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Author: Marie Robinson Wright
Publisher:
ISBN:
Category :
Languages : en
Pages : 466
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Book Description
Author: Marie Robinson Wright
Publisher:
ISBN:
Category :
Languages : en
Pages : 466
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Book Description
Author: Guillermo García Oropeza
Publisher: Rizzoli International Publications
ISBN:
Category : Travel
Languages : en
Pages : 312
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Book Description
This work takes the reader on a tour through virgin coastal hamlets, sun-kissed terracotta villages, and lush green hilltop towns, while vibrant photography illustrates local legends, customs, activities and fiestas, and in-depth captions introduce readers to the sights, sounds and smells of Mexico.
Author: Paul Gillingham
Publisher: Yale University Press
ISBN: 0300258445
Category : History
Languages : en
Pages : 460
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Book Description
An essential history of how the Mexican Revolution gave way to a unique one-party state In this book Paul Gillingham addresses how the Mexican Revolution (1910–1940) gave way to a capitalist dictatorship of exceptional resilience, where a single party ruled for seventy-one years. Yet while soldiers seized power across the rest of Latin America, in Mexico it was civilians who formed governments, moving punctiliously in and out of office through uninterrupted elections. Drawing on two decades of archival research, Gillingham uses the political and social evolution of the states of Guerrero and Veracruz as starting points to explore this unique authoritarian state that thrived not despite but because of its contradictions. Mexico during the pivotal decades of the mid-twentieth century is revealed as a place where soldiers prevented military rule, a single party lost its own rigged elections, corruption fostered legitimacy, violence was despised but decisive, and a potentially suffocating propaganda coexisted with a critical press and a disbelieving public.
Author: Susanna Palazuelos
Publisher: Beautiful Cookbooks
ISBN: 9780002159494
Category : Cooking
Languages : en
Pages : 256
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Book Description
The drama of Mexico's tumultuous history--the rise and fall of the Olmec and Maya civilizations, the magnificent Aztec world that greeted Cortes, the arrival of the Spanish conquistadors, and the turbulent revolutionary years--is vividly reflected in the cuisine of this vast country. Mexican food is history itself, a culinary marriage of native Indian foods such as corn, beans, squash, chocolate and chiles with the Spanish contribution of wheat, rice and meats. The merger resulted in one of the world's most intriguing and least understood cuisines. Mexico the Beautiful Cookbook captures the fascinating culinary heritage of Mexico in one stunning volume. The recipes, prepared by Acapulco-based Susanna Palazuelos, represent a vast selection of authentic Mexican dishes, from all of the states of Mexico. Many of them are unusual regional dishes that have been passed along by word of mouth, such as garlic chicken from Veracruz, and San Luis Potosi's own version of enchiladas. The traditional favorites are here--chiles en nogada, tamales, pozole, tortilla soup--along with some contemporary surprises such as tequila mousse, cilantro soup and lobster crepes. With pine nut sauce. Other well-known Mexican cooks have also contributed their own special recipes to the book. All 250 recipes have been photographed by Ignacio Urquiza, one of Mexico's foremost food and travel photographers. He also provided the scenic photographs, which lead the reader through the regions of Mexico, revealing the markets, the countryside, the way the people live and eat in this varied and beautiful country. Marilyn Tausend's text provides an informative accompaniment to the recipes and photos, exploring Mexico's dramatic history through its food. Mexico the Beautiful Cookbook is the essential cookbook for anyone interested in Mexico and Mexican food.
Author: Detroit Public Library
Publisher:
ISBN:
Category : Catalogs, Dictionary
Languages : en
Pages : 870
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Book Description
Author: Ernest Gruening
Publisher:
ISBN:
Category : Mexico
Languages : en
Pages : 844
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Book Description
Author: Vernon Quinn
Publisher:
ISBN:
Category : Mexico
Languages : en
Pages : 468
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Book Description
Author: Michele Avis Feder-Nadoff
Publisher: Rowman & Littlefield
ISBN: 1793639981
Category : Social Science
Languages : en
Pages : 331
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Book Description
Performing Craft in Mexico examines how Mexican artisans and diverse actors perform as translators of aesthetics, politics, and history through the field of craft. The contributors build from historical and ethnographic archives and direct engagement with makers to reassemble an expanded vision of artisanal production and the complicated classifications that surround Mexican popular art-making—from the Anglo term “craft” to the Spanish term “artesanía.” This book also homages Dr. Janet Brody Esser’s research on the Blackmen masquerades of Michoacán, exploring African history and presence in Mexico. The contributors provide wide-ranging insight into the agency, history, and contemporary world of Mexican makers and other entangled actors in the field of craft.
Author: Carnegie Library of Pittsburgh
Publisher:
ISBN:
Category :
Languages : en
Pages : 1500
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Book Description
Author: Jennifer Jolly
Publisher: University of Texas Press
ISBN: 1477314229
Category : Art
Languages : en
Pages : 363
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Book Description
LASA Visual Culture Studies Section Book Prize, Latin American Studies Association (LASA) Winner, Arthur P. Whitaker Prize, Middle Atlantic Council of Latin American Studies, 2019 In the 1930s, the artistic and cultural patronage of celebrated Mexican president Lázaro Cárdenas transformed a small Michoacán city, Pátzcuaro, into a popular center for national tourism. Cárdenas commissioned public monuments and archeological excavations; supported new schools, libraries, and a public theater; developed tourism sites and infrastructure, including the Museo de Artes e Industrias Populares; and hired artists to paint murals celebrating regional history, traditions, and culture. The creation of Pátzcuaro was formative for Mexico; not only did it provide an early model for regional economic and cultural development, but it also helped establish some of Mexico’s most enduring national myths, rituals, and institutions. In Creating Pátzcuaro, Creating Mexico, Jennifer Jolly argues that Pátzcuaro became a microcosm of cultural power during the 1930s and that we find the foundations of modern Mexico in its creation. Her extensive historical and archival research reveals how Cárdenas and the artists and intellectuals who worked with him used cultural patronage as a guise for radical modernization in the region. Jolly demonstrates that the Pátzcuaro project helped define a new modern body politic for Mexico, in which the population was asked to emulate Cárdenas by touring the country and seeing and embracing its land, history, and people. Ultimately, by offering Mexicans a means to identify and engage with power and privilege, the creation of Pátzcuaro placed art and tourism at the center of Mexico’s postrevolutionary nation building project.
