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Author: Cornelis Groot
Publisher: UBC Press
ISBN: 9780774803595
Category : Nature
Languages : en
Pages : 602
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Book Description
Pacific salmon are an important biological and economic resource of countries of the North Pacific rim. They are also a unique group of fish possessing unusually complex life histories. There are seven species of Pacific salmon, five occurring on both the North American and Asian continents (sockeye, pink, chum, chinook, and coho) and two (masu and amago) only in Asia. The life cycle of the Pacific salmon begins in the autumn when the adult female deposits eggs that are fertilized in gravel beds in rivers or lakes. The young emerge from the gravel the following spring and will either migrate immediately to salt water or spend one or more years in a river or lake before migrating. Migrations in the ocean are extensive during the feeding and growing phase, covering thousands of kilometres. After one or more years the maturing adults find their way back to their home river, returning to their ancestral breeding grounds to spawn. They die after spawning and the eggs in the gravel signify a new cycle. Upon this theme Pacific salmon have developed many variations, both between as well as within species. Pacific Salmon Life Histories provides detailed descriptions of the different life phases through which each of the seven species passes. Each chapter is written by a scientist who has spent years studying and observing a particular species of salmon. Some of the topics covered are geographic distribution, transplants, freshwater life, ocean life, development, growth, feeding, diet, migration, and spawning behaviour. The text is richly supplemented by numerous maps, illustrations, colour plates, and tables and there is a detailed general index, as well as a useful geographical index.
Author: Cornelis Groot
Publisher: UBC Press
ISBN: 9780774803595
Category : Nature
Languages : en
Pages : 602
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Book Description
Pacific salmon are an important biological and economic resource of countries of the North Pacific rim. They are also a unique group of fish possessing unusually complex life histories. There are seven species of Pacific salmon, five occurring on both the North American and Asian continents (sockeye, pink, chum, chinook, and coho) and two (masu and amago) only in Asia. The life cycle of the Pacific salmon begins in the autumn when the adult female deposits eggs that are fertilized in gravel beds in rivers or lakes. The young emerge from the gravel the following spring and will either migrate immediately to salt water or spend one or more years in a river or lake before migrating. Migrations in the ocean are extensive during the feeding and growing phase, covering thousands of kilometres. After one or more years the maturing adults find their way back to their home river, returning to their ancestral breeding grounds to spawn. They die after spawning and the eggs in the gravel signify a new cycle. Upon this theme Pacific salmon have developed many variations, both between as well as within species. Pacific Salmon Life Histories provides detailed descriptions of the different life phases through which each of the seven species passes. Each chapter is written by a scientist who has spent years studying and observing a particular species of salmon. Some of the topics covered are geographic distribution, transplants, freshwater life, ocean life, development, growth, feeding, diet, migration, and spawning behaviour. The text is richly supplemented by numerous maps, illustrations, colour plates, and tables and there is a detailed general index, as well as a useful geographical index.
Author: Jeffrey J. Opperman
Publisher: Univ of California Press
ISBN: 0520294106
Category : Business & Economics
Languages : en
Pages : 268
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Book Description
Introduction to temperate floodplains -- Hydrology -- Floodplain and geomorphology -- Biogeochemistry -- Ecology: introduction -- Floodplain forests -- Primary and secondary production -- Fish and other vertebrates -- Ecosystem services and floodplain reconciliation -- Floodplains as green infrastructure -- Case studies of floodplain management and reconciliation -- Central Valley floodplains: introduction and history -- Central Valley floodplains today -- Reconciling Central Valley floodplains -- Conclusions: managing temperate floodplains for multiple benefits
Author: Andrew P. Hendry
Publisher: Springer Science & Business Media
ISBN: 9401005850
Category : Science
Languages : en
Pages : 528
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Book Description
From guppies to Galapagos finches and from adaptive landscapes to haldanes, this compilation of contributed works provides reviews, perspectives, theoretical models, statistical developments, and empirical demonstrations exploring the tempo and mode of microevolution on contemporary to geological time scales. New developments, and reviews, of classic and novel empirical systems demonstrate the strength and diversity of evolutionary processes producing biodiversity within species. Perspectives and theoretical insights expand these empirical observations to explore patterns and mechanisms of microevolution, methods for its quantification, and implications for the evolution of biodiversity on other scales. This diverse assemblage of manuscripts is aimed at professionals, graduate students, and advanced undergraduates who desire a timely synthesis of current knowledge, an illustration of exciting new directions, and a springboard for future investigations in the study of microevolution in the wild.
