PINKI DIGEST 207

PINKI DIGEST 207 PDF Author: PRAN KUMAR SHARMA
Publisher: Prans Features LLP
ISBN:
Category : Comics & Graphic Novels
Languages : en
Pages : 57

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Book Description
ÿThey say - smaller the trouble, the better it is. This applies appropriately toÿPINKI, the five year old little girl, who is often seen carrying her petÿKut-Kut, the squirrel. This strip was created by cartoonist Pran in 1978. The series became a tremendous hit in short period. Soon the hilarious encounters of PINKI started appearing inÿPunjab Kesari, JagBani, Hind Samachar, Sandhaya Times, Mayura, Lot Pot and several other newspapers. M/s Diamond Comics Pvt. Ltd. New Delhi, have compiled it into book forms in ten languages. Many manufactures have used this character on their children goods to promote the sales. The whole neighbourhood of Pinki is scared of menace of her doings. She wants to help uncle Jhapatji busy painting the furniture. "If you want to help me, go away!" He screms. Other characters in the series are,ÿChampu, Bhiku, Didi, Principal Tasmut, PINKI'Sÿparent and grand parents.

PINKI DIGEST 207

PINKI DIGEST 207 PDF Author: PRAN KUMAR SHARMA
Publisher: Prans Features LLP
ISBN:
Category : Comics & Graphic Novels
Languages : en
Pages : 57

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Book Description
ÿThey say - smaller the trouble, the better it is. This applies appropriately toÿPINKI, the five year old little girl, who is often seen carrying her petÿKut-Kut, the squirrel. This strip was created by cartoonist Pran in 1978. The series became a tremendous hit in short period. Soon the hilarious encounters of PINKI started appearing inÿPunjab Kesari, JagBani, Hind Samachar, Sandhaya Times, Mayura, Lot Pot and several other newspapers. M/s Diamond Comics Pvt. Ltd. New Delhi, have compiled it into book forms in ten languages. Many manufactures have used this character on their children goods to promote the sales. The whole neighbourhood of Pinki is scared of menace of her doings. She wants to help uncle Jhapatji busy painting the furniture. "If you want to help me, go away!" He screms. Other characters in the series are,ÿChampu, Bhiku, Didi, Principal Tasmut, PINKI'Sÿparent and grand parents.

Emerging Trends in Electrical, Communications, and Information Technologies

Emerging Trends in Electrical, Communications, and Information Technologies PDF Author: T. Hitendra Sarma
Publisher: Springer Nature
ISBN: 981138942X
Category : Technology & Engineering
Languages : en
Pages : 774

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Book Description
This book includes original, peer-reviewed research from the 3rd International Conference on Emerging Trends in Electrical, Communication and Information Technologies (ICECIT 2018), held at Srinivasa Ramanujan Institute of Technology, Ananthapuramu, Andhra Pradesh, India in December 2018. It covers the latest research trends and developments in the areas of Electrical Engineering, Electronic and Communication Engineering, and Computer Science and Information.

Innovative Data Communication Technologies and Application

Innovative Data Communication Technologies and Application PDF Author: Jennifer S. Raj
Publisher: Springer Nature
ISBN: 9811596514
Category : Computers
Languages : en
Pages : 872

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Book Description
This book presents the latest research in the fields of computational intelligence, ubiquitous computing models, communication intelligence, communication security, machine learning, informatics, mobile computing, cloud computing and big data analytics. The best selected papers, presented at the International Conference on Innovative Data Communication Technologies and Application (ICIDCA 2020), are included in the book. The book focuses on the theory, design, analysis, implementation and applications of distributed systems and networks.

Chacha Chaudhary and Surgical Strike

Chacha Chaudhary and Surgical Strike PDF Author: Pran's
Publisher:
ISBN: 9789386759665
Category : Fiction
Languages : en
Pages : 50

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Book Description
Maurice Horn, the editor of World Encyclopedia of Comics, has described cartoonist PRAN as Walt Disney of India. Entertaining generation after generation, his comics have been constant companion of all the growing youngsters providing fun and amusement through his famous characters like CHACHA CHAUDHARY, SABU, SHRIMATIJI, PINKI, BILLOO, RAMAN etc. More than 600 of his titles are selling well in the market, and numerous comic strips are regularly appearing in various newspapers. His CHACHA CHAUDHARY comics had already been adapted for a TV Serial, and ran continuously for 600 episodes on a premier channel. Travelling widely over the globe, he delivers lectures at various International Conferences. He has also been honoured with 'People of The Year Award' by Limca Book of Records for popularizing comics. His comic book 'United We Stand' was released in 1983 by the then Prime Minister Mrs. Indira Gandhi, and is still very popular among children.

