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Author: William H. Clarke
Publisher:
ISBN: 9783337328528
Category :
Languages : en
Pages : 342
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Book Description
The People's Horse, Cattle, Sheep, and Swine Doctor is an unchanged, high-quality reprint of the original edition of 1891. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.
Author: William H. Clarke
Publisher:
ISBN: 9783337328528
Category :
Languages : en
Pages : 342
Get Book Here
Book Description
The People's Horse, Cattle, Sheep, and Swine Doctor is an unchanged, high-quality reprint of the original edition of 1891. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.
Author: William H. Ed Clarke
Publisher: Wentworth Press
ISBN: 9781372067891
Category : History
Languages : en
Pages : 346
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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: William H Clarke
Publisher: Legare Street Press
ISBN: 9781021400918
Category :
Languages : en
Pages : 0
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Book Description
This invaluable guide to animal health and medicine is a must-have for farmers, ranchers, and anyone who cares for horses, cattle, sheep, or swine. Offering concise and accurate descriptions of common diseases and injuries, as well as detailed instructions on dosage and treatment, this book provides a comprehensive resource for anyone who wants to keep their animals healthy and happy. Written by a leading expert in veterinary medicine, it is an essential addition to any animal lover's library. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Clarke William H
Publisher: Palala Press
ISBN: 9781355521518
Category :
Languages : en
Pages : 340
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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author:
Publisher:
ISBN:
Category : Cooking, American
Languages : en
Pages : 438
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Book Description
Author: Sue Weaver
Publisher: Storey Publishing
ISBN: 1603424814
Category : Technology & Engineering
Languages : en
Pages : 465
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Book Description
Guides you through choosing, caring for, training, and breeding mini horses, donkeys, mules, pigs, cattle, sheep, goats, and llamas.
Author:
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 376
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 436
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Book Description
Author: William H Clarke
Publisher: Legare Street Press
ISBN: 9781014832566
Category :
Languages : en
Pages : 344
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Book Description
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Gilbert Parker
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 280
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Book Description
