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Author: Sav R Miller
Publisher: Sourcebooks Casablanca
ISBN: 9781464229015
Category : Fiction
Languages : en
Pages : 0
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Book Description
She's the sweetest sin he's ever committed... Doctor Kal Anderson assumes his heart worked at some point. But now his cold, emotionless existence gives him an edge as a fixer and in-house physician for the Mafia, while his judgment is impartial and complication-free. Until Elena Ricci, his boss's twenty-year-old daughter. After admiring the heartless doctor from afar most of her life, Elena catches him in a moment of weakness, and the pair shares a night of passion as they attempt to work each other from their systems. Only, the night seems to have the opposite effect. Elena is no longer a simple temptation to Kal, but a necessity. An obsession. One he won't let anyone stand in his way of--even if that means crashing her wedding to another man, forcing her hand in marriage, and stealing her away to the corrupt island he resides on. Alone with the man of her nightmares, Elena starts to chip away at the layers of ice surrounding his hardened heart. But the warmth and depravity from her new husband may not be worth the secrets unveiled, or the lives that will forever be altered. From USA Today bestselling author Sav R. Miller comes a dark and twisted romance inspired by the Hades and Persephone myth.
Author: Sav R Miller
Publisher: Sourcebooks Casablanca
ISBN: 9781464229015
Category : Fiction
Languages : en
Pages : 0
Get Book
Book Description
She's the sweetest sin he's ever committed... Doctor Kal Anderson assumes his heart worked at some point. But now his cold, emotionless existence gives him an edge as a fixer and in-house physician for the Mafia, while his judgment is impartial and complication-free. Until Elena Ricci, his boss's twenty-year-old daughter. After admiring the heartless doctor from afar most of her life, Elena catches him in a moment of weakness, and the pair shares a night of passion as they attempt to work each other from their systems. Only, the night seems to have the opposite effect. Elena is no longer a simple temptation to Kal, but a necessity. An obsession. One he won't let anyone stand in his way of--even if that means crashing her wedding to another man, forcing her hand in marriage, and stealing her away to the corrupt island he resides on. Alone with the man of her nightmares, Elena starts to chip away at the layers of ice surrounding his hardened heart. But the warmth and depravity from her new husband may not be worth the secrets unveiled, or the lives that will forever be altered. From USA Today bestselling author Sav R. Miller comes a dark and twisted romance inspired by the Hades and Persephone myth.
Author: David Heber
Publisher: CRC Press
ISBN: 1420009869
Category : Science
Languages : en
Pages : 263
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Book Description
While one may not find ancient studies that substantiate the pomegranate's curative and preventive qualities, the exalted status of this fruit goes back as far as the history of agriculture itself. Allusions to the pomegranate are readily found in the oldest cultures of the Indus Valley, ancient China, and classical Greece, as well as in the Old Te
Author: Rahel Musleah
Publisher: Kar-Ben Publishing ™
ISBN: 1512487600
Category : Juvenile Nonfiction
Languages : en
Pages : 68
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Book Description
On Rosh Hashanah, the Jewish New Year, it is traditional to dip apples and honey in hopes of a sweet New Year. Jews around the world share other foods as well - such as pomegranates, pumpkins, beets, and dates - foods that grow abundantly and symbolize prosperity. Author Rahel Musleah, who grew up in Calcutta, India, presents a Sephardic Rosh Hashanah seder observed throughout the world. This special service incorporates blessings, songs, and even folk tales relating to each of the eight foods eaten, and will guide participants through this joyous seder. Traditional holiday recipes are included.
Author: Ariana Bundy
Publisher:
ISBN: 9781999982003
Category : Cooking, Iranian
Languages : en
Pages : 226
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Book Description
Award-winning TV chef Ariana Bundy lifts the lid on Persian cuisine. Complemented by exquisite photographs by Lisa Linder and romantic family stories, Pomegranates and Roses is a Gourmand Cookbook Award winner and was also shortlisted for the Guild of Food Writers Best Cookery Book.
Author: Bethany Kehdy
Publisher: Watkins Media Limited
ISBN: 1848991363
Category : Cooking
Languages : en
Pages : 224
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Book Description
New Cookbook from Former ‘Miss Lebanon’ Explores Modern Middle Eastern Cooking The Middle East cradles an ancient cuisine—one of the oldest in the world. Despite its pedigree, conflict in the region has largely kept it under wraps to a wider audience. Hummus, tabbouleh, and stuffed vine leaves now receive global recognition, but there still exists this vast and distinct culinary heritage that remains unexplored: wholesome stews, exotic casseroles and a range of home cooking which revolves around humble, yet delicious vegetables and grains. It is these that routinely welcome home hungry school children and soothe the appetites of tired workers. They too must be shared with the world. For the past five years, Lebanese-American Bethany Kehdy has sought to demystify Middle Eastern food through her blog DirtyKitchenSecrets.com and her Taste of Lebanon tours. In her debut book, Pomegranates & Pine Nuts, she provides 100+ new recipes that will introduce you to the wonders of the Middle East and change any thought you might have had that this hearty cuisine is complicated or laborious.