Author: Mikko Nikinmaa
Publisher: Springer Science & Business Media
ISBN: 3642839096
Category : Science
Languages : en
Pages : 273
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Book Description
This book reviews the respiratory function of vertebrate red cells. I have defined the phrase "respiratory function" broadly to include, in addition to the actual oxygen and carbon dioxide transport, erythropoiesis, haemoglobin synthesis, red cell structure, the deformability of red cells in circulation, ion and substrate transport across the cell membrane, cellular metabolism, and control of cellular volume and pH. All of these aspects of the red cell function may affect gas transport between the respiratory epithelia and the tissues. Throughout the book, I have tried to relate our current knowledge about the nucleated red cell function to the wealth of information about the function of mammalian red cells. However, whenever possible, I have placed the emphasis on the nucleated red cell function for two reasons. First, the erythro cytes of 90% of vertebrate species are nucleated, and, second, nucleated red cell function has not been reviewed earlier in a single volume. This being the case, I have tried to make the reference list as complete as I could with regard to nucleated red cells. I hope that the approach adopted is useful for both com parative and human physiologists. Many people have contributed to the making of this book directly or in directly. Antti Soivio started me in this field. Prof. Henrik Wallgren has always encouraged fresh scientific ideas in his department. My present ideas of red cell function have been influenced by work carried out with Prof. Roy E.
Author: Stephen D. McCormick
Publisher: Academic Press
ISBN: 0123972329
Category : Technology & Engineering
Languages : en
Pages : 582
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Book Description
The need for ion and water homeostasis is common to all life. For fish, ion and water homeostasis is an especially important challenge because they live in direct contact with water and because of the large variation in the salt content of natural waters (varying by over 5 orders of magnitude). Most fish are stenohaline and are unable to move between freshwater and seawater. Remarkably, some fishes are capable of life in both freshwater and seawater. These euryhaline fishes constitute an estimated 3 to 5% of all fish species. Euryhaline fishes represent some of the most iconic and interesting of all fish species, from salmon and sturgeon that make epic migrations to intertidal mudskippers that contend with daily salinity changes. With the advent of global climate change and increasing sea levels, understanding the environmental physiology of euryhaline species is critical for environmental management and any mitigative measures. This volume will provide the first integrative review of euryhalinity in fish. There is no other book that focuses on fish that have the capacity to move between freshwater and seawater. The different challenges of salt and water balance in different habitats have led to different physiological controls and regulation, which heretofore has not been reviewed in a single volume. - Collects and synthesizes the literature covering the state of knowledge of the physiology of euryhaline fish - Provides the foundational information needed for researchers from a variety of fields, including fish physiology, conservation and evolutionary biology, genomics, ecology, ecotoxicology, and comparative physiology - All authors are the leading researchers and emerging leaders in their fields
Author: Roy E. Nakatani
Publisher:
ISBN:
Category : Chatham Strait (Alaska)
Languages : en
Pages : 48
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Book Description
A total of 20, 532 pink salmon (Oncorhynchus gorbuscha) were tagged and released in southeastern Alaska north of Sumner Strait during the years of 1938 to 1942 inclusive, and in 1945. The recovery of 7, 027 of these tags in the fish traps confirmed the findings of other investigators that the pink salmon stocks of the northern part of southeast Alaska are separate from those in the southern part. They also show that pink salmon enter the northern part of southeast Alaska through two paths: (1) through Icy Strait, and (2) through the lower end of Chatham Strait. No evidence was found of movement through Peril Strait from Salisbury Sound into Chatham Strait. The centers of density of each group of tags appeared to move in a consistent manner, but a smaller number of tags from each release were dispersed throughout the northern part of southeastern Alaska. Differences were noted between the movements of fish in odd and even years. Also a larger proportion of earlier tagged fish moved to recovery locations father [sic] inland. In all areas and in all years the fishing season closed about the time of the greatest abundance of fish in the fishery, therefore the later parts of the runs were not studied. Apparently the 1941 run was the largest and that in 1945 the smallest. Migration rates were studied by plotting the catch per trap as well as by the recovery of tags. The latter showed movements of 9.05 to 33.37 miles per day. Survival rates computed for thirty releases with total tag recovery periods of two or more weeks averaged 0.384. Weekly exploitation rates varied from 0.142 to 0.452 averaging 0.250. The weekly F exponential rate of fishing averaged 0.514. Recoveries of tags from seines were not used since their proportion of tags recovered was less than one-half their proportion of the catch. Recommendations are made for future tagging experiments based upon the results of this analysis.
