Author:
Publisher:
ISBN:
Category : Agricultural productivity
Languages : en
Pages :

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Book Description

Author: Stanley R. Johnson
Publisher: DIANE Publishing
ISBN: 0788141643
Category :
Languages : en
Pages : 131

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Book Description
Contains baseline projections produced for the U.S. agricultural sector & international commodity markets. These projections serve as a baseline for evaluating & comparing alternative macroeconomic, policy, weather, & technological scenarios. They are intended for use by farmers, government agencies & officials, agribusinesses, & others who do medium-range & long term planning. These baseline projections are grounded on a series of assumptions about the general economy, agricultural policies, the weather, & technological change. Extensive charts & tables.

Author: Otsuka, Keijiro, ed.
Publisher: Intl Food Policy Res Inst
ISBN: 0896293831
Category : Political Science
Languages : en
Pages : 798

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Book Description
Agricultural Development: New Perspectives in a Changing World is the first comprehensive exploration of key emerging issues facing developing-country agriculture today, from rapid urbanization to rural transformation to climate change. In this four-part volume, top experts offer the latest research in the field of agricultural development. Using new lenses to examine today’s biggest challenges, contributors address topics such as nutrition and health, gender and household decision-making, agrifood value chains, natural resource management, and political economy. The book also covers most developing regions, providing a critical global perspective at a time when many pressing challenges extend beyond national borders. Tying all this together, Agricultural Development explores policy options and strategies for developing sustainable agriculture and reducing food insecurity and malnutrition. The changing global landscape combined with new and better data, technologies, and understanding means that agriculture can and must contribute to a wider range of development outcomes than ever before, including reducing poverty, ensuring adequate nutrition, creating strong food value chains, improving environmental sustainability, and promoting gender equity and equality. Agricultural Development: New Perspectives in a Changing World, with its unprecedented breadth and scope, will be an indispensable resource for the next generation of policymakers, researchers, and students dedicated to improving agriculture for global wellbeing.

Author: Piero Conforti
Publisher: UN
ISBN:
Category : Business & Economics
Languages : en
Pages : 564

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Book Description
Several aspects of the perspectives for global agriculture are analysed and FAO's projections for the years to come are given. Macroeconomic indicators are explained and how these underpin the poverty levels in the 2050 horizon. Other areas explored are natural resources, notably land and water, as well as capital, investment and technology.

Author: Julie Kerr Casper
Publisher: Infobase Publishing
ISBN: 1438105541
Category : Agriculture
Languages : en
Pages : 225

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Book Description
Explores one of the most important uses of the land: the production of agriculture. This book helps readers learn that farms and ranches produce much more than food; but scientists, farmers, ranchers, and other landowners haven't solved conservation problems - yet.

Author: Cedric Stanton Hicks
Publisher: Taylor & Francis
ISBN: 1000869032
Category : Business & Economics
Languages : en
Pages : 180

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Book Description
Originally published in 1975, yet prophetic in its wisdom this book deals with major aspects of man’s ecological destruction in an industrial framework. As well as discussing the destruction of forests by early civilizations the book examines the rate and extension of environmental deterioration in more recent times and the importance of the integrated ‘feed-back’ controls which maintain stability in the ecosphere of which humankind forms a part. Examining the role of entropy, energy quanta and indeterminacy in overthrowing both science and economic theory, the book provides examples from the 20th Century of the uncontrolled demands for energy and material resources, as well as of increasing toxic hazard in the biosphere.

Author: Antonio Augusto Rossotto Ioris
Publisher: Springer Nature
ISBN: 3031102649
Category : Political Science
Languages : en
Pages : 474

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Book Description
The Second Edition of this book is completely revised and updated throughout providing an overview of current challenges faced within the area of Agri-food in relation to policymaking, ecological conservation and socio-environmental justice. Including a range of new chapters, the book explores some of the conceptual and analytical gaps that are presented by current approaches to this topic. The series of interconnected chapters offers a critical reinterpretation of the tensions associated with the failures of mainstream regulatory regimes, land and resource grabbing, and the impacts of global agri-food chains at local, regional and inter-sectoral scales. The book also examines past legacies and emerging challenges associated with agriculture modernisation, politico-spatial disputes, climate change, social movements, gender, ethnicity and education. It likewise addresses the transformative potential of different combinations of biophysical, socio-technical and socio-spatial practices of food sovereignty.

Author: Julian F. Gonsalves
Publisher: IDRC
ISBN: 1552501817
Category : Technology & Engineering
Languages : en
Pages : 273

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Book Description
Intended for aspiring and new practitioners of Participatory Research and Development (PR&D) as well as field-based researchers in developing countries. Highlights that agricultural research and development has become a joint approach to deal with diverse biophysical environments, multiple livelihood goals, rapid changes in local and global economies, and an expanded range for stakeholders over agriculture and natural resources.

Author: Emergent Learning
Publisher: Pearson
ISBN: 9780136620785
Category : Agriculture
Languages : en
Pages : 0

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Book Description
AgriScience: Agriculture, Food, and Natural Resources, 7th Edition, guides students through their initial exploration of the diverse and dynamic field of Agriculture. Students will explore aspects of animal science, plant science, natural resources, technology, and the economics of Agriculture from an academic perspective as well as a potential career. The new edition features a completely new design, over four hundred new photos, and updated coverage of essential topics. The program also includes an Activity Manual to reinforce concepts and provide engaging opportunities to apply key concepts. -- Publisher (Pearson/Savvas)

Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251095515
Category : Political Science
Languages : en
Pages : 180

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Book Description
How can we achieve FAO’s original vision of a world free from hunger and malnutrition? The report sheds some light on the nature of the challenges that agriculture and food systems are facing now and throughout the 21st century, and provides some insights as to what is at stake and what needs to be done. What emerges is that “business as usual” is no longer an option but calls for major transformations in agricultural systems, in rural economies and in how we manage our natural resources. The report was undertaken for the quadrennial review of the FAO Strategic Framework and in preparation for the Organization’s Medium-Term Plan 2018-2021.