Author: British Standards Institute Staff
Publisher:
ISBN: 9780580224782
Category : Paper industry
Languages : en
Pages : 10
Book Description
Materials in contact with food, Paper, Board (paper), Paper products, Aqueous extraction methods, Specimen preparation, Chemical analysis and testing
Paper and Board Intended to Come Into Contact with Foodstuffs. Preparation of a Cold Water Extract
Author: British Standards Institute Staff
Publisher:
ISBN: 9780580224782
Category : Paper industry
Languages : en
Pages : 10
Book Description
Materials in contact with food, Paper, Board (paper), Paper products, Aqueous extraction methods, Specimen preparation, Chemical analysis and testing
Publisher:
ISBN: 9780580224782
Category : Paper industry
Languages : en
Pages : 10
Book Description
Materials in contact with food, Paper, Board (paper), Paper products, Aqueous extraction methods, Specimen preparation, Chemical analysis and testing
Paper and Board Intended to Come Into Contact with Foodstuffs. Preparation of a Hot Water Extract
Author: British Standards Institute Staff
Publisher:
ISBN: 9780580224805
Category :
Languages : en
Pages : 12
Book Description
Materials in contact with food, Paper, Board (paper), Paper products, Aqueous extraction methods, Specimen preparation, Chemical analysis and testing
Publisher:
ISBN: 9780580224805
Category :
Languages : en
Pages : 12
Book Description
Materials in contact with food, Paper, Board (paper), Paper products, Aqueous extraction methods, Specimen preparation, Chemical analysis and testing
Proposals for Official Control of Materials Intended to Come Into Contact with Foodstuffs
Author:
Publisher: Nordic Council of Ministers
ISBN: 9789291209989
Category :
Languages : en
Pages : 74
Book Description
Publisher: Nordic Council of Ministers
ISBN: 9789291209989
Category :
Languages : en
Pages : 74
Book Description
Handbook of Print Media
Author: Helmut Kipphan
Publisher: Springer
ISBN: 3540299009
Category : Technology & Engineering
Languages : en
Pages : 1221
Book Description
Printers nowadays are having to learn new technologies if they are to remain competitive. This innovative, practical manual is specifically designed to cater to these training demands. Written by an expert in the field, the Handbook is unique in covering the entire spectrum of modern print media production. Despite its comprehensive treatment, it remains an easy-to-use, single-volume reference, with all the information clearly structured and readily retrievable. The author covers both traditional as well as computer-aided technologies in all stages of production, as well as electronic media and multimedia. He also deals with training, research, strategies and trends, showing readers how to implement the latest methods. With 1,200 pages, containing 1,500 illustrations - over half in colour - the Handbook conveys the current state of technology together with its specific terminology. The accompanying CD-ROM includes the entire manual in fully searchable form, plus additional software tools. Invaluable information for both beginners and "old hands" in printing works, publishing houses, trade associations, the graphics industry, and their suppliers.
Publisher: Springer
ISBN: 3540299009
Category : Technology & Engineering
Languages : en
Pages : 1221
Book Description
Printers nowadays are having to learn new technologies if they are to remain competitive. This innovative, practical manual is specifically designed to cater to these training demands. Written by an expert in the field, the Handbook is unique in covering the entire spectrum of modern print media production. Despite its comprehensive treatment, it remains an easy-to-use, single-volume reference, with all the information clearly structured and readily retrievable. The author covers both traditional as well as computer-aided technologies in all stages of production, as well as electronic media and multimedia. He also deals with training, research, strategies and trends, showing readers how to implement the latest methods. With 1,200 pages, containing 1,500 illustrations - over half in colour - the Handbook conveys the current state of technology together with its specific terminology. The accompanying CD-ROM includes the entire manual in fully searchable form, plus additional software tools. Invaluable information for both beginners and "old hands" in printing works, publishing houses, trade associations, the graphics industry, and their suppliers.
