Author: Mackenzie Zwiener
Publisher:
ISBN:
Category :
Languages : en
Pages : 75
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Book Description
Nitrogen is a key component in the growth of crops and can strongly influence phenotypic variation. The movement of nutrients from old vegetative tissue to young leaves and reproductive organs is known as senescence. Senescence can be influenced by the environment of a plant, such as, drought, heat, and nutrient stress. These environmental stressors can also influence canopy architecture. Crop canopy consists of several traits including: leaf number, angle, length and width. Past research in crops like maize and rice have shown significant influences of more erect leaves, including, the ability for increased planting density, which optimizes light interception and increases yield. In a field trial of a sorghum association panel including 345 different sorghum varieties grown in a replicated design under nitrogen sufficient and nitrogen deficit conditions, we have found that sorghum leaf angle is plastic in response to nitrogen deficit stress. While the response of individual varieties varied, an overall statistically significant trend was observed towards smaller leaf angles (e.g. more erect leaves) under deficient nitrogen conditions. In parallel with field experiments, greenhouse experiments utilizing sorghum plants grown under different levels of nitrogen availability were also conducted. These confirmed the increased erectness of sorghum leaves under nitrogen deficient conditions. In addition, RGB and hyperspectral images collected from this experiment were used to train machine learning models to classify individual pixels into six classes: nonplant pixels, panicles, stems, green leaves, senescing leaves, and dead leaves. With this new method, we were able to track the progression of senescence through the life cycle of individual sorghum plants grown under different nitrogen treatments.
Author: Kyle M. Linders
Publisher:
ISBN:
Category :
Languages : en
Pages : 0
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Book Description
Nitrogen is an essential nutrient required for growth and development in plants. Insufficient nitrogen availability can reduce vegetative growth and grain yield. However, nitrogen is a costly input for farmers, is energy intensive to manufacture, and runoff of excess nitrogen fertilizer impacts water quality. Compared to its close relative, maize, sorghum has much greater resilience to nitrogen and water deficit, and heat stress, allowing sorghum to be grown with fewer inputs and on marginal land. Variation in total biomass accumulation and grain yield between sorghum accessions, as well as between nitrogen conditions, can be largely explained by differences in vegetative growth and inflorescence architecture traits. Previous genome-wide association studies (GWAS) in sorghum have identified genetic markers associated with genes known to play roles in controlling growth and development. However, these studies have typically been conducted using field trials with “optimal” nitrogen application conditions. A set of 345 diverse inbred lines from the Sorghum Association Panel (SAP) were grown under both standard nitrogen application (N+) and no nitrogen application (N-) treatments, and a range of biomass and inflorescence-related traits were phenotyped, including plant height, lower and upper stem diameter, rachis length, lower and upper rachis diameter, and primary branch number. Stem volume, an approximation of biomass, was calculated from the directly measured traits. Stem volume was, on average, 10.48% higher for genotypes in nitrogen fertilized blocks, than for genetically identical plants in no nitrogen application blocks. Within individual treatment conditions, between 58.1% and 90.7% of the total variation for the measured and calculated traits could be explained by genetic factors. Genome-wide association studies were conducted to identify genetic markers associated with these traits in order to better understand the genetic factors involved in nitrogen stress response for potential use in breeding improved sorghum varieties.
Author: Carleton Roy Ball
Publisher:
ISBN:
Category : Johnson grass
Languages : en
Pages : 78
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Book Description
Author: B. Venkateswarlu
Publisher: Springer Science & Business Media
ISBN: 9400722206
Category : Technology & Engineering
Languages : en
Pages : 617
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Book Description
Crops experience an assortment of environmental stresses which include abiotic viz., drought, water logging, salinity, extremes of temperature, high variability in radiation, subtle but perceptible changes in atmospheric gases and biotic viz., insects, birds, other pests, weeds, pathogens (viruses and other microbes). The ability to tolerate or adapt and overwinter by effectively countering these stresses is a very multifaceted phenomenon. In addition, the inability to do so which renders the crops susceptible is again the result of various exogenous and endogenous interactions in the ecosystem. Both biotic and abiotic stresses occur at various stages of plant development and frequently more than one stress concurrently affects the crop. Stresses result in both universal and definite effects on plant growth and development. One of the imposing tasks for the crop researchers globally is to distinguish and to diminish effects of these stress factors on the performance of crop plants, especially with respect to yield and quality of harvested products. This is of special significance in view of the impending climate change, with complex consequences for economically profitable and ecologically and environmentally sound global agriculture. The challenge at the hands of the crop scientist in such a scenario is to promote a competitive and multifunctional agriculture, leading to the production of highly nourishing, healthy and secure food and animal feed as well as raw materials for a wide variety of industrial applications. In order to successfully meet this challenge researchers have to understand the various aspects of these stresses in view of the current development from molecules to ecosystems. The book will focus on broad research areas in relation to these stresses which are in the forefront in contemporary crop stress research.
