Author: United States. Occupational Safety and Health Administration
Publisher:
ISBN:
Category : Hazardous substances
Languages : en
Pages : 104

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Book Description

Author:
Publisher:
ISBN: 9781622701070
Category :
Languages : en
Pages :

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Book Description
The Cal/OSHA Pocket Guide for the Construction Industry is a handy guide for workers, employers, supervisors, and safety personnel. This latest 2011 edition is a quick field reference that summarizes selected safety standards from the California Code of Regulations. The major subject headings are alphabetized and cross-referenced within the text, and it has a detailed index. Spiral bound, 8.5 x 5.5"

Author: Frank R. Spellman
Publisher: Government Institutes
ISBN: 1605902705
Category : Business & Economics
Languages : en
Pages : 218

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Book Description
The success of any food manufacturer's safety program depends on how accurately a facility interprets the laws and how it handles the hazards that workers face on a daily basis. This new 'go to' resource provides industry managers, safety directors, and workers with straightforward answers to complicated OSHA questions. Referencing FDA, USDA, and other regulatory standards as applicable, Occupational Safety and Health Simplified for the Food Manufacturing Industry explains the requirements of the twelve major Occupational Safety and Health Administration standards in Code of Federal Regulations (CFR) Title 29 Chapter 1910 (general industry) and Chapter 1928 (agriculture) for food worker safety and provides examples to help ensure compliance with all applicable standards. Readers will examine the most serious health hazards in the industry, including inhalation of flavorings, radiation, and amputations, and identify ways to prevent accidents from occurring. They will address both industry-wide safety concerns and segment-specific hazards for meatpacking, poultry processing, fruit and vegetable canning, and food flavoring, and find information to help them overcome the language and cultural barriers of the food industry's growing Hispanic workforce to ensure adequate protection for all. A complete sample food manufacturing safety program that meets OSHA requirements and a comprehensive checklist for completing self-audits are included.

Author: Institute of Medicine
Publisher: National Academies Press
ISBN: 0309171253
Category : Medical
Languages : en
Pages : 334

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Book Description
Before effective treatments were introduced in the 1950s, tuberculosis was a leading cause of death and disability in the United States. Health care workers were at particular risk. Although the occupational risk of tuberculosis has been declining in recent years, this new book from the Institute of Medicine concludes that vigilance in tuberculosis control is still needed in workplaces and communities. Tuberculosis in the Workplace reviews evidence about the effectiveness of control measuresâ€"such as those recommended by the Centers for Disease Control and Preventionâ€"intended to prevent transmission of tuberculosis in health care and other workplaces. It discusses whether proposed regulations from the Occupational Safety and Health Administration would likely increase or sustain compliance with effective control measures and would allow adequate flexibility to adapt measures to the degree of risk facing workers.

Author:
Publisher:
ISBN: 9781619466661
Category :
Languages : en
Pages :

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Author:
Publisher:
ISBN: 9781622701018
Category :
Languages : en
Pages :

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Book Description
OSHA CONSTRUCTION SAFETY ESSENTIALSBased on Construction Industrial Regulation 29 CFR, 1926 OSHAby Builder's Book, Inc.NEW! This extended, 6-page guide covers the OSHA Construction Safety. Great for contractors,builders architects and engineers... anyone who needs a quick overview of the basics involved in this key in Construction.* PERSONAL PROTECTIVE EQUIPMENT (PPE)* CONSTRUCTION SITE - FALL PROTECTION - OPENINGS* SCAFFOLDING SAFETY* CONSTRUCTION SITE SAFETY - LADDERS & STAIRWAYS* EXCAVATION & TRENCHING SAFETY* ELECTRICAL SAFETY - TABLES* ELECTRICAL SAFETY * SAFETYHAZARD COMMUNICATION

Author: United States. Occupational Safety and Health Administration
Publisher:
ISBN:
Category : Industrial laws and legislation
Languages : en
Pages : 664

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Book Description

Author: Toolkit Media Group
Publisher:
ISBN: 9780808007593
Category : Industrial hygiene
Languages : en
Pages : 789

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Book Description

Author: United States. Department of Labor
Publisher:
ISBN:
Category : Industrial hygiene
Languages : en
Pages : 40

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Book Description

Author: Raúl Ross Pineda
Publisher: Createspace Independent Publishing Platform
ISBN: 9781719167451
Category :
Languages : en
Pages : 154

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Book Description
(Last updated on May 2018) This book contains handouts for the OSHA Outreach Training Program's 30-Hour General Industry course. It includes pamphlets that highlight the key points to be presented by the instructor, as well as the quizzes to be used as knowledge checks during class. This book is a compilation of reading materials relevant to each class in the course, including the ones provided by OSHA specifically for the Introduction to OSHA class plus other materials provided in the Publications section at osha.gov. The quizzes were extracted from the PowerPoint presentations also provided by OSHA for this course.