Planning for Agroforestry PDF Download
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Author: William Budd
Publisher: Elsevier Publishing Company
ISBN:
Category : Business & Economics
Languages : en
Pages : 360
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Book Description
In this book a selection of contributions to the international symposium "Planning for agroforestry", held at Washington State University on April 24-27, 1989, is published. First the planning for agroforestry and agroforestry diagnosis and design is viewed over. Then the planning for and experiences with agroforestry in various countries, most of them in Africa and Asia, are presented
Author: William Budd
Publisher: Elsevier Publishing Company
ISBN:
Category : Business & Economics
Languages : en
Pages : 360
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Book Description
In this book a selection of contributions to the international symposium "Planning for agroforestry", held at Washington State University on April 24-27, 1989, is published. First the planning for agroforestry and agroforestry diagnosis and design is viewed over. Then the planning for and experiences with agroforestry in various countries, most of them in Africa and Asia, are presented
Author: Craig R. Elevitch
Publisher: PAR
ISBN: 0970254407
Category : Technology & Engineering
Languages : en
Pages : 249
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Book Description
Author: Edan P. Collins
Publisher: Nova Science Publishers
ISBN: 9781631176692
Category : Agroforestry
Languages : en
Pages : 0
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Book Description
This book is part of an interdisciplinary, inter-institutional and comprehensive effort to develop a practical guide to assist under-served and limited resource small farmers and woodland owners to adopt best management technologies in agroforestry. The book depicts step-by-step methods and principles on developing agroforestry practices for farmers and woodland owners for the purpose of enhancing the economic and environmental benefits of their farms and woodlands. It also explains why planning is important in developing agroforestry practices; why larger landscape areas should be considered; describes ways in which conducting landscape assessments can be beneficial for agroforestry; and provides guidelines that may be used for the assessment and planning of agroforestry.
Author: Ian Nuberg
Publisher: CSIRO PUBLISHING
ISBN: 0643092242
Category : Business & Economics
Languages : en
Pages : 360
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Book Description
Illustrates the principles underlying the integration of trees into landscapes for environmental and productive purposes.
Author: William C. Clarke
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 316
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Book Description
Author: Anthony Young
Publisher: Cabi
ISBN:
Category : Nature
Languages : en
Pages : 336
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Book Description
Agroforestry refers to land use systems in which trees or shrubs are grown in association with agricultural crops, or pastures and livestock. From its inception, it has contained a strong element of soil management. Well-designed and managed agroforestry systems have the potential to control run-off and erosion, maintain soil organic matter and physical properties, and promote nutrient cycling. By these means, agroforestry can make a major contribution to sustainable land use. The previous edition of this book, entitled Agroforestry for Soil Conservation (1989), was based on indirect evidence from agriculture, forestry and soil science. The present work provides a new synthesis, drawing on over 700 published sources dating largely from the 1990s. These include both results of field trials of agronomy systems, and research into the plant-soil processes which take place within them. Soil conservation in its narrower sense, the control of erosion, is treated alongside other equally important aspects of soil management, such as nutrient cycling. The new edition summarizes the present state of knowledge and indicates needs for research. It is essential reading for all concerned with agroforestry, whether as students, research scientists, or for practical purposes of development. It is also of interest to soil scientists, agronomists and foresters. Anthony Young was for nine years a Principal Scientist with the International Centre for Research in Agroforestry (ICRAF), Nairobi, Kenya. He was previously Professor of Environmental Sciences at the University of East Anglia, Norwich, UK, from which he received the degree of Doctor of Science. He was a joint author of the FAO standard texts on land evaluation and land use planning. Besides these, his other books include Soil Survey and Land Evaluation (1981) and Land Resources: Now and for the Future (1998). He is now Honorary Research Fellow in Environmental Sciences at the University of East Anglia.
Author:
Publisher:
ISBN:
Category : Agroforestry
Languages : en
Pages : 12
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Book Description
Author: P.K. Ramachandran Nair
Publisher: Springer Science & Business Media
ISBN: 9400746768
Category : Technology & Engineering
Languages : en
Pages : 549
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Book Description
This volume contains a solid body of the current state of knowledge on the various themes and activities in agroforestry worldwide. It is organized into three sections: the Introduction section consists of the summaries of six keynote speeches at the 2nd World Congress of Agroforestry held in Nairobi, Kenya, in 2009; that is followed by two sections of peer-reviewed thematic chapters grouped as “Global Perspectives” (seven chapters) and “Regional Perspectives” (eleven chapters), authored by professional leaders in their respective agroforestry-related fields worldwide. A total of 130 professionals from institutions in 33 countries in both developing and the industrialized temperate regions of the world contributed to the book as chapter authors and/or reviewers. Thus, the book presents a comprehensive and authoritative account of the global picture of agroforestry today.
Author: Craig R. Elevitch
Publisher: PAR
ISBN: 0970254458
Category : Gardening
Languages : en
Pages : 818
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Book Description
"This book is for the person who lives in the tropics or subtropics and is interested in native plants, who wants to know about plants that are useful, who loves to watch plants grow, and who is willing to work with them. Such a person might ask questions like, Where will they grow? How do I grow them? Are they good to eat? How are they used? What are their names? These questions and more are answered here."--Préface
Author: Craig R Elevitch
Publisher:
ISBN: 9781939618078
Category :
Languages : en
Pages : 74
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Book Description
Breadfruit has been cultivated by people for thousands of years in highly productive plantings together with numerous other crops. This book was written for commercial and home growers looking to combine modern horticultural techniques with traditional growing methods similar to those successfully employed by Pacific Islanders over many centuries. This groundbreaking guide is being released as the prolific Pacific Island staple breadfruit enjoys a resurgence in planting and growing across Hawai'i and around the tropical world. Noted for its high nutritional value, gluten-free status, and moderate glycemic index, breadfruit (called 'ulu in Hawaiian) can be prepared similarly to a potato or yam but has greater versatility and qualities well suited for main dishes, desserts, baked goods, and even beverages. Breadfruit trees are abundant producers and require far less labor compared with other starchy crops such as taro and sweet potato. The guide presents techniques that can sustain productivity for long periods of time, while regenerating land degraded by erosion, compaction, overgrazing, and loss of organic matter. It covers subjects that include recognizing breadfruit varieties; agroforest planning, planting, and maintenance; selection of suitable accompanying crops; value-added products; and economic evaluation. The guide provides a range of growing scenarios from backyard gardens to large farms in the tropics. Using detailed design examples, species tables, and design descriptions and 95 photos and illustrations, this handbook breaks new ground in showing growers how to plan and implement agroforestry that emphasizes breadfruit production. In so doing, growers can design their production to be resilient to changes in weather and market prices-and build a stronger local food system in the process.
