A Thesaurus of Bird Names PDF Download
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Author: Michel Desfayes
Publisher:
ISBN:
Category : Birds
Languages : en
Pages : 1256
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Book Description
Author: Michel Desfayes
Publisher:
ISBN:
Category : Birds
Languages : en
Pages : 1256
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Book Description
Author: Monica Boscaiu
Publisher: MDPI
ISBN: 3039434586
Category : Science
Languages : en
Pages : 488
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Book Description
Abiotic stress represents the main constraint for agriculture, affecting plant growth and productivity worldwide. Yield losses in agriculture will be potentiated in the future by global warming, increasing contamination, and reduced availability of fertile land. The challenge for agriculture of the present and future is that of increasing the food supply for a continuously growing human population under environmental conditions that are deteriorating in many areas of the world. Minimizing the effects of diverse types of abiotic stresses represents a matter of general concern. Research on all topics related to abiotic stress tolerance, from understanding the stress response mechanisms of plants to developing cultivars and crops tolerant to stress, is a priority. This Special Issue is focused on the physiological and molecular characterization of crop resistance to abiotic stresses, including novel research, reviews, and opinion articles covering all aspects of the responses and mechanisms of plant tolerance to abiotic. Contributions on physiological, biochemical, and molecular studies of crop responses to abiotic stresses; the description and role of stress-responsive genes; marker-assisted screening of stress-tolerant genotypes; genetic engineering; and other biotechnological approaches to improve crop tolerance were considered.
Author: AnthonyM. Cummings
Publisher: Routledge
ISBN: 1351557866
Category : Music
Languages : en
Pages : 140
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Book Description
Manuscript Florence, Biblioteca Nazionale Centrale, Magliabechiana XIX, 164-167 (FlorBN Magl. 164-7) has been the subject of considerable scholarly attention. The prevailing assumption had been that it was a Florentine source of the early sixteenth century. More recently, it has been argued that its provenance is not as easily determined as it first appears, and that there are Roman connections suggested by one of its codicological features. This monograph provides as full a bibliographical and codicological report on FlorBN Magl. 164-7 as is currently possible. Such evidence suggests that the earlier thesis is more likely to be correct: the manuscript was copied in Florence c.1520. After a review of the evidence for provenance and date, the repertory of the manuscript is placed in its historical and cultural context. Florence of the early sixteenth century is shown to have an organized cultural life that was characterized by the activities of such institutions as the Sacred Academy of the Medici, the famous group that met in the garden of the Rucellai, and others. FlorBN Magl. 164-7 is an exceedingly interesting and important source; an eclectic repository not only of compositionally advanced settings of Petrarchan verse by Rucellai-group intimate Bernardo Pisano but also of sharply contrasting works, popular in character. It is almost a manifesto of the sensibilities of preeminent Florentine cultural figures of the sort who frequented the garden of the Rucellai and as such is a revealing document of Florentine musical taste during those crucial years that witnessed the emergence of the new secular genre we know as the Italian madrigal.
Author: Thomas Hobbes
Publisher: Oxford University Press
ISBN: 9780198237488
Category : Philosophy
Languages : en
Pages : 516
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Book Description
Thomas Hobbes (1588-1679) is one of the most important figures in the history of European thought. Although interest in his life and work has grown enormously in recent years, this is the first complete edition of his correspondence. The texts of the letters are richly supplemented with explanatory notes and full biographical and bibliographical information. This landmark publication sheds new light on the intellectual life of a major thinker.
Author:
Publisher:
ISBN:
Category : Motorcycles
Languages : en
Pages : 1918
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Book Description
Author: Colman Andrews
Publisher: Grub Street Cookery
ISBN: 1898697760
Category : Cooking
Languages : en
Pages : 353
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Book Description
Catalonia, located in Spain's far north-east corner and centred around the port of Barcelona, has its own cuisine and culture which has spread to encompass Valencia, the Balearic Islands (Majorca, Minorca and Ibiza), Andorra, the ancient region of France formerly known as Roussilon, and a single city on the Italian island of Sardinia. Colman Andrews explores this whole territory of Catalan cooking, from its French, Roman and Moorish roots to today's modern interpretation. Along the way he creates a portrait of the food, wine, history and culture of the region.
Author: Sir William Jackson Hooker
Publisher:
ISBN:
Category : Botanical illustration
Languages : en
Pages : 280
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Book Description
Author: Jules Brown
Publisher: Rough Guides UK
ISBN: 184836766X
Category : Travel
Languages : en
Pages : 735
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Book Description
The Rough Guide to Barcelona is the ultimate guide to this intoxicating Spanish city, whether you are backpacking on a budget, or city-breaking in luxury. This up-to-date guide has an introduction that showcases the colourful streets and astonishing architecture, and there are new sections exploring Antoni Gaudi and modernism, as well as Barcelona's exotic festivals. The city is covered neighbourhood by neighbourhood, with dozens of reviews for restaurant and hotels in Barcelona, easy-to-use maps and area highlights. With all the practical advice you need, and in-depth examinations of Catalan history, culture, music, cuisine, sport and folklore, this if the must-have item for any trip to Barcelona, from the adrenalin junkies to those craving some first-class tapas. Make the most of your time with The Rough Guide to Barcelona!
Author: Colman Andrews
Publisher: Harvard Common Press
ISBN: 9781558323292
Category : Cooking
Languages : en
Pages : 384
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Book Description
Award-winning author Coleman Andrews explores a once undiscovered gem among Europe's great culinary traditions. The cooks of Catalonia use many of the same popular ingredients found in other Mediterranean cuisines, but they combine them in fresh and unexpectedly delicious ways. Try Paella Vallenciana, Tumbet (a Majorcan vegetable casserole), Canalons (the local spin on cannelloni), or the delightful Bunyols (fried pastries), to name just a few of the savory regional dishes. By learning their culinary secrets, you'll discover a fascinating history and culture of the Catalan people.
Author: United States. Drug Enforcement Administration. Office of Regulatory Affairs
Publisher:
ISBN:
Category : Criminal investigation
Languages : en
Pages : 16
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Book Description
