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Author: C.R. Santerre
Publisher: Springer Science & Business Media
ISBN: 1461523850
Category : Technology & Engineering
Languages : en
Pages : 173
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Book Description
This is the first comprehensive reference on pecan technology, and discusses the many factors that influence pecan quality. It presents extensive information on variety, cultural conditions, mechanization, processing, storage, prevention of spoilage, and methods for evaluating the quality of pecans.
Author: C.R. Santerre
Publisher: Springer Science & Business Media
ISBN: 1461523850
Category : Technology & Engineering
Languages : en
Pages : 173
Get Book Here
Book Description
This is the first comprehensive reference on pecan technology, and discusses the many factors that influence pecan quality. It presents extensive information on variety, cultural conditions, mechanization, processing, storage, prevention of spoilage, and methods for evaluating the quality of pecans.
Author: C.R. Santerre
Publisher: Springer Science & Business Media
ISBN: 9780412054914
Category : Business & Economics
Languages : en
Pages : 192
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Book Description
This is the first comprehensive reference on pecan technology, and discusses the many factors that influence pecan quality. It presents extensive information on variety, cultural conditions, mechanization, processing, storage, prevention of spoilage, and methods for evaluating the quality of pecans.
Author: Kevin B. Jones
Publisher: Bloomsbury Publishing USA
ISBN: 1440830711
Category : Nature
Languages : en
Pages : 376
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Book Description
The pressing need for a smarter and greener grid is obvious, but how this goal should be achieved is much less clear. This book clearly defines the environmental promise of the smart grid and describes the policies necessary for fully achieving the environmental benefits of the digital energy revolution. The United States' electrical grid is an antique. It was built to serve a 20th-century economy and designed in an era when the negative environmental impacts of electricity production were poorly understood. It must be upgraded and modernized. The proposed solution is a "smart grid"—a network of new digital technologies, equipment, and controls that can respond quickly to the public's changing energy needs by facilitating two-way communication between the utility and consumers. This book explains the environmental benefit of a smart grid, examines case studies of existing smart grids, and identifies the legal and regulatory policy hurdles that must be overcome to fully realize the smart grid's benefits. Based on six diverse organizations' experience as "early adopters" in the digital energy revolution, the authors explore how a smart electric grid offers real promise for supercharging energy efficiency, democratizing demand response, electrifying transportation, preparing for ubiquitous distributed clean energy technologies, and automating the distribution system. Against the backdrop of climate change and continuing economic uncertainty, setting a path for environmental improvement and upgrading our electric grid with new digital technologies and associated smart policies is more critical than ever before.
Author: John Gifford
Publisher: University Press of Kansas
ISBN: 0700628355
Category : Nature
Languages : en
Pages : 208
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Book Description
Inspired by the mystique of a uniquely American tree, the pecan, Oklahoma writer John Gifford set out to explore the US pecan industry, which provides 80 percent of the world’s supply of this special tree nut. What he discovered during his two-year immersion was a nut—one that’s suprisingly symbolic of America itself—that’s poised to become the next superfood and an industry that today finds itself in the most important juncture in its history. Though the US pecan belt extends from the Carolinas to California, the pecan tree, which was revered by some of our nation’s founders, has its origins in the South Central United States, where wild pecans still grow along the region’s rivers and streams, and in its floodplain forests. The pecan is the only native tree nut that has been developed into a significant agricultural crop. Though native pecans continue to figure into the 280-million-pound annual US crop, wild pecan trees face an uncertain future as worldwide demand centers on the larger and more lucrative “improved” varieties. Pecan America provides readers with a look at how the rising demand for pecans around the world is transforming the way this nut is grown, promoted, and consumed here in the United States. Along the way, Gifford explores its presence in American folk art and culture, documents the pecan industry’s quest for share of stomach in a market brimming with other tree nuts, examines the pecan’s surprising array of health benefits, and profiles some of the fascinating people who bring this food to our tables. In the end, Gifford reveals the pecan to be much more than a food, but also a cultural curiosity and even a metaphor for America itself, one whose diverse nature may be its greatest quality.
Author: James McWilliams
Publisher: University of Texas Press
ISBN: 0292749163
Category : Nature
Languages : en
Pages : 193
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Book Description
Traces the historical and cultural paths of the pecan, while weaving American history, agricultural history, and science into the story.
