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Author: Jenny Goebel
Publisher: Scholastic Inc.
ISBN: 1338756249
Category : Juvenile Fiction
Languages : en
Pages : 164
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Book Description
From Alpaca My Bags author Jenny Goebel comes another heartwarming tale of friendship, loyalty, and finding your voice. Twelve-year-old Grace is desperate for a puppy. All she wants is someone to love -- and to love her back. Someone who won't disappear on her like her dad did. Someone who'll make her new stepfather's house feel like home. Christmas morning, Grace springs out of bed hopeful that her dreams are about to come true. But the present that awaits her isn't soft and furry. It doesn't have padded paws. And instead of a dark, wet nose, there's a flat, pink nose instead. It's not a puppy at all -- it's a PIG. Grace tries to make the best of the situation. She names the pig Bernard and dutifully learns how to care for him. But spending time with him is nothing like being with a dog. Bernard is awful at playing fetch and walking on a leash -- in fact, he's all around terrible at doing the things Grace dreamed of doing with a pet. But when a good friend lands in the hospital, Grace discovers that Bernard might have a special talent for making sick people feel better and that his calling might be as a certified therapy animal. Grace loves the idea of visiting patients with Bernard and bringing a smile to their faces during an otherwise tough time. But can Grace convince her skeptical family to get on board? Or will she and Bernard both end up out in the cold?
Author: Jenny Goebel
Publisher: Scholastic Inc.
ISBN: 1338756249
Category : Juvenile Fiction
Languages : en
Pages : 164
Get Book Here
Book Description
From Alpaca My Bags author Jenny Goebel comes another heartwarming tale of friendship, loyalty, and finding your voice. Twelve-year-old Grace is desperate for a puppy. All she wants is someone to love -- and to love her back. Someone who won't disappear on her like her dad did. Someone who'll make her new stepfather's house feel like home. Christmas morning, Grace springs out of bed hopeful that her dreams are about to come true. But the present that awaits her isn't soft and furry. It doesn't have padded paws. And instead of a dark, wet nose, there's a flat, pink nose instead. It's not a puppy at all -- it's a PIG. Grace tries to make the best of the situation. She names the pig Bernard and dutifully learns how to care for him. But spending time with him is nothing like being with a dog. Bernard is awful at playing fetch and walking on a leash -- in fact, he's all around terrible at doing the things Grace dreamed of doing with a pet. But when a good friend lands in the hospital, Grace discovers that Bernard might have a special talent for making sick people feel better and that his calling might be as a certified therapy animal. Grace loves the idea of visiting patients with Bernard and bringing a smile to their faces during an otherwise tough time. But can Grace convince her skeptical family to get on board? Or will she and Bernard both end up out in the cold?
Author: Joanne Rowe
Publisher: Joanne Rowe
ISBN:
Category : Pets
Languages : en
Pages : 221
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Book Description
Are you fascinated by these cute little pets? Would you like to learn more about these miniature pigs? Ever wondered how big a Teacup Pig actually grows? If the answer to above question is 'yes', then you'll love 'The Perfect Piggy' Micro Pig help book. The Perfect Piggy book gives you a set of explicit, practical, step by step guidelines that will help you with buying, owning, and training your dream pet. It's a complete guide to Micro pigs and their care. Seven things this book does for you: 1. Saves you money - micro pigs are expensive, but are you aware that there are cheap alternatives that are a fraction of the cost. In some cases you can even get a pet pig for FREE. This book explains where to find these cheaper and free alternatives. 2. Demonstrates how to train a pig - learn why some pet pigs are well behaved and others trash their owner’s homes? Follow the simple rules outlined in this book to ensure your pig is a model pet and a pleasure to keep. 3. Stops you being scammed – This book takes you though the characteristics of what a Micro pig is, and what it isn't. Following these simple rules will help prevent you becoming victim of the Micro Pig scammers and bad breeders. 4. Shows you how to buy the best quality stock - With the help of this book you’ll learn how to spot the difference between good quality pigs, and the bad ones. 5. Takes you the through the correct way to introduce your pig to other pets, like dogs. This book covers the safe way to introduce your pig to small children and other family members. This book also covers what you should do if things go wrong. 6. The book covers the legal guidelines when moving your pigs in USA and UK. Zoning regulations, CPH numbers, USDA laws and BPEX movements are all covered in this book. The book also offers general advice for those living in other countries. 7. Highlights the importance of correct diet. A good diet ensures your pet will live a long and healthy life, minimising the chances of obesity. This book explains in depth the things you should and shouldn't feed a pet pig. With full colour pictures of piglets and adults, you'll find out what a Micro Pigs actually looks like, and how big they really grow. You'll also be shown how to setup the perfect pig proof fencing at your home, how to trim your pet's hoofs, and how to build the perfect piggy home for your prized pet. All these sections are accompanied with high resolution photographs, diagrams, and there are clear explantations of everything throughout the book. This book will show you the best way to buy and take care of any pet pig. Pigs are fantastic creatures when they are treated correctly, but they can be a nightmare to keep if you get their care wrong. Make sure you get off to the best possible start with the help of this book. The author of this guide is Miss J Rowe an expert in Micro Pig care and the owner of LancashireMicroPigs.co.uk - one of the UK’s leading websites on miniature pigs.
