Perfectly Aged PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Perfectly Aged PDF full book. Access full book title Perfectly Aged by Edd C. Hendee. Download full books in PDF and EPUB format.
Author: Edd C. Hendee
Publisher:
ISBN: 9780999175903
Category :
Languages : en
Pages :
Get Book Here
Book Description
Celebrating the Restaurant's 40th Anniversary as well as Texas heritage, our 200+ page, hardcover coffee table style cookbook features over 100 of our favorite recipes, written and tested for the home cook to prepare, as well as gorgeous photographs from Houston's top food photographer Debora Smail. Restaurant owners Edd and Nina Hendee share stories from their forty years in the restaurant business throughout the book. And, you will learn to grill a perfect steak every time in a section devoted to our famous Steak School. The cookbook also features Taste of Texas¿ world-class artifacts from its Texas museum as well as the story of Texas independence.
Author: Edd C. Hendee
Publisher:
ISBN: 9780999175903
Category :
Languages : en
Pages :
Get Book Here
Book Description
Celebrating the Restaurant's 40th Anniversary as well as Texas heritage, our 200+ page, hardcover coffee table style cookbook features over 100 of our favorite recipes, written and tested for the home cook to prepare, as well as gorgeous photographs from Houston's top food photographer Debora Smail. Restaurant owners Edd and Nina Hendee share stories from their forty years in the restaurant business throughout the book. And, you will learn to grill a perfect steak every time in a section devoted to our famous Steak School. The cookbook also features Taste of Texas¿ world-class artifacts from its Texas museum as well as the story of Texas independence.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 112
Get Book Here
Book Description
LIFE Magazine is the treasured photographic magazine that chronicled the 20th Century. It now lives on at LIFE.com, the largest, most amazing collection of professional photography on the internet. Users can browse, search and view photos of today’s people and events. They have free access to share, print and post images for personal use.
Author: Suzanne Goin
Publisher: Knopf
ISBN: 030795823X
Category : Cooking
Languages : en
Pages : 449
Get Book Here
Book Description
Since her James Beard Award-winning first book, Sunday Suppers at Lucques, Suzanne Goin and her Los Angeles empire of restaurants have blossomed and she has been lauded as one of the best chefs in the country. Now, she is bringing us the recipes from her sophomore restaurant, A.O.C., turning the small-plate, shared-style dishes that she made so famous into main courses for the home chef. Among her many recipes, you can expect her addictive Bacon-Wrapped Dates with Parmesan; Duck Sausage with Candied Kumquats; Dandelion and Roasted Carrot Salad with Black Olives and Ricotta Salata; California Sea Bass with Tomato Rice, Fried Egg, and Sopressata; Lamb Meatballs with Spiced Tomato Sauce, Mint, and Feta; Crème Fraîche Cake with Santa Rosa Plums and Pistachios in Olive Oil; and S’Mores with Caramel Popcorn and Chocolate Sorbet. But The A.O.C. Cookbook is much more than just a collection of recipes. Because Goin is a born teacher with a gift for pairing seasonal flavors, this book is full of wonderful, eye-opening information about the ingredients that she holds dear. She takes the time to talk you through each one of her culinary decisions, explaining her palate and how she gets the deeply developed flavor profiles, which make even the simplest dishes sing. More than anything, Goin wants you to understand her techniques so you enjoy yourself in the kitchen and have no problem achieving restaurant-quality results right at home. And because wine and cheese are at the heart of A.O.C., there are two exciting additions. Caroline Styne, Goin’s business partner and the wine director for her restaurants, presents a specific wine pairing for each dish. Styne explains why each varietal works well with the ingredients and which flavors she’s trying to highlight, and she gives you room to experiment as well—showing how to shape the wine to your own palate. Whether you’re just grabbing a glass to go with dinner or planning an entire menu, her expert notes are a real education in wine. At the back of the book, you’ll find Goin’s amazing glossary of cheeses—all featured at A.O.C.—along with the notes that are given to the waitstaff, explaining the sources, flavor profiles, and pairings. With more than 125 full-color photographs, The A.O.C. Cookbook brings Suzanne Goin’s dishes to life as she continues to invite us into her kitchen and divulge the secrets about what makes her food so irresistibly delicious.
Author:
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 948
Get Book Here
Book Description
Author: Cathleen Galitz
Publisher: Silhouette
ISBN: 1426883048
Category : Fiction
Languages : en
Pages : 161
Get Book Here
Book Description
PURE FANTASY In order to help the Texas Cattleman's Club in their sting operation, Alexander Kent needed a make- believe wife. The notorious playboy was reluctant to let any woman play Mrs. Kent—even temporarily. This made high school drama coach Stephanie Firth the perfect choice since the plain Jane was only putting up with him for the sake of the assignment. Plain Jane or not, Alex soon found himself drawn to her quiet beauty, and once he slipped a ring on her finger, he wanted to prove to his reluctant wife just how charming and seductive he could be. But once Cinderella shed her inhibitions, would Alex want to make their fantasy…into a reality?
