Author: Taraleigh Weathers
Publisher: State University of New York Press
ISBN: 143843670X
Category : Cooking
Languages : en
Pages : 203
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Book Description
Like the band they follow from city to city, Phish fans have their own history of creativity, which in turn follows them wherever they go—even into the kitchen. Edited by Taraleigh Weathers (Healthy Hippie Magazine) and Pete Mason (Phanart: The Art of the Fans of Phish), PhanFood bring together many of the recipes that Phish fans have made and shared over the years. Included are appetizers, salads, soups, sandwiches, entrees, desserts, drinks (with and without alcohol), and a variety of other concoctions that Phish fans enjoy while they are in the lots, at the site, or just sitting at home waiting for the next tour to be announced. PhanFood is also a wholly nonprofit endeavor, with all net profits being donated to regional food banks and charities in the cities where Phish plays. A cookbook by Phish fans and for Phish fans (as well as anyone else who likes good, healthy food), PhanFood aims to benefit the Phish community and to give back to the communities Phish fans visit as they follow the band to the next great show! Taraleigh Weathers is a graduate of the Institute for Integrative Nutrition and the publisher and editor of Healthy Hippie Magazine. She lives in Burlington, Vermont. Peter Mason is a Special Education teacher and the author of Phanart: The Art of the Fans of Phish. He lives in Albany, New York
Author: Charles Phan
Publisher: Ten Speed Press
ISBN: 1607740532
Category : Cooking
Languages : en
Pages : 258
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Book Description
In his eagerly awaited first cookbook, award-winning chef Charles Phan from San Francisco's Slanted Door restaurant introduces traditional Vietnamese cooking to home cooks by focusing on fundamental techniques and ingredients. When Charles Phan opened his now-legendary restaurant, The Slanted Door, in 1995, he introduced American diners to a new world of Vietnamese food: robustly flavored, subtly nuanced, authentic yet influenced by local ingredients, and, ultimately, entirely approachable. In this same spirit of tradition and innovation, Phan presents a landmark collection based on the premise that with an understanding of its central techniques and fundamental ingredients, Vietnamese home cooking can be as attainable and understandable as American, French, or Italian. With solid instruction and encouraging guidance, perfectly crispy imperial rolls, tender steamed dumplings, delicately flavored whole fish, and meaty lemongrass beef stew are all deliciously close at hand. Abundant photography detailing techniques and equipment, and vibrant shots taken on location in Vietnam, make for equal parts elucidation and inspiration. And with master recipes for stocks and sauces, a photographic guide to ingredients, and tips on choosing a wok and seasoning a clay pot, this definitive reference will finally secure Vietnamese food in the home cook’s repertoire. Infused with the author’s stories and experiences, from his early days as a refugee to his current culinary success, Vietnamese Home Cooking is a personal and accessible guide to real Vietnamese cuisine from one of its leading voices.
Author: Rose Wilder Lane
Publisher:
ISBN:
Category : Authors, American
Languages : en
Pages : 424
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Book Description
Author: Charles Phan
Publisher: Ten Speed Press
ISBN: 1607740540
Category : Cooking
Languages : en
Pages : 290
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Book Description
The long-awaited cookbook featuring 100 recipes from James Beard award-winning chef Charles Phan’s beloved San Francisco Vietnamese restaurant, The Slanted Door. Award-winning chef and restaurateur Charles Phan opened The Slanted Door in San Francisco in 1995, inspired by the food of his native Vietnam. Since then, The Slanted Door has grown into a world-class dining destination, and its accessible, modern take on classic Vietnamese dishes is beloved by diners, chefs, and critics alike. The Slanted Door is a love letter to the restaurant, its people, and its food. Featuring stories in addition to its most iconic recipes, The Slanted Door both celebrates a culinary institution and allows home cooks to recreate its excellence.
Author:
Publisher:
ISBN:
Category : Restaurant management
Languages : en
Pages : 298
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Book Description
Author: Elisa Callow
Publisher: Turner Publishing Company
ISBN: 1945551437
Category : Cooking
Languages : en
Pages : 480
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Book Description
The Urban Forager showcases one of California’s richest and most rapidly expanding culinary cultures: the eastside of Los Angeles. Food makers representing the eastside’s diverse food traditions share beloved recipes, ingredients, innovations, and neighborhood resources. It’s a hands-on, stunningly photographed collection of inspiring recipes, profiles, and references for both novice and adventurous home cooks as well as the culinarily curious.
Author: Jessica J. Mudry
Publisher: State University of New York Press
ISBN: 0791493865
Category : Language Arts & Disciplines
Languages : en
Pages : 227
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Book Description
Provides an alternative history of nutrition in the U.S. that focuses on the power of scientific language.
Author: Dayna Nadine Scott
Publisher: UBC Press
ISBN: 0774828366
Category : Political Science
Languages : en
Pages : 437
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Book Description
Chemicals found in homes, schools, and workplaces are having devastating consequences on human health and the environment. Our Chemical Selves examines the gender dynamics associated with these everyday toxic exposures. Written by leading researchers in science, law, and public policy, the chapters in Our Chemical Selves reveal that while exposures to chemicals are pervasive and widespread, people from low-income, racialized, and Indigenous communities face a far greater risk of exposure. At the same time, the risks associated with these exposures (and the burdens of managing them) rest disproportionately on the shoulders of women. This collection hones in on the “political economy of pollution” by critically examining the system that manufactures the chemicals and the social, political, and gender relations that enable harmful chemicals to continue being produced and consumed. It also demonstrates the urgent need to revise existing approaches to the regulation of toxics, including Canada’s current Chemicals Management Plan.
Author: Andy Bernstein
Publisher: Berkley Trade
ISBN: 9780425163566
Category : Biography & Autobiography
Languages : en
Pages : 340
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Book Description
Brimming with concert information, the histories of their songs, profiles of band members, tour highlights, Phish-filled anecdotes, articles by fans and editors, and more, this book is the ultimate guide to this popular band.
Author:
Publisher:
ISBN:
Category : Wine and wine making
Languages : en
Pages : 676
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Book Description
