Policy Options for the Grain Economy of the European Community

Policy Options for the Grain Economy of the European Community PDF Author: Ulrich Koester
Publisher: Intl Food Policy Res Inst
ISBN: 9780896290365
Category : Social Science
Languages : en
Pages : 100

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Book Description

Policy Options for the Grain Economy of the European Community

Policy Options for the Grain Economy of the European Community PDF Author: Ulrich Koester
Publisher: Intl Food Policy Res Inst
ISBN: 9780896290365
Category : Social Science
Languages : en
Pages : 100

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Book Description


Publications of the International Agricultural Research and Development Centers

Publications of the International Agricultural Research and Development Centers PDF Author:
Publisher: IRRI
ISBN: 9711042169
Category : Agriculture
Languages : en
Pages : 732

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Book Description


New Limits on European Agriculture

New Limits on European Agriculture PDF Author: François Duchêne
Publisher: Taylor & Francis
ISBN: 1000871266
Category : Political Science
Languages : en
Pages : 333

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Book Description
Until about 1970, Western Europe was regarded as the great food-importing region of the world. Over the next 15 years it also became a major food exporter. This study, originally published in 1985, analyses the expansionary policies of individual nations, as well as those of the Community itself, which have helped produce this momentous reversal of Western Europe’s traditional role. The phenomenon in the international food market is reviewed within the context of the economic and political forces responsible for changes in Western European agriculture during the late 20th Century.

Constraints on Kenya's Food and Beverage Exports

Constraints on Kenya's Food and Beverage Exports PDF Author: Michael Schluter
Publisher: Intl Food Policy Res Inst
ISBN: 9780896290457
Category : Social Science
Languages : en
Pages : 124

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Book Description
Research report on obstacles to food and beverage exports from Kenya - explains role of the agricultural sector in exports, as well as research method; makes a market study in petroleum exporting countries; examines potentials of coffee, tea, livestock, sugar, maize, pulses and horticultureal cash crops; discusses marketing problems, the economic policy of food exports and economic implications for Kenya's development policy. Bibliography and graphs.

Evolving Food Gaps in the Middle East/North Africa

Evolving Food Gaps in the Middle East/North Africa PDF Author: Nabil Khaldi
Publisher: Intl Food Policy Res Inst
ISBN: 9780896290488
Category : Social Science
Languages : en
Pages : 150

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Book Description
Research report on food policy and projections regarding food security and food requirements in the Middle East and North Africa to the year 2000 - examines trends in food production and trade since 1966; foresees increase in regional disparity between food producing countries and labour exporting and petroleum exporting countries, leading to some staple food shortages. Graphs, statistical tables.

International Agricultural Trade

International Agricultural Trade PDF Author: Andrew Schmitz
Publisher: CRC Press
ISBN: 0429696981
Category : Science
Languages : en
Pages : 324

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Book Description
Agricultural trade has become an integral part of world agriculture. During the 1970s, the real growth in world agricultural trade was phenomenal. For example, the value of U. S. agricultural exports alone increased more than fivefold during this period. In April, 1978, a small group of West Coast agricultural economists (Hillman, Josling, Sarris, Schmitz, King, and McCalla) met to form what is now called the International Trade Consortium which is financed, in part, by the U. S. Department of Agriculture and Agriculture Canada. One of the products of this project was a book published in 1979 by A. F. McCalla and T. E. Josling (editors), Imperfect Markets in Agricultural Trade, Allenheld, Osmun and Co., 1981. In the same vein, this book is a result of an International Trade Consortium meeting held in Berkeley, California, in the early 1980s.

The Effects of the Egyptian Food Ration and Subsidy System on Income Distribution and Consumption

The Effects of the Egyptian Food Ration and Subsidy System on Income Distribution and Consumption PDF Author: Harold Alderman
Publisher: Intl Food Policy Res Inst
ISBN: 9780896290464
Category : Social Science
Languages : en
Pages : 132

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Book Description
Research report on the effects of the Egyptian food rationing and food subsidy systems on income distribution and consumption - using household survey data explains distribution and food security; examines household expenditure, protein consumption, level of nutrition and percentage calorie deficiency; analyses system of income transfer and interaction with farm crop production and marketing; gives statistical analysis of choice between cooperatives and open market. Bibliography, graphs, statistical tables.

Agricultural Policies, Protectionism, and Trade

Agricultural Policies, Protectionism, and Trade PDF Author:
Publisher: Food & Agriculture Org.
ISBN: 9789251027813
Category : Business & Economics
Languages : en
Pages : 72

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Book Description


Quantitative Methods for Trade-Barrier Analysis

Quantitative Methods for Trade-Barrier Analysis PDF Author: Sam Laird
Publisher: Springer
ISBN: 1349111414
Category : Business & Economics
Languages : en
Pages : 322

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Book Description
Providing an evaluation of procedures for quantifying the effects of non-tariff barriers, this book examines the theoretical bases for alternative procedures for measuring NTBs effects, and also presents a critical survey of previous studies that utilized these empirical studies.

Government Expenditures on Agriculture and Agricultural Growth in Latin America

Government Expenditures on Agriculture and Agricultural Growth in Latin America PDF Author: Víctor Jorge Elías
Publisher: Intl Food Policy Res Inst
ISBN: 9780896290518
Category : Social Science
Languages : en
Pages : 72

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Book Description
Growth of agriculture; Government expenditures on agriculture; Determinants of government expenditures on agriculture.