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Author: James Dryden
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 430
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Book Description
Author: James Dryden
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 430
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Book Description
Author: David Scrivener
Publisher: Crowood Press
ISBN: 9781861269942
Category : Nature
Languages : en
Pages : 176
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Book Description
Considering popular breeds of chicken, bantams and turkeys, this book discusses poultry clubs and shows. It provides advice on how to exhibit pure-bred chickens at officially organized shows.
Author: John Amsden
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 156
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Book Description
Author: R. Prabakaran
Publisher: Food & Agriculture Org.
ISBN: 9789251050095
Category : Business & Economics
Languages : en
Pages : 108
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Book Description
This publication reviews all aspects of poultry production in South Asia, including layer production for eggs and broilers for meat. Information is given on feeding and nutrition, housing and general husbandry, as well as on flock health. Regional specificity always exists but this type of production also shows the many similarities in other parts of the world with regard to potential and constraints.
Author: Michael C. Appleby
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 264
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Book Description
Author: S. Leeson
Publisher: Nottingham University Press
ISBN: 1904761798
Category : Technology & Engineering
Languages : en
Pages : 339
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Book Description
A comprehensive review of all aspects of commercial production systems, this book provides an up-to-date look at all aspects of broiler breeder production and management, starting with specialized genetic programs as developed by the primary breeders and ending with two chapters on very practical, hands-on aspects of breeder management, including extensive coverage of health management, feeding systems, environmental control, lighting programs and all aspects of male and female reproduction. Recognizing the diversity of management systems worldwide, the authors have included breeders in both temperate and warm climates and also for controlled environment vs.curtain-sided housing systems. This unique publication is an essential reference for all professionals involved in broiler breeder production.
Author: William Bernhard TEGETMEIER
Publisher:
ISBN:
Category :
Languages : en
Pages : 470
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Book Description
Author: Savita Sharma
Publisher: Daya Publishing House
ISBN: 9789388173698
Category : Medical
Languages : en
Pages : 88
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Book Description
This book emphasises the poultry diseases, production and its management. It includes detailed coverage of poultry in India and abroad, different breeds, general anatomy and different viral, bacterial, fungal, parasitic and nutritional diseases and its control measures. Besides this maintenance & management of poultry farm house and present status of Indian poultry are also incorporated in the book. A separate chapter on terms used in poultry production adds much value to the book as a ready reckoner to understand keywords. Important questions related with the diseases of poultry have also been appended at the end of the book. This book is highly useful for students, teachers and researchers specializing in poultry and veterinary science. It will be equally useful for poultry consultants and diagnosticians.
Author: Walter B. DICKSON
Publisher:
ISBN:
Category :
Languages : en
Pages : 308
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Book Description
Author: Christine Nicol
Publisher: Burleigh Dodds Agricultural Sc
ISBN: 9781786764225
Category : Technology & Engineering
Languages : en
Pages : 360
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Book Description
Part 1 of this volume reviews advances in research on key aspects of poultry behaviour and welfare monitoring. Part 2 discusses particular welfare issues affecting broilers and layers such as housing and environmental enrichment as well as problems such as injurious pecking and bone health.
