Practical Spectroscopy in Agriculture and Food Science

Practical Spectroscopy in Agriculture and Food Science PDF Author: Y Posudin
Publisher: CRC Press
ISBN: 1482294508
Category : Science
Languages : en
Pages : 209

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Book Description
This monograph introduces the students and specialists of agricultural and food science to the fundamentals of optical spectroscopy, main principles of modern spectroscopic instrumentation, advantages and practical applications of spectroscopic methods to investigation of agricultural objects such as milk and dairy products, eggs, honey, animal hai