Author: Edward Irving Farrington
Publisher: T.M. Dent
ISBN:
Category : Rabbits
Languages : en
Pages : 200

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Book Description

Author: George A. Townsend
Publisher: Read Books Ltd
ISBN: 1473390087
Category : Technology & Engineering
Languages : en
Pages : 136

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Book Description
This vintage book contains a complete guide to keeping rabbits for pleasure and profit, including information on housing, selection and breeding, feeding, diseases and ailments, and much more. With simple directions and a wealth of handy tips, this timeless handbook is highly recommended for modern readers with an interest in keeping rabbits, and would make for a worthy addition to collections of related literature. Contents include: “Housing and Selection of Stock Management”, “Feeding Breeding and Exhibiting”, “The Lop Rabbit”, “The Silver Varieties”, “The Dutch Rabbit”, “Angora and Himalayans”, “Tans Flemish Giant”, “Polish”, “Netherland Dwarf and Harlequin”, “The Fur”, “Varieties Diseases and Ailments”, “Breed Groups”, etc. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this volume now in an affordable, high-quality edition complete with a specially commissioned new introduction on cuniculture.

Author: Nichki Carangelo
Publisher: Chelsea Green Publishing
ISBN: 1603588337
Category : Technology & Engineering
Languages : en
Pages : 226

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Book Description
An accessible, practical resource for pasture-based rabbit production-complete with rabbit husbandry basics, enterprise budgets, and guidelines for growing, processing and selling rabbits commercially. In recent years, there has been talk in the food world that rabbits make more sense than chicken. In a country with a $41 billion broiler chicken industry, this might seem like a pretty bold statement, but it’s hardly unsubstantiated. And yet while media has been abuzz about the supposed super protein, very few farmers are stepping up to meet the rapidly increasing interest in sustainably raised rabbit meat. This is partly due to the lack of available resources in the field of rabbit husbandry. Raising Pastured Rabbits for Meat is the first book to address the growing trend of ecological rabbit husbandry for the beginning to market-scale farmer. Inspired by Daniel Salatin, who has long been considered the pioneer in integrated rabbit farming, Nichki Carangelo proves that a viable pasture-based rabbitry is not only possible and user-friendly, it’s also profitable. In Carangelo’s approach, happy, healthy rabbits are seasonally raised outside on pasture, using a pasture and wire hybrid system that promotes natural behaviors and a diverse diet, while effectively managing the associated risks. Raising Pastured Rabbits for Meat offers valuable information on how farmers can build their own rabbit enterprise from scratch and includes tips on breed selection, breeding techniques, nutrition guidelines, record keeping tools, slaughtering and butchering instructions, marketing advice, and enterprise guides to help farmers plan for profitability. This is an essential guide for anyone interested in integrating rabbits onto a diversified farm or homestead.

Author: G Townsend, a
Publisher: Home Farm Books
ISBN: 1443737879
Category : Pets
Languages : en
Pages : 140

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Book Description
Originally published in the 1920s. A detailed and informative book for anyone interested in keeping rabbits for either pleasure or profit. Contents Include: Housing and Selection of Stock - Management and Feeding - Breeding and Exhibiting - The Lop Rabbit - The Silver Varieties - The Dutch Rabbit - Angora and Himalayans - Tans - Flemish Giant, Polish, Netherland Dwarf and Harlequin - The Fur Varieties - Diseases and Ailments - Breed Groups etc. Illustrated. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. Home Farm Books are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

Author: George Streator Templeton
Publisher:
ISBN:
Category : Rabbits
Languages : en
Pages : 64

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Book Description

Author: George A. Townsend
Publisher:
ISBN:
Category : Rabbits
Languages : en
Pages : 366

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Book Description

Author: Edward Irving Farrington
Publisher: Legare Street Press
ISBN: 9781021476630
Category :
Languages : en
Pages : 0

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Book Description
Rabbit-raising can be a profitable and enjoyable hobby, and this book provides all the information needed to get started. With detailed instructions on housing, feeding, breeding, and health care, Practical Rabbit-Keeping is the perfect guide for both beginners and experienced rabbit owners. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Author: Canada. Agriculture Canada
Publisher: Agriculture Canada
ISBN:
Category : Rabbit meat
Languages : en
Pages : 54

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Book Description

Author: Bob Bennett
Publisher: Storey Publishing, LLC
ISBN: 160342895X
Category : Pets
Languages : en
Pages : 145

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Book Description
Create a safe, sanitary, and efficient home for your rabbits. In this informative guide, Bob Bennett provides clear step-by-step instructions for building attractive all-wire hutches of all sizes, with additional tips for adding the necessary accessories like feeders, watering systems, nest boxes, and fencing. From the direction a hutch door should swing to proper ventilation and protection from predators, Bennett covers everything you need to know to create a housing structure that will help promote a healthy and productive rabbit-raising operation.

Author: Bob Bennett
Publisher: Storey Publishing, LLC
ISBN: 1612129773
Category : Technology & Engineering
Languages : en
Pages : 241

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Book Description
The fifth edition of this best-selling handbook features the same detailed approach that has made it the trusted source for raising healthy, productive rabbits — plus a total redesign with color photos and graphics. Whether you’re interested in raising rabbits for show, meat, fur, or as pets, this comprehensive guide offers expert advice on breed selection, housing, feeding, humane handling, and more. In addition, author Bob Bennett includes the most up-to-date information on preventive health care, treating diseases, marketing, and showing. This publication conforms to the EPUB Accessibility specification at WCAG 2.0 Level AA.