Author: Ali Sarkhosh
Publisher: CABI
ISBN: 178924076X
Category : Science
Languages : en
Pages : 596
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Book Description
The pomegranate, Punica granatum L., is one of the oldest known edible fruits and is associated with the ancient civilizations of the Middle East. This is the first comprehensive book covering the botany, production, processing, health and industrial uses of the pomegranate. The cultivation of this fruit for fresh consumption, juice production and medicinal purposes has expanded more than tenfold over the past 20 years. Presenting a review of pomegranate growing, from a scientific and horticultural perspective, this book provides information on how to increase yields and improve short- and medium-term grower profitability and sustainability.
Author: Gregory Moiseyevich Levin
Publisher: Pomegranate Roads
ISBN: 9780964949768
Category : Biography & Autobiography
Languages : en
Pages : 222
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Book Description
A Memoir with pomegranates by famed Soviet botanist, Dr. Gregory Levin. Botany, history and myths, range of tastes and rometies, amisine, health benefits of the pomegrante. Adventurous tale of survival in USSR, accounts of treks across trans-caucasus and Central Asia in search of last wild pomegranates.
Author: Jodi Eichler-Levine
Publisher: UNC Press Books
ISBN: 1469660644
Category : Religion
Languages : en
Pages : 241
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Book Description
Exploring a contemporary Judaism rich with the textures of family, memory, and fellowship, Jodi Eichler-Levine takes readers inside a flourishing American Jewish crafting movement. As she traveled across the country to homes, craft conventions, synagogue knitting circles, and craftivist actions, she joined in the making, asked questions, and contemplated her own family stories. Jewish Americans, many of them women, are creating ritual challah covers and prayer shawls, ink, clay, or wood pieces, and other articles for family, friends, or Jewish charities. But they are doing much more: armed with perhaps only a needle and thread, they are reckoning with Jewish identity in a fragile and dangerous world. The work of these crafters embodies a vital Judaism that may lie outside traditional notions of Jewishness, but, Eichler-Levine argues, these crafters are as much engaged as any Jews in honoring and nurturing the fortitude, memory, and community of the Jewish people. Craftmaking is nothing less than an act of generative resilience that fosters survival. Whether taking place in such groups as the Pomegranate Guild of Judaic Needlework or the Jewish Hearts for Pittsburgh, or in a home studio, these everyday acts of creativity—yielding a needlepoint rabbi, say, or a handkerchief embroidered with the Hebrew words tikkun olam—are a crucial part what makes a religious life.
Author: Sue Monk Kidd
Publisher: Penguin
ISBN: 9780143117971
Category : Biography & Autobiography
Languages : en
Pages : 304
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Book Description
The authors describe their introspective journeys to Greece and France, during which they reconnected while Sue grappled with midlife challenges and writer's block and Ann struggled with heartbreak and post-college career questions.
Author: Ann Kleinberg
Publisher: Ten Speed Press
ISBN: 0307816079
Category : Cooking
Languages : en
Pages : 114
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Book Description
The culinary and mythological virtues of pomegranates have been extolled in art and literature since the time of the ancient Greeks, and these days the fruit is enjoying the spotlight as one of the hot new culinary trends. Famed for its tart, refreshing juice and for its symbolism of royalty and fertility, the pomegranate is guaranteed to perk up almost any meal. Whether an integral part of a dish's composition or adding a bit of color and surprise as a garnish, pomegranates bring beauty and stimulating flavor. POMEGRANATES offers the natural and cultural history of the pomegranate throughout the world; gives tips on how to buy, eat, and use this delectable fruit; and then dishes up a comprehensive collection of 70 pomegranate recipes.More and more people seem perfectly happy to wrestle with this amazing fruit to experience its hard-gotten but ultimately satisfying taste treasure. A fully illustrated celebration of the pomegranate and its many culinary uses, including 70 recipes. In two recent and major medical studies, the pomegranate has been shown to be a great source of antioxidants. Includes a historical and cultural perspective on the pomegranate. Reviews“The pomegranate has suddenly become the trendiest fruit around.” —San Francisco Chronicle, January 14, 2004“Brighten holiday dishes with Pomegranates. A healthful source of antioxidants and vitamin C, [they] add a dash of jewel-like color to winter tables.”—Country Living Gardener