Author: Linda J Harris
Publisher: Elsevier
ISBN: 0857097482
Category : Technology & Engineering
Languages : en
Pages : 432
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Book Description
As tree nuts and peanuts become increasingly recognised for their health-promoting properties, the provision of safe, high quality nuts is a growing concern. Improving the safety and quality of nuts reviews key aspects of nut safety and quality management.Part one explores production and processing practices and their influence on nut contaminants. Chapters discuss agricultural practices to reduce microbial contamination of nuts, pest control in postharvest nuts, and the impact of nut postharvest handling, de-shelling, drying and storage on quality. Further chapters review the validation of processes for reducing the microbial load on nuts and integrating Hazard Analysis Critical Control Point (HACCP) and Statistical Process Control (SPC) for safer nut processing. Chapters in part two focus on improving nut quality and safety and highlight oxidative rancidity in nuts, the impact of roasting on nut quality, and advances in automated nut sorting. Final chapters explore the safety and quality of a variety of nuts including almonds, macadamia nuts, pecans, peanuts, pistachios and walnuts.Improving the safety and quality of nuts is a comprehensive resource for food safety, product development and QA professionals using nuts in foods, those involved in nut growing, nut handling and nut processing, and researchers in food science and horticulture departments interested in the area. - Reviews key aspects of nut safety and quality management and addresses the influences of production and processing practices on nut safety - Analyses particular nut contaminants, safety management in nut processing and significant nut quality issues, such as oxidative rancidity - Places focus on quality and safety in the production and processing of selected types of nuts
Author: ConferenceSeries
Publisher: ConferenceSeries
ISBN:
Category :
Languages : en
Pages : 136
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Book Description
October 19-21, 2017 Rome, Italy Key Topics : Climate Change & Climatology, Evidence of Climate Changes, Global Warming Effects & Causes, Climate Change: Biodiversity Scenarios, Carbon Cycle, Climate Hazards, Risks of Climate Change, Effective Adaptation, Energy Policy, Climate Change Challenges, Climate Change Law & Policy, Oceans & Climate Change, Sustainability & Climate Change, Pollution & its Effects on Climate, CO2 Responsible Climate Change?, Renewable Energy to Mitigate Climate Change, Solutions for Climate Change, CO2 Capture and Sequestration, Climate Change Economics, Climate Change & Health, Space Monitoring of Climate Variables,
Author: Ali Pourhashemi
Publisher: CRC Press
ISBN: 0429754086
Category : Science
Languages : en
Pages : 226
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Book Description
This research-oriented book presents up-to-date experimental methods currently used in research for many branches of chemical and biological engineering. The book surveys essential ideas and research methodologies, concentrating on experiments used in applications rather than on the fine points of rigorous mathematics. Examples of important applications are reviewed in sufficient detail to provide the reader with a critical understanding of context and research methodology. The volume presents a broad spectrum of chapters in the various branches of chemical and biological engineering that demonstrate key developments in these rapidly changing fields. Chapters explore the design, development, operation, monitoring, control, and optimization of chemical, physical and biological processes. Case studies are included in some chapters, building a real-world connection.
Author: Andres Carvallo
Publisher: Artech House
ISBN: 1608079643
Category : Technology & Engineering
Languages : en
Pages : 293
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Book Description
Placing emphasis on practical “how-to” guidance, this cutting-edge resource provides a first-hand, insider’s perspective on the advent and evolution of smart grids in the 21st century. This book presents engineers, researchers, and students with the building blocks that comprise basic smart grids, including power plant, transmission substation, distribution, and meter automation. Moreover, this forward-looking volume explores the next step of this technology’s evolution. It provides a detailed explanation of how an advanced smart grid incorporates demand response with smart appliances and management mechanisms for distributed generation, energy storage, and electric vehicles. This updated second edition focuses on the disruptive impact of DER. This new edition also includes a glossary with well over 100 acronyms and terms, acknowledging the tremendous challenge for a student of smart energy and smart grid to grasp this complex industry.
Author:
Publisher:
ISBN:
Category : Forests and forestry
Languages : en
Pages : 450
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Book Description