Author: Bridget Thoreson
Publisher: Simon and Schuster
ISBN: 1646045661
Category : Juvenile Nonfiction
Languages : en
Pages : 182
Get Book Here
Book Description
A Simon & Schuster eBook. Simon & Schuster has a great book for every reader.
Author: Patricia Wells
Publisher: Workman Publishing
ISBN: 0761173382
Category : Travel
Languages : en
Pages : 465
Get Book Here
Book Description
The book that cracks the code, from the incomparable Patricia Wells. An acclaimed authority on French cuisine, Ms. Wells has spent more than 30 years in Paris, many as former restaurant critic for The International Herald Tribune. Now her revered Food Lover’s Guide to Paris is back in a completely revised, brand-new edition. In 457 entries—345 new to this edition, plus 112 revisited and reviewed classics—The Food Lover’s Guide to Paris offers an elegantly written go-to guide to the very best restaurants, cafés, wine bars, and bistros in Paris, as well as where to find the flakiest croissants, earthiest charcuteries, sublimest cheese, most ethereal macarons, and impeccable outdoor markets. The genius of the book is Ms. Wells’s meritocratic spirit. Whether you’re looking for a before-you-die Michelin three-star experience (Guy Savoy, perhaps, or Restaurant Alain Ducasse au Plaza Athénée) or wanting to sample the new bistronomy (Bistrot Paul Bert, Le Comptoir du Relais) or craving something simple and perfect (L’As du Fallafel, or Breizh Café for crêpes), Patricia Wells tells you exactly where to go and why you should go there. You no longer have to rely on the iffy “reviews” of Yelp or Trip Advisor. Included are 40 recipes from some of her favorite chefs and purveyors and, of course, all the practical information: addresses, websites, email, hours, closest métro stop, specialties, and more.
Author: Stefan S. Mosley
Publisher:
ISBN: 9781932672510
Category : Fiction
Languages : en
Pages : 236
Get Book Here
Book Description
ROBERT CALDWELL witnesses how his wife and little daughter are killed before his eyes, how he is framed for a drug heist he knew nothing about, and how he is sent to serve a 25-year sentence for drug trafficking he never committed. Released for good conduct after 19 years of incarceration, abuse and pain, Caldwell vows to exact revenge on those who betrayed him, unaware that those very same individuals are plotting to rid themselves of him permanently. But the authorities learn about the scheme, and so they stage Caldwell's death, and place him under one of the tightest witness protection programs the country has ever seen, while painstakingly building a meticulous case against the perpetrators and their masterminds. Soon after, the events erupt in a massive international operation covering Asia, South America, Afghanistan, Europe, and the United States; involving faith, judicial misconduct, international terrorism, politics, intrigues and narcotics trafficking that bring in their wake unprecedented riots and disorder to the United States and culminate in the "9/11" events and what may have been the real cause behind that immense tragedy. Despite his initial resolve, Caldwell reluctantly succumbs to the chain of events that have taken over his life, and is dumbfounded how those who did him wrong perish one by one, and how fate rushes him to his full vindication and a reward he never dreamed of, without him raising a single finger!
Author: Avrora Kepler
Publisher: eBook Partnership
ISBN: 1839523670
Category : Fiction
Languages : en
Pages : 473
Get Book Here
Book Description
The Untold Story of the Cold WarRaya is a naive but spirited girl growing up in Warsaw Pact Eastern Europe. As a young adult in the nineties, she buys a one-way ticket to the United States, eager to pursue opportunities away from Eastern Europe's disintegrating society. What Raya discovers, however, is that the black and white polarity in Cold War Europe was just an illusion, and that one hemisphere is by no means better than the one she left behind.Inspired by true events, About the Victor of the Cold War and the Emperor's New Clothes is a fresh and bold exposition of one of the most defining periods of the twentieth century with a unique perspective on capitalism as the perfect economic solution to modern civilization's prosperity. The book is also one girl's quest for the truth amidst the noise of mass media and political doctrines, as she experiences life on both sides of the Iron Curtain, from one extreme ideology to another, in search for the answer to a utopian society.
Author: Benjamin Parsons
Publisher: Lulu.com
ISBN: 0557028310
Category :
Languages : en
Pages : 246
Get Book Here
Book Description
This book is an unedited reprint of The Christian Layman: Or the Doctrine of the Trinity Fully Considered, According to the Bible.The Second Edition Corrected and Abridged, with an Appendix.By a Christian Layman [Benjamin Parsons]published in 1842. (First edition: 1840)" ...It is my design to bring forward and display all the testimony of God, which can have any relation, either directly or indirectly, to my subject... It is not... well to say (as has been said) that some parts of the Bible are contrary to, or inconsistent with reason; because, if both are the gifts of God, both his organs of speech, or his instruments of revelation, they cannot be contradictory, they must be consistent with each other. ...'Search the Scriptures, for it is they, which testify' of God and of Christ." (pp. 2-4)