Innovations in Food Technology

Innovations in Food Technology PDF Author: Pragya Mishra
Publisher: Springer Nature
ISBN: 9811561214
Category : Medical
Languages : en
Pages : 526

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Book Description
This book gathers a collection of essays that describe recent innovations in food technology including food processing, packaging, food safety, and novel ingredients. By 2050, the world will face the challenge of having to feed an estimated 9 billion people. In order to meet that challenge, innovations in food research are of the utmost importance. The book is divided into four sections, each of which explores an important aspect like food processing, food microbiology, and nutritional security. Written by respected scholars in the field, the respective chapters discuss a range of new and enhanced food materials, as well as processing innovations to extend shelf life and reduce toxic effects. The book also addresses the health potential of various nutraceuticals, bio-absorption of metals and their positive impacts on living systems, as well as methods for reducing food wastage, preventing the loss of nutritive value, and preserving or enhancing palatability. Given its scope, the book will be highly interesting for food scientists, both in academia and the food industry. It will also benefit advanced graduate students and senior researchers.

Bioinformatics

Bioinformatics PDF Author: M. H. Fulekar
Publisher: Springer Science & Business Media
ISBN: 1402088809
Category : Science
Languages : en
Pages : 254

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Book Description
Bioinformatics, computational biology, is a relatively new field that applies computer science and information technology to biology. In recent years, the discipline of bioinformatics has allowed biologists to make full use of the advances in Computer sciences and Computational statistics for advancing the biological data. Researchers in life sciences generate, collect and need to analyze an increasing number of different types of scientific data, DNA, RNA and protein sequences, in-situ and microarray gene expression including 3D protein structures and biological pathways. This book is aiming to provide information on bioinformatics at various levels. The chapters included in this book cover introductory to advanced aspects, including applications of various documented research work and specific case studies related to bioinformatics. This book will be of immense value to readers of different backgrounds such as engineers, scientists, consultants and policy makers for industry, government, academics and social and private organisations.

Chacha Chaudhary Digest-2

Chacha Chaudhary Digest-2 PDF Author: Pran's
Publisher: Ready
ISBN: 9789384906436
Category :
Languages : en
Pages : 98

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Book Description


Contaminants in Agriculture

Contaminants in Agriculture PDF Author: M. Naeem
Publisher: Springer Nature
ISBN: 303041552X
Category : Technology & Engineering
Languages : en
Pages : 443

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Book Description
This comprehensive volume covers recent studies into agricultural problems caused by soil and water contamination. Considering the importance of agricultural crops to human health, the editors have focused on chapters detailing the negative impact of heavy metals, excessive chemical fertilizer use, nutrients, pesticides, herbicides, insecticides, agricultural wastes and toxic pollutants, among others, on agricultural soil and crops. In addition, the chapters offer solutions to these negative impacts through various scientific approaches, including using biotechnology, nanotechnology, nutrient management strategies, biofertilizers, as well as potent PGRs and elicitors. This book serves as a key source of information on scientific and engineered approaches and challenges for the bioremediation of agricultural contamination worldwide. This book should be helpful for research students, teachers, agriculturalists, agronomists, botanists, and plant growers, as well as in the fields of agriculture, agronomy, plant science, plant biology, and biotechnology, among others. It serves as an excellent reference on the current research and future directions of contaminants in agriculture from laboratory research to field application.

Process-Induced Food Toxicants

Process-Induced Food Toxicants PDF Author: Richard H. Stadler
Publisher: John Wiley & Sons
ISBN: 0470430095
Category : Technology & Engineering
Languages : en
Pages : 744

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Book Description
Process-Induced Food Toxicants combines the analytical, health, and risk management issues relating to all of the currently known processing-induced toxins that may be present in common foods. It considers the different processing methods used in the manufacture of foods, including thermal treatment, drying, fermentation, preservation, fat processing, and high hydrostatic pressure processing, and the potential contaminants for each method. The book discusses the analysis, formation, mitigation, health risks, and risk management of each hazardous compound. Also discussed are new technologies and the impact of processing on nutrients and allergens.

Advances and Applications Through Fungal Nanobiotechnology

Advances and Applications Through Fungal Nanobiotechnology PDF Author: Ram Prasad
Publisher: Springer
ISBN: 3319429906
Category : Science
Languages : en
Pages : 343

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Book Description
​​Fungal nanobiotechnology has emerged as one of the key technologies, and an eco-friendly, as a source of food and harnessed to ferment and preserve foods and beverages, as well as applications in human health (antibiotics, anti-cholesterol statins, and immunosuppressive agents), while industry has used fungi for large-scale production of enzymes, acids, biosurfactants, and to manage fungal disease in crops and pest control. With the harnessing of nanotechnology, fungi have grown increasingly important by providing a greener alternative to chemically synthesized nanoparticles.