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Author: National Library of Medicine (U.S.)
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages :
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Book Description
First multi-year cumulation covers six years: 1965-70.
Author: National Library of Medicine (U.S.)
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages :
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Book Description
First multi-year cumulation covers six years: 1965-70.
Author:
Publisher:
ISBN:
Category : Public health
Languages : en
Pages : 460
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Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 116
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Book Description
Author: United States. Superintendent of Documents
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages :
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Book Description
February issue includes Appendix entitled Directory of United States Government periodicals and subscription publications; September issue includes List of depository libraries; June and December issues include semiannual index
Author: Ontario. Department of Mines
Publisher:
ISBN:
Category : Mines and mineral resources
Languages : en
Pages : 672
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Book Description
Author: Elizabeth Phelps
Publisher:
ISBN:
Category : America
Languages : en
Pages : 886
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Book Description
Author: Hans Döbert
Publisher: Waxmann Verlag
ISBN: 9783830963738
Category : Comparative education
Languages : en
Pages : 492
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Book Description
Author: José Miguel Aguilera
Publisher: Springer Science & Business Media
ISBN: 144197475X
Category : Technology & Engineering
Languages : en
Pages : 700
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Book Description
The International Conference on Food Engineering is held every four years and draws global participation. ICEF 10 will be held in April 2008 in Chile with the theme of food engineering at interfaces. This will not be a typical proceedings with uneven contributions. Papers will be solicited from each plenary speaker plus two or three invited speakers from each topic and the goal is to publish a book that conveys the interdisciplinary spirit of the meeting as well as covers the topics in depth, creating a strong reference work. The idea is to explore how food engineers have to be prepared in years ahead not only to perform in their normal activities but also to engage in new challenges and opportunities that will make the profession more attractive, responsive, and able to create a larger impact. These challenges and opportunities are within the profession and at interfaces with other areas. A major role of engineers is to incorporate new knowledge into the profession and respond to practical needs. The goal is to explore how food engineers are integrating developments in the basic sciences of physics and chemistry, nutrition, informatics, material sciences, genomics (and other -omics), quality and safety, consumer behavior and gastronomy. Interfaces with the environment, the business sector, regulations and export markets are also important to consider.
Author: Vijayalakshmi Kakulapati
Publisher: BoD – Books on Demand
ISBN: 183769592X
Category : Computers
Languages : en
Pages : 126
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Book Description
Data is often open to all users and sharers. Governments provide data on publicly available websites and this data may pertain to specific regions or be aggregate data on national or international issues. Data that is in the public domain but not in a machine-readable format is considered public data and may only be accessible via a right-of-access request. Maintaining accuracy and management is a major obstacle when it comes to data systems and solutions. Data governance describes the rules, procedures, and responsibilities that outline the data's acquisition, storage, retrieval and use. Data security and privacy refer to safeguards put in place to protect information from being seen, copied, distributed, altered, or destroyed without permission. Data integration and interoperability involve combining and exchanging data from many sources, systems, and formats, as well as facilitating data sharing and collaboration across various platforms, apps, and organizations. Defining data standards, implementing data quality checks, assigning data ownership and responsibility, and monitoring data performance and utilization are all important steps toward resolving the data quality problem. This book contains two sections. “Trends and Challenges of Open Data” and “Case Studies”. Each section contains three chapters.
Author: National Agricultural Library (U.S.)
Publisher:
ISBN:
Category :
Languages : en
Pages : 1338
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Book Description
