Author: Megan Povey
Publisher:
ISBN: 9780750325974
Category :
Languages : en
Pages : 248
Book Description
This book is the first authoritative text on the role that physicists play in solving the inherently multidisciplinary science and technology challenges in food manufacturing. Topics range from designing safe, nutritious and great-tasting foods to the process technology and manufacturing know-how needed to deliver compelling product innovation. The book provides a foundational resource for the transformation of engineering and materials characterisation in the food and pharmaceuticals industries. It is an essential reference for interdisciplinary physical scientists, food/nutrition scientists and engineers working in academic research, government labs and industry, and it is also a valuable resource for R&D staff and product engineers working for suppliers of specialist instrumentation and equipment to the food processing industry. The book is augmented by complementary presentations from the Fourth IOP Physics in Food Manufacturing Conference 2020, held in Leeds, UK. Key Features The first authoritative account of the diverse role that physics and physicists play in the food processing industry. A go-to reference source for anyone wishing to become involved in food processing - science, technology, engineering. Expert accounts by leading academics and industrial scientists.
Physics in Food Manufacturing
Author: Megan Povey
Publisher:
ISBN: 9780750325974
Category :
Languages : en
Pages : 248
Book Description
This book is the first authoritative text on the role that physicists play in solving the inherently multidisciplinary science and technology challenges in food manufacturing. Topics range from designing safe, nutritious and great-tasting foods to the process technology and manufacturing know-how needed to deliver compelling product innovation. The book provides a foundational resource for the transformation of engineering and materials characterisation in the food and pharmaceuticals industries. It is an essential reference for interdisciplinary physical scientists, food/nutrition scientists and engineers working in academic research, government labs and industry, and it is also a valuable resource for R&D staff and product engineers working for suppliers of specialist instrumentation and equipment to the food processing industry. The book is augmented by complementary presentations from the Fourth IOP Physics in Food Manufacturing Conference 2020, held in Leeds, UK. Key Features The first authoritative account of the diverse role that physics and physicists play in the food processing industry. A go-to reference source for anyone wishing to become involved in food processing - science, technology, engineering. Expert accounts by leading academics and industrial scientists.
Publisher:
ISBN: 9780750325974
Category :
Languages : en
Pages : 248
Book Description
This book is the first authoritative text on the role that physicists play in solving the inherently multidisciplinary science and technology challenges in food manufacturing. Topics range from designing safe, nutritious and great-tasting foods to the process technology and manufacturing know-how needed to deliver compelling product innovation. The book provides a foundational resource for the transformation of engineering and materials characterisation in the food and pharmaceuticals industries. It is an essential reference for interdisciplinary physical scientists, food/nutrition scientists and engineers working in academic research, government labs and industry, and it is also a valuable resource for R&D staff and product engineers working for suppliers of specialist instrumentation and equipment to the food processing industry. The book is augmented by complementary presentations from the Fourth IOP Physics in Food Manufacturing Conference 2020, held in Leeds, UK. Key Features The first authoritative account of the diverse role that physics and physicists play in the food processing industry. A go-to reference source for anyone wishing to become involved in food processing - science, technology, engineering. Expert accounts by leading academics and industrial scientists.
Factory Physics
Author: Wallace J. Hopp
Publisher: McGraw-Hill/Irwin
ISBN:
Category : Business & Economics
Languages : en
Pages : 728
Book Description
Publisher Description
Publisher: McGraw-Hill/Irwin
ISBN:
Category : Business & Economics
Languages : en
Pages : 728
Book Description
Publisher Description
Physics in a New Era
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309073421
Category : Science
Languages : en
Pages : 203
Book Description
Physics at the beginning of the twenty-first century has reached new levels of accomplishment and impact in a society and nation that are changing rapidly. Accomplishments have led us into the information age and fueled broad technological and economic development. The pace of discovery is quickening and stronger links with other fields such as the biological sciences are being developed. The intellectual reach has never been greater, and the questions being asked are more ambitious than ever before. Physics in a New Era is the final report of the NRC's six-volume decadal physics survey. The book reviews the frontiers of physics research, examines the role of physics in our society, and makes recommendations designed to strengthen physics and its ability to serve important needs such as national security, the economy, information technology, and education.
Publisher: National Academies Press
ISBN: 0309073421
Category : Science
Languages : en
Pages : 203
Book Description
Physics at the beginning of the twenty-first century has reached new levels of accomplishment and impact in a society and nation that are changing rapidly. Accomplishments have led us into the information age and fueled broad technological and economic development. The pace of discovery is quickening and stronger links with other fields such as the biological sciences are being developed. The intellectual reach has never been greater, and the questions being asked are more ambitious than ever before. Physics in a New Era is the final report of the NRC's six-volume decadal physics survey. The book reviews the frontiers of physics research, examines the role of physics in our society, and makes recommendations designed to strengthen physics and its ability to serve important needs such as national security, the economy, information technology, and education.
Physics in Industry
Author: Institute of Physics (Great Britain)
Publisher:
ISBN:
Category : Physics
Languages : en
Pages : 68
Book Description
Publisher:
ISBN:
Category : Physics
Languages : en
Pages : 68
Book Description
Physics in Industry
Author:
Publisher:
ISBN:
Category : Physics
Languages : en
Pages : 74
Book Description
Publisher:
ISBN:
Category : Physics
Languages : en
Pages : 74
Book Description
Physics in Industry: no. 1. Physics and engineering science, with special reference to mechanical engineering
Author: Institute of Physics (Great Britain)
Publisher:
ISBN:
Category : Physics
Languages : en
Pages : 72
Book Description
Publisher:
ISBN:
Category : Physics
Languages : en
Pages : 72
Book Description
Physics And Industrial Development - Proceedings Of The 2nd International Conference On Physics And Industrial Development
Author: R Gazzinelli
Publisher: World Scientific
ISBN: 9814546585
Category :
Languages : en
Pages : 470
Book Description
This book presents the analysis of problems and strategies related to the interface between basic and applied research in physics and industrial development, in the context of developing countries, with emphasis on the Latin American experience. It also reports on innovative products and processes related to basic and applied research in physics.
Publisher: World Scientific
ISBN: 9814546585
Category :
Languages : en
Pages : 470
Book Description
This book presents the analysis of problems and strategies related to the interface between basic and applied research in physics and industrial development, in the context of developing countries, with emphasis on the Latin American experience. It also reports on innovative products and processes related to basic and applied research in physics.
Physics in Industry
Author: Institute of Physics (Great Britain)
Publisher:
ISBN:
Category : Physics
Languages : en
Pages : 76
Book Description
Publisher:
ISBN:
Category : Physics
Languages : en
Pages : 76
Book Description
Physics in Industry
Author:
Publisher:
ISBN:
Category : Physics
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category : Physics
Languages : en
Pages :
Book Description
Colour Physics for Industry
Author: Roderick McDonald
Publisher: Woodhead Publishing Limited
ISBN:
Category : Art
Languages : en
Pages : 550
Book Description
Publisher: Woodhead Publishing Limited
ISBN:
Category : Art
Languages : en
Pages : 550
Book Description