Author: Chuck Crapo
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 44
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Book Description
Fishermen, seafood plant managers, and line foremen will find the recovery and yield data in this booklet invalable. The tables include information for over 65 species of Pacific fish and shellfish. Average percent recovery is given, from starting material (e.g. raw whole) to end product (e.g. cooked meat). Revised 2004.
Author: Bror Jonsson
Publisher: Springer Science & Business Media
ISBN: 9400711891
Category : Science
Languages : en
Pages : 720
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Book Description
Destruction of habitat is the major cause for loss of biodiversity including variation in life history and habitat ecology. Each species and population adapts to its environment, adaptations visible in morphology, ecology, behaviour, physiology and genetics. Here, the authors present the population ecology of Atlantic salmon and brown trout and how it is influenced by the environment in terms of growth, migration, spawning and recruitment. Salmonids appeared as freshwater fish some 50 million years ago. Atlantic salmon and brown trout evolved in the Atlantic basin, Atlantic salmon in North America and Europe, brown trout in Europe, Northern Africa and Western Asia. The species live in small streams as well as large rivers, lakes, estuaries, coastal seas and oceans, with brown trout better adapted to small streams and less well adapted to feeding in the ocean than Atlantic salmon. Smolt and adult sizes and longevity are constrained by habitat conditions of populations spawning in small streams. Feeding, wintering and spawning opportunities influence migratory versus resident lifestyles, while the growth rate influences egg size and number, age at maturity, reproductive success and longevity. Further, early experiences influence later performance. For instance, juvenile behaviour influences adult homing, competition for spawning habitat, partner finding and predator avoidance. The abundance of wild Atlantic salmon populations has declined in recent years; climate change and escaped farmed salmon are major threats. The climate influences through changes in temperature and flow, while escaped farmed salmon do so through ecological competition, interbreeding and the spreading of contagious diseases. The authors pinpoint essential problems and offer suggestions as to how they can be reduced. In this context, population enhancement, habitat restoration and management are also discussed. The text closes with a presentation of what the authors view as major scientific challenges in ecological research on these species.
Author: Da-Wen Sun
Publisher: Elsevier
ISBN: 0080556248
Category : Technology & Engineering
Languages : en
Pages : 600
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Book Description
The first book in this rapidly expanding area, Computer Vision Technology for Food Quality Evaluation thoroughly discusses the latest advances in image processing and analysis. Computer vision has attracted much research and development attention in recent years and, as a result, significant scientific and technological advances have been made in quality inspection, classification and evaluation of a wide range of food and agricultural products. This unique work provides engineers and technologists working in research, development, and operations in the food industry with critical, comprehensive and readily accessible information on the art and science of computer vision technology. Undergraduate and postgraduate students and researchers in universities and research institutions will also find this an essential reference source.· Discusses novel technology for recognizing objects and extracting quantitative information from digital images in order to provide objective, rapid, non-contact and non-destructive quality evaluation. · International authors with both academic and professional credentials address in detail one aspect of the relevant technology per chapter making this ideal for textbook use· Divided into three parts, it begins with an outline of the fundamentals of the technology, followed by full coverage of the application in the most researched areas of meats and other foods, fruits, vegetables and grains.
Author:
Publisher:
ISBN:
Category : Oncorhynchus
Languages : en
Pages : 2
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Book Description