Author: Ismail M. M. Rahman
Publisher: BoD – Books on Demand
ISBN: 9535126202
Category : Science
Languages : en
Pages : 130
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Book Description
Water stress in plants is caused by the water deficit, as induced possibly by drought or high soil salinity. The prime consequence of water stress in plants is the disruption in the agricultural production, resulting in food shortage. The plants, however, try to adapt to the stress conditions using biochemical and physiological interventions. The edited compilation is an attempt to provide new insights into the mechanism and adaptation aspects of water stress in plants through a thoughtful mixture of viewpoints. We hope that the content of the book will be useful for the researchers working with the plant diversity-related environmental aspects and also provide suggestions for the strategists.
Author:
Publisher:
ISBN:
Category : Chemistry
Languages : en
Pages : 2566
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Book Description
Author: International Rice Research Institute
Publisher: Int. Rice Res. Inst.
ISBN: 9711040786
Category : Crop yields
Languages : en
Pages : 422
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Book Description
Author: Soumya Mukherjee
Publisher: Springer Nature
ISBN: 3030849856
Category : Science
Languages : en
Pages : 499
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Book Description
This book discusses the recent advancements in the role of various biomolecules in regulating root growth and development. Rhizobiology is a dynamic sub discipline of plant science which collates investigations from various aspects like physiology, biochemistry, genetic analysis and plant–microbe interactions. The physiology and molecular mechanisms of root development have undergone significant advancements in the last couple of decades. Apart from the already known conventional phytohormones (IAA, GA, cytokinin, ethylene and ABA), certain novel biomolecules have been considered as potential growth regulators or hormones regulating plant growth and development. Root phenotyping and plasticity analysis with respect to the specific functional mutants of each biomolecule shall provide substantial information on the molecular pathways of root signaling. Special emphasis provides insights on the tolerance and modulatory mechanisms of root physiology in response to light burst, ROS generation, agravitrophic response, abiotic stress and biotic interactions. Root Apex Cognition: From Neuronal Molecules to Root-Fungal Networks and Suberin in Monocotyledonous Crop Plants: Structure and Function in Response to Abiotic Stresses” are available open access under a Creative Commons Attribution 4.0 International License via link.springer.com. Chapters “Root Apex Cognition: From Neuronal Molecules to Root-Fungal Networks and Suberin in Monocotyledonous Crop Plants: Structure and Function in Response to Abiotic Stresses” are available open access under a Creative Commons Attribution 4.0 International License via link.springer.com.
Author: Nand Kumar Fageria
Publisher: CRC Press
ISBN: 1439867372
Category : Science
Languages : en
Pages : 471
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Book Description
The Role of Plant Roots in Crop Production presents the state of knowledge on environmental factors in root growth and development and their effect on the improvement of the yield of annual crops. This book addresses the role of roots in crop production and includes references to numerous annual crops. In addition, it brings together the issues and the state-of-the-art technologies that affect root growth, with comprehensive reviews to facilitate efficient, sustainable, economical, and environmentally responsible crop production. Written for plant scientists, crop scientists, horticulturalists, and soil scientists, plant physiologists, breeders, environmental scientists, agronomists, and undergraduate and graduate students in different disciplines of agricultural science, The Role of Plant Roots in Crop Production: Addresses root architecture and development dynamics to help users improve crop productivity Emphasizes crop production, plant nutrition, and soil chemistry relative to root growth and functions Covers root morphology, root functions, nutrient and water uptake by roots, root-soil interactions, root-environment interactions, root-microbe interactions, physiology of root crops, and management practices to improve root growth Supports content with experimental results, and additional data is presented with pictures Increasing food production worldwide has become a major issue in the 21st century. Stagnation in grain yield of important food crops in recent years in developed, as well as developing, countries has contributed to a sharp increase in food prices. Furthermore, higher grain yield will be needed in the future to feed a burgeoning world population with a rising standard of living that requires more grain per capita. Technologies that enhance productivity, ensure environmental safety, and conserve natural resources are required to meet this challenge.
Author: M. Bänzinger
Publisher: CIMMYT
ISBN: 9706480463
Category :
Languages : en
Pages : 69
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Book Description
Introduction - why breed for drought and low N tolerance?; Conceptual framework - breeding; Conventional approaches to improving the drought and low N tolerance of maize; Conventional approaches challenged; The challenge of breeding for drought and low N tolerance; Maize under drought and low N stress; Conceptual framework - physiology; Water and the maize plant; Nitrogen and the maize plant; Maize under drought and low N stress - consequences for breeding; Stress management; Drought; Low N stress; Statistical designs and layout of experiments; Increasing the number of replicates; Improved statistical designs; Field layout; Border effects from alleys; Secondary traits; Why use secondary traits?; How do we decide on the value of secondary traits in a drought or low N breeding program?; Secondary traits that help to identify drought tolerance; Secondary traits that help to identify low N tolerance: Selection indices - Combining information on secondary traits with grain yield; Combining information from various experiments; Breeding strategies; Choice of germplasm; Breeding schemes; Biotechnology: potential and constraints for improving drought and low N tolerance; The role of the farmer in selection; What is farmer participatory research and why is it important?; What is new about farmer participatory research?; Participatory methodologies.
