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Author: Neil Sargison
Publisher: John Wiley & Sons
ISBN: 1119140668
Category : Medical
Languages : en
Pages : 168
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Book Description
Die 4. Auflage von Practical Lambing and Lamb Care ist eine vollständige Überarbeitung und Aktualisierung dieses umfassenden und praxisorientierten Referenwerks zu Ablammung und Behandlung von Lämmern. - Gründlich überarbeitete Neuauflage dieses Praktikerhandbuchs mit allem Wissenswerten zu Ablammung und Behandlung von Lämmern. - Fundiertes Referenzwerks zur Behandlung von trächtigen Mutterschafen, neugeborenen Lämmern, richtet sich insbesondere an Schafzüchter und Veterinärmediziner. - Geschrieben von führenden Fachexperten. - Erläutert gesundheitliche Probleme, Abort, Management beim Ablammen, Geburtshilfe u.v.m.
Author: Neil Sargison
Publisher: John Wiley & Sons
ISBN: 1119140668
Category : Medical
Languages : en
Pages : 168
Get Book Here
Book Description
Die 4. Auflage von Practical Lambing and Lamb Care ist eine vollständige Überarbeitung und Aktualisierung dieses umfassenden und praxisorientierten Referenwerks zu Ablammung und Behandlung von Lämmern. - Gründlich überarbeitete Neuauflage dieses Praktikerhandbuchs mit allem Wissenswerten zu Ablammung und Behandlung von Lämmern. - Fundiertes Referenzwerks zur Behandlung von trächtigen Mutterschafen, neugeborenen Lämmern, richtet sich insbesondere an Schafzüchter und Veterinärmediziner. - Geschrieben von führenden Fachexperten. - Erläutert gesundheitliche Probleme, Abort, Management beim Ablammen, Geburtshilfe u.v.m.
Author: Andrew Eales
Publisher: John Wiley & Sons
ISBN: 0470698314
Category : Medical
Languages : en
Pages : 272
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Book Description
Millions of lambs and ewes die each year during the lambing season. The reasons behind this high level of perinatal mortality are not easily explained and problems that do arise may be difficult to predict. This fully revised new edition of Practical Lambing and Lamb Care attempts to unravel this complex subject by providing practical guidance and information on all aspects of lambing and lamb care. It covers the major diseases and problems in lambs, from poisoning to foot and mouth disease, and includes chapters on the health of the ewe (including abortion issues), preventative methods, lambing techniques and also considers animal welfare issues. A first aid manual for all sheep farmers and veterinary students, with essential information on improving lamb mortality and avoiding stress at lambing time New material on zoonotic infections, handling and storage of drugs, flock health plans, and considerations for organic producers Lots of colour photographs to aid in the diagnosis, treatment and management of disease
Author: F. A. Eales
Publisher:
ISBN:
Category : Medical
Languages : en
Pages : 158
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Book Description
The newborn lamb; Lambing the ewe; Problems in newborn lambs; Problems in ewes; Prevention of problems; Techniques for treating newborn lambs.
Author: Kim Cardell
Publisher: Crowood
ISBN: 1847975860
Category : Technology & Engineering
Languages : en
Pages : 321
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Book Description
Practical Sheep Keeping explains everything you need to know to manage sheep and keep them healthy. Aimed particularly at the keeper of the small flock - say around thirty ewes - the principles nevertheless apply to flocks of all sizes. From choosing and buying, through housing, feeding and routine management, to breeding and lambing, Kim Cardell offers sound advice based on many years' experience. Contents include: Where to begin; Fencing, shelter and housing; Moving, handling and transport; Breeding and genetics; Nutrition.Grassland and crops; Wool and shearing; Keeping the flock healthy; Lambing and lamb rearing; Marketing and business. A comprehensive guide to sheep keeping aimed at sheep farmers and potential sheep farmers, especially on a smaller scale. Gives sound advice on how to manage sheep and how to keep them healthy. Fully illustrated with over 120 black & white photographs and diagrams. Kim Cardell is an experienced sheep keeper, farming journalist and past editor of The Sheep Farmer.