Paper and Board Intended to Come Into Contact with Foodstuffs. Preparation of an Organic Solvent Extract
Author: British Standards Institute Staff
Publisher:
ISBN: 9780580580017
Category :
Languages : en
Pages : 10
Book Description
Materials in contact with food, Paper, Board (paper), Paper products, Solvent extraction methods, Extraction methods of analysis, Specimen preparation, Fats, Chemical analysis and testing
Publisher:
ISBN: 9780580580017
Category :
Languages : en
Pages : 10
Book Description
Materials in contact with food, Paper, Board (paper), Paper products, Solvent extraction methods, Extraction methods of analysis, Specimen preparation, Fats, Chemical analysis and testing
Paper and Board. Paper and Board Intended to Come Into Contact with Foodstuffs. Determination of Cadmium, Chromium and Lead in an Aqueous Extract
Author: British Standards Institute Staff
Publisher:
ISBN: 9780580957314
Category :
Languages : en
Pages : 10
Book Description
Chemical analysis and testing, Lead, Determination of content, Materials in contact with food, Atomic absorption spectrophotometry, Cadmium, Specimen preparation, Board (paper), Aqueous extraction methods, Paper
Publisher:
ISBN: 9780580957314
Category :
Languages : en
Pages : 10
Book Description
Chemical analysis and testing, Lead, Determination of content, Materials in contact with food, Atomic absorption spectrophotometry, Cadmium, Specimen preparation, Board (paper), Aqueous extraction methods, Paper
Paper and Board Intended to Come Into Contact with Foodstuffs. Determination of Dry Matter Content in an Aqueous Extract
Author: British Standards Institute Staff
Publisher:
ISBN: 9780580368455
Category :
Languages : en
Pages : 5
Book Description
Paper, Board (paper), Paper products, Materials in contact with food, Chemical analysis and testing, Determination of content, Aqueous extraction methods, Dry weight determination, Test equipment
Publisher:
ISBN: 9780580368455
Category :
Languages : en
Pages : 5
Book Description
Paper, Board (paper), Paper products, Materials in contact with food, Chemical analysis and testing, Determination of content, Aqueous extraction methods, Dry weight determination, Test equipment
Standards Catalogue
Author:
Publisher:
ISBN:
Category : Catalogs, Publishers'
Languages : en
Pages : 1114
Book Description
Publisher:
ISBN:
Category : Catalogs, Publishers'
Languages : en
Pages : 1114
Book Description
Paper and Board. Paper and Board Intended to Come Into Contact with Foodstuffs. Determination of Cadmium and Lead in an Aqueous Extract
Author: British Standards Institute Staff
Publisher:
ISBN: 9780580469558
Category :
Languages : en
Pages : 12
Book Description
Paper, Board (paper), Materials in contact with food, Chemical analysis and testing, Determination of content, Cadmium, Lead, Aqueous extraction methods, Atomic absorption spectrophotometry, Specimen preparation
Publisher:
ISBN: 9780580469558
Category :
Languages : en
Pages : 12
Book Description
Paper, Board (paper), Materials in contact with food, Chemical analysis and testing, Determination of content, Cadmium, Lead, Aqueous extraction methods, Atomic absorption spectrophotometry, Specimen preparation
Paper and Board Intended to Come Into Contact with Foodstuffs. Determination of Formaldehyde in an Aqueous Extract
Author: British Standards Institute Staff
Publisher:
ISBN: 9780580373282
Category :
Languages : en
Pages : 12
Book Description
Paper, Board (paper), Paper products, Materials in contact with food, Packaging materials, Chemical analysis and testing, Determination of content, Formaldehyde, Aqueous extraction methods, Spectroscopy
Publisher:
ISBN: 9780580373282
Category :
Languages : en
Pages : 12
Book Description
Paper, Board (paper), Paper products, Materials in contact with food, Packaging materials, Chemical analysis and testing, Determination of content, Formaldehyde, Aqueous extraction methods, Spectroscopy