Practical Sheep Dairying PDF Download
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Author: Olivia Mills
Publisher: HarperThorsons
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 330
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Book Description
Author: Olivia Mills
Publisher: HarperThorsons
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 330
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Book Description
Author: William A. Burns
Publisher:
ISBN:
Category : Cooking (Lamb and mutton)
Languages : en
Pages : 94
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Book Description
Author: Agnes C Winter
Publisher: Crowood
ISBN: 1847975402
Category : Technology & Engineering
Languages : en
Pages : 633
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Book Description
This comprehensive book covers all aspects of sheep health and disease, and sheep husbandry throughout the annual breeding cycle. Through extensive and detailed photographs it highlights the disease and welfare issues that can arise within the great variety of breeds and flock types. Written by two veterinary surgeons closely involved in sheep health, this book takes a veterinary view of husbandry and emphasizes the importance of keeping diseases out of a flock. From practical tasks such as how to check teeth, feet and udders, through to vaccination schedules, injection techniques and parasite control, it covers the whole life cycle of your flock. Topics covered include: Routine procedures; Selecting breeding stock; Internal and external parasites; Tupping time; Pregnancy; Lambing ewes; Lameness. An essential guide to all aspects of sheep health, disease and sheep husbandry through the annual breeding cycle. Invaluable reference for anyone who keeps sheep on a small scale, with one or two as pets, to those with a commercial flock. It will be of interest also to agricultural and veterinary students and shepherds working with valuable pedigree flocks. Considers how to tackle common diseases, the potential problems that can arise and the preventative measures that can be taken. Superbly illustrated with 609 extensive and detailed colour photographs. Agnes Winter is a specialist sheep vet and Honarary Professor of the Veterinary School at the University of Liverpool and Clare Phythian is a full-time veterinary surgeon specializing in sheep health and welfare.
Author: William A Burns
Publisher: Franklin Classics
ISBN: 9780342527380
Category :
Languages : en
Pages : 92
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Book Description
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Jane Court
Publisher: CSIRO PUBLISHING
ISBN: 0643092943
Category : Business & Economics
Languages : en
Pages : 337
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Book Description
John Webb Ware is a veterinarian and senior consultant with the University of Melbourne's Mackinnon Project. He has expertise in animal production systems and animal health.
Author: Kim Cardell
Publisher: Crowood Press (UK)
ISBN: 9781861261632
Category : Sheep
Languages : en
Pages : 176
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Book Description
An explanation of everything you need to know to manage sheep and keep them healthy. From choosing and buying, housing, feeding and routine management, to breeding and lambing, Kim Cardell offers advice based on her experience. Topics covered include: where to begin; fencing, shelter and housing; moving, handling and transport; breeding and genetics; nutrition; grassland and crops; wool and shearing; keeping the flock healthy; lambing and lamb rearing; and marketing and business.
Author: Kim Cardell
Publisher: Crowood
ISBN: 1847975860
Category : Technology & Engineering
Languages : en
Pages : 321
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Book Description
Practical Sheep Keeping explains everything you need to know to manage sheep and keep them healthy. Aimed particularly at the keeper of the small flock - say around thirty ewes - the principles nevertheless apply to flocks of all sizes. From choosing and buying, through housing, feeding and routine management, to breeding and lambing, Kim Cardell offers sound advice based on many years' experience. Contents include: Where to begin; Fencing, shelter and housing; Moving, handling and transport; Breeding and genetics; Nutrition.Grassland and crops; Wool and shearing; Keeping the flock healthy; Lambing and lamb rearing; Marketing and business. A comprehensive guide to sheep keeping aimed at sheep farmers and potential sheep farmers, especially on a smaller scale. Gives sound advice on how to manage sheep and how to keep them healthy. Fully illustrated with over 120 black & white photographs and diagrams. Kim Cardell is an experienced sheep keeper, farming journalist and past editor of The Sheep Farmer.
Author: William a [From Old Catalog] Burns
Publisher: Andesite Press
ISBN: 9781296566005
Category :
Languages : en
Pages : 94
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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Phillipa Page
Publisher: 5m Books Ltd
ISBN: 1912178710
Category : Medical
Languages : en
Pages : 353
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Book Description
Sheep Keeping is a practical guide to common problems seen in small sheep flocks. It is suitable for experienced smallholder sheep farmers, but also relevant to new and prospective ones. As a sheep keeper, have you ever wanted to go into more depth with your vet and gain expert advice that will keep your flock healthy and happy? This guide provides in-depth veterinary information to complement local veterinary consultations. Advice is offered on everyday issues, such as: feeding and nutrition; housing; organ systems and their function; disease and treatments; and sheep behavior. Each chapter guides the reader through different sheep keeping systems, organ biology, correct diet and nutrition, lambing time, and the many problems that can occur at this time of year. Helpful photographs and diagrams will help readers identify and describe diseases, including recognizing abnormal behaviour and the signs of disease in their sheep. The chapter on routine husbandry procedures will help readers prevent diseases through good practice. (Series: The Professional Smallholder Series) [Subject: Farm Studies, Sheep Keeping] (5m Books)
Author: Jane Court
Publisher: CSIRO PUBLISHING
ISBN: 064310206X
Category : Technology & Engineering
Languages : en
Pages : 337
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Book Description
Sheep Farming for Meat and Wool contains practical, up-to-date information on sheep production and management for producers throughout temperate Australia. It is based on research and extension projects conducted over many years by the Department of Primary Industries and its predecessors and the University of Melbourne. The book covers business management, pasture growth and management, nutrition and feed management, drought management, reproductive management, disease management, genetic improvement, animal welfare and working dog health. It also gives seasonal reminders for a spring lambing wool-producing flock, for autumn lambing Merino ewes joined to Border Leicester rams, and for winter lambing crossbred ewes joined to terminal sires. It will guide new and established farmers, students of agriculture and service providers with detailed information on the why and how of sheep production, and will assist farmer groups to initiate activities aimed at increasing their efficiency in specific areas of sheep production.