Author: Andrew Eales
Publisher: Wiley-Blackwell
ISBN: 9781405115469
Category : Medical
Languages : en
Pages : 272
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Book Description
Millions of lambs and ewes die each year during the lambing season. The reasons behind this high level of perinatal mortality are not easily explained and problems that do arise may be difficult to predict. This fully revised new edition of Practical Lambing and Lamb Care attempts to unravel this complex subject by providing practical guidance and information on all aspects of lambing and lamb care. It covers the major diseases and problems in lambs, from poisoning to foot and mouth disease, and includes chapters on the health of the ewe (including abortion issues), preventative methods, lambing techniques and also considers animal welfare issues. A first aid manual for all sheep farmers and veterinary students, with essential information on improving lamb mortality and avoiding stress at lambing time New material on zoonotic infections, handling and storage of drugs, flock health plans, and considerations for organic producers Lots of colour photographs to aid in the diagnosis, treatment and management of disease
Author: Agnes Winter
Publisher: Crowood
ISBN: 184797578X
Category : Technology & Engineering
Languages : en
Pages : 170
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Book Description
Lambing can be a challenging prospect whether it's your first or your thirty-first season. This highly practical manual will take you through the period approaching, during and immediately after lambing. Advice is given on how to deal with a range of situations, from normal and malpresentations to the sick in-lamb ewe, abortion, pre- and post-lambing prolapses, to the health of the newborn lamb. It also covers the problems and emergencies that could arise in the first few days, and the easy-to-follow instructions are accompanied by specially-commissioned illustrations.
Author: J. Hindson
Publisher: John Wiley & Sons
ISBN: 1405148705
Category : Medical
Languages : en
Pages : 303
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Book Description
This revised and updated version of Outline of Clinical Diagnosis in Sheep now covers the whole field of diagnosis, treatment and prevention of diseases and poor production of sheep. It is aimed at the non-specialist veterinarian and fills a niche between the large, comprehensive books on sheep and the shorter texts aimed at farmers. It will also appeal to all those involved in sheep production, and is a valuable reference for veterinary students. A wide range of diseases and conditions is covered, together with important aspects of production such as lamb output and growth rates. New sections have been added on nutrition (which has a significant effect on all aspects of production), anaesthesia, vaccination programmes, and parasite control.
Author: Henry Stephens
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 790
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Book Description
Author: Ian Aitken
Publisher: John Wiley & Sons
ISBN: 0470753307
Category : Medical
Languages : en
Pages : 624
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Book Description
First published in 1983, Diseases of Sheep has become a definitive reference book on sheep diseases. This new edition has been revised and updated to maintain its original core structure and its international approach to the many diseases which affect sheep. Any veterinary surgeon or agriculturalist who works with sheep will continue to find the information in this book the most authoritative and comprehensive available. Known to many as the "Moredun Sheep Book" because of its association with the Moredun Research Institute, long recognised as a centre of excellence in sheep disease research. Special attention is given to specific regional disease problems in the Middle East, Southern Africa, Australia, New Zealand, North America and South America. Covers technical aspects of disease prevention and treatment, including uncommon diseases, as well as sheep welfare issues.
Author: Cathy Dwyer
Publisher: Springer Science & Business Media
ISBN: 1402085532
Category : Science
Languages : en
Pages : 374
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Book Description
Animal welfare is attracting increasing interest worldwide, but particularly from those in developed countries, who now have the knowledge and resources to be able to improve the welfare of farm animals. The increased attention given to farm animal welfare in the West derives largely from the fact that the relentless pursuit of ?nancial reward and ef?ciency has led to the development of intensive animal production systems that disturb the conscience of many consumers. In developing countries, human survival is still a daily uncertainty, so that provision for animal welfare has to be balanced against human welfare. Welfare is usually provided for only if it supports the output of the animal, be it food, work, clothing, sport or companionship. In reality there are resources for all if they are properly husbanded in both developing and developed countries. The inequitable division of the world’s riches creates physical and psychological poverty for humans and animals alike in many sectors of the world. Livestock are the world’s biggest land user (FAO, 2002) and the population is increasing rapidly to meet the need of an expanding human population. Populations of farm animals managed by humans are therefore incre- ing worldwide, and in some regions there is a tendency to allocate fewer resources, such as labour, to each animal with potentially adverse consequences on the a- mals’ welfare.