Author: United States. Department of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 352
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Book Description
Author: United States. Department of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 730
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Book Description
Author: Jeffrey Roberts
Publisher: Chelsea Green Publishing
ISBN: 160358661X
Category : Cooking
Languages : en
Pages : 290
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Book Description
From country ham to coppa, bacon to bresaola Prosciutto. Andouille. Country ham. The extraordinary rise in popularity of cured meats in recent years often overlooks the fact that the ancient practice of meat preservation through the use of salt, time, and smoke began as a survival technique. All over the world, various cultures developed ways to extend the viability of the hunt—and later the harvest—according to their unique climates and environments, resulting in the astonishing diversity of preserved meats that we celebrate and enjoy today everywhere from corner delis to white-tablecloth restaurants. In Salted and Cured, author Jeffrey P. Roberts traces the origins of today’s American charcuterie, salumi, and other delights, and connects them to a current renaissance that begins to rival those of artisan cheese and craft beer. In doing so, Roberts highlights the incredible stories of immigrant butchers, breeders, chefs, entrepreneurs, and other craftspeople who withstood the modern era’s push for bland, industrial food to produce not only delicious but culturally significant cured meats. By rejecting the industry-led push for “the other white meat” and reinvigorating the breeding and production of heritage hog breeds while finding novel ways to utilize the entire animal—snout to tail—today’s charcutiers and salumieri not only produce everything from country ham to violino di capra but create more sustainable businesses for farmers and chefs. Weaving together agriculture, animal welfare and health, food safety and science, economics, history, a deep sense of place, and amazing preserved foods, Salted and Cured is a literary feast, a celebration of both innovation and time-honored knowledge, and an expertly guided tour of America’s culinary treasures, both old and new.
Author: United States. Department of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 740
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Book Description
Author: United States. Department of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 774
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Book Description
Author: Anne Willan
Publisher: Chronicle Books
ISBN: 0811846466
Category : Cooking
Languages : en
Pages : 395
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Book Description
Renowned for her cooking school in France and her many bestselling cookbooks, Willan combines years of hands-on experience with extensive research to create a brand-new classic. Sprinkled with more than 250 recipes and 270 enchanting photos, this cookbook is an irresistible celebration of French culinary culture.
Author: Lynne Edwards
Publisher: David and Charles
ISBN: 1446351637
Category : Crafts & Hobbies
Languages : en
Pages : 391
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Book Description
Fourteen fun patchwork projects that are perfect for making use of bits and pieces—from the bestselling author of Making Scrap Quilts to Use It Up! Is your fabric hoard growing on a daily basis, taking over shelves, spilling out of drawers, stacking up on chairs? Take action now—make a stash-buster quilt! Lynne Edwards, world-renowned quilt maker, teacher and author, continues her campaign to help you reduce your fabric collection, leaving you free to go out and buy more! In this colorful book, 14 scrap quilt projects are described in step-by-step detail, complete with easy-to-follow piecing diagrams. Additional quilts are pictured to provide added inspiration for combining your leftover fabrics. Time-saving techniques are featured to help your quilt grow speedily. Arranged in six chapters, the book starts with Layer Cake quilts, where several squares of fabric are layered and then cut into wedges, just like cutting the slices of a layer cake, to create three different scrap quilts, each with a variation. The next chapter, Stitch-a-Strip, looks at quilt designs made from patchwork strips, while Squaring It Up gives you quilt designs to make from fabric squares. The Bits and Pieces chapter looks at joining different shaped pieced into attractive blocks and designs. Finally, the Small but Satisfying chapter includes a selection of smaller projects from bags to soft toys to ensure every last scrap is used! The book ends with Lynne’s expert advice for finishing a quilt including how to add borders to your quilt, how to attach the quilt backing, how to bind a quilt and advice on quilting the finished item.
Author: Hseham Amrahs
Publisher: Mahesh Dutt Sharma
ISBN:
Category : Cooking
Languages : en
Pages : 674
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Book Description
Cooking is not just a skill; it is an expression of creativity and love. In "A Showcase of the 200 Most Popular Global Dishes," we invite readers to step into their kitchens and embark on a global culinary adventure. Each recipe is a guide and a companion, encouraging home cooks to experiment, adapt, and make these dishes their own. And when the labor of love is plated and shared, it becomes a celebration—a celebration of culture, diversity, and the simple joy of breaking bread together. This book is more than a collection of recipes; it is a culinary education. As you journey through these pages, you'll learn about the cultural significance of each dish, the regional variations that add nuance to flavors, and the techniques that elevate a good dish to a great one. "A Showcase of the 200 Most Popular Global Dishes" is an invitation to expand your culinary repertoire, to become not just a consumer but an active participant in the world's grand culinary narrative.
