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Author: Thomas Stalker
Publisher: Elsevier
ISBN: 1630670391
Category : Technology & Engineering
Languages : en
Pages : 500
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Book Description
Peanuts: Genetics, Processing, and Utilization (Oilseed Monograph) presents innovations in crop productivity and processing technologies that help ensure global food security and high quality peanut products. The authors cover three central themes, modern breeding methods for development of agronomic varieties in the U.S., China, West Central Africa, and India, enhanced crop protection and quality through information from the peanut genome sequence, and state-of-the-art processing and manufacturing of products in market environments driven by consumer perception, legislation, and governmental policy. - Discusses modern breeding methods and genetically diverse resources for the development of agronomic varieties in the U.S., China, India, and West Central Africa - Provides enhanced crop protection and quality through the application of information and genetic tools derived from analysis of the peanut genome sequence - Includes state-of-art processing and manufacture of safe, nutritious, and flavorful food products
Author: Thomas Stalker
Publisher: Elsevier
ISBN: 1630670391
Category : Technology & Engineering
Languages : en
Pages : 500
Get Book Here
Book Description
Peanuts: Genetics, Processing, and Utilization (Oilseed Monograph) presents innovations in crop productivity and processing technologies that help ensure global food security and high quality peanut products. The authors cover three central themes, modern breeding methods for development of agronomic varieties in the U.S., China, West Central Africa, and India, enhanced crop protection and quality through information from the peanut genome sequence, and state-of-the-art processing and manufacturing of products in market environments driven by consumer perception, legislation, and governmental policy. - Discusses modern breeding methods and genetically diverse resources for the development of agronomic varieties in the U.S., China, India, and West Central Africa - Provides enhanced crop protection and quality through the application of information and genetic tools derived from analysis of the peanut genome sequence - Includes state-of-art processing and manufacture of safe, nutritious, and flavorful food products
Author: Qiang Wang
Publisher: Academic Press
ISBN: 0128096314
Category : Business & Economics
Languages : en
Pages : 400
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Book Description
Peanuts: Processing Technology and Product Development provides an overall review of the latest peanut and peanut-related research development worldwide, including not only peanut production and processing progress, but also peanut-related product (oil, protein) production technologies, and by-products utilization technologies (peptides, polyphenol, polysaccharide, and dietary fiber). The book focuses on technology practicability, and all the technologies introduced, have been partly or fully applied. It is a valuable book and important reference for technicians and R and D persons in the peanut processing industry, and can also be used as a reference book for professional teaching and scientific research in the field of food science and engineering. - Provides the latest worldwide research in the field of peanut production and processing, incorporating the author's research findings on new product development - Presents technologies that have already been partly or fully applied in the peanut industry, providing effective guidance for the processing of peanuts and their by-products - Includes topics on peanut production, peanut research progress, main peanut components, raw material quality evaluation, processing and utilization of peanut products (oil, protein), and by-products (peptide, polyphenol, polysaccharide, dietary fiber)
Author: American Peanut Research and Education Society
Publisher:
ISBN:
Category : Peanut industry
Languages : en
Pages : 844
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Book Description
Author:
Publisher:
ISBN:
Category : Peanuts
Languages : en
Pages : 72
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Book Description
Author: Pat McKissack
Publisher: Enslow Publishing
ISBN: 9780766017009
Category : Juvenile Nonfiction
Languages : en
Pages : 38
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Book Description
Simple text and illustrations describe the life and accomplishments of the scientist who promoted the idea of crop rotation and found many uses for peanuts.
Author: J. Smartt
Publisher: Springer Science & Business Media
ISBN: 9401107335
Category : Technology & Engineering
Languages : en
Pages : 753
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Book Description
Groundnuts (peanuts) are of great economic importance internationally. This book provides thorough coverage of all aspects of the crop, each chapter being written by experts in particular areas. The book will be invaluable to all those involved with the group, particularly agronomists, plant scientists and food scientists.
Author: American Peanut Research and Education Society
Publisher:
ISBN:
Category : Peanuts
Languages : en
Pages : 204
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Book Description
Author: Robert G. Weiner
Publisher: McFarland
ISBN: 0786485728
Category : Performing Arts
Languages : en
Pages : 279
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Book Description
The award-winning television series Mystery Science Theater 3000 (1988-1999) has been described as "the smartest, funniest show in America," and forever changed the way we watch movies. The series featured a human host and a pair of robotic puppets who, while being subjected to some of the worst films ever made, provided ongoing hilarious and insightful commentary in a style popularly known as "riffing." These essays represent the first full-length scholarly analysis of Mystery Science Theater 3000--MST3K--which blossomed from humble beginnings as a Minnesota public-access television show into a cultural phenomenon on two major cable networks. The book includes interviews with series creator Joel Hodgson and cast members Kevin Murphy and Trace Beaulieu.
Author: Harold E. Pattee
Publisher:
ISBN:
Category : Peanut industry
Languages : en
Pages : 632
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Book Description
Author: Robert Breckenridge Handy
Publisher:
ISBN:
Category : Peanuts
Languages : en
Pages : 32
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Book Description
