE Publishing
ISBN: 1437933629
Category : Social Science
Languages : en
Pages : 87
Book Description
This comprehensive overview of local food systems explores alternative definitions of local food, estimates market size and reach, describes the characteristics of local consumers and producers, and examines early indications of the economic and health impacts of local food systems. Defining ¿local¿ based on marketing arrangements, such as farmers selling directly to consumers at regional farmers¿ markets or to schools, is well recognized. Statistics suggest that local food markets account for a small, but growing, share of U.S. agricultural production. For smaller farms, direct marketing to consumers accounts for a higher percentage of their sales than for larger farms. Charts and tables.