1,000 Facts about Insects PDF Download
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Author: Nancy Honovich
Publisher: National Geographic Books
ISBN: 1426329938
Category : Juvenile Nonfiction
Languages : en
Pages : 100
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Book Description
"Information about insects formatted for children."--
Author: Nancy Honovich
Publisher: National Geographic Books
ISBN: 1426329938
Category : Juvenile Nonfiction
Languages : en
Pages : 100
Get Book Here
Book Description
"Information about insects formatted for children."--
Author:
Publisher: Miles Kelly Publishing
ISBN: 1848107293
Category :
Languages : en
Pages : 197
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Book Description
Author: Barbara Taylor
Publisher: Lorenz Books
ISBN: 9780754818397
Category : Animals
Languages : en
Pages : 0
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Book Description
Offers facts on various animals such as sharks, turtles, and penguins.
Author: Lisa Regan
Publisher: The Rosen Publishing Group, Inc
ISBN: 1615332685
Category : Juvenile Nonfiction
Languages : en
Pages : 34
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Book Description
Provides instructions for drawing various insects, including caterpillars, grasshoppers, and butterflies.
Author: David Rothenberg
Publisher: Macmillan
ISBN: 1250005213
Category : Music
Languages : en
Pages : 290
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Book Description
Analyzes the role of insects in teaching humans about music, tracing research into exotic insect markets and research labs while explaining how insect sound and movement patterns inspired traditions in rhythm, synchronization, and dance.
Author: Jules Howard
Publisher: Chartwell
ISBN: 0785841679
Category : Juvenile Nonfiction
Languages : en
Pages : 163
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Book Description
Find out everything you ever wanted to know about insects in the comprehensive Encyclopedia of Insects.
Author: Anne Sverdrup-Thygeson
Publisher: Simon & Schuster
ISBN: 1982112875
Category : Science
Languages : en
Pages : 256
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Book Description
An enthusiastic, witty, and informative introduction to the world of insects and why we—and the planet we inhabit—could not survive without them. Insects comprise roughly half of the animal kingdom. They live everywhere—deep inside caves, 18,000 feet high in the Himalayas, inside computers, in Yellowstone’s hot springs, and in the ears and nostrils of much larger creatures. There are insects that have ears on their knees, eyes on their penises, and tongues under their feet. Most of us think life would be better without bugs. In fact, life would be impossible without them. Most of us know that we would not have honey without honeybees, but without the pinhead-sized chocolate midge, cocoa flowers would not pollinate. No cocoa, no chocolate. The ink that was used to write the Declaration of Independence was derived from galls on oak trees, which are induced by a small wasp. The fruit fly was essential to medical and biological research experiments that resulted in six Nobel prizes. Blowfly larva can clean difficult wounds; flour beetle larva can digest plastic; several species of insects have been essential to the development of antibiotics. Insects turn dead plants and animals into soil. They pollinate flowers, including crops that we depend on. They provide food for other animals, such as birds and bats. They control organisms that are harmful to humans. Life as we know it depends on these small creatures. With ecologist Anne Sverdrup-Thygeson as our capable, entertaining guide into the insect world, we’ll learn that there is more variety among insects than we can even imagine and the more you learn about insects, the more fascinating they become. Buzz, Sting, Bite is an essential introduction to the little creatures that make the world go round.
Author: Laura D'Asaro
Publisher: Penguin
ISBN: 0593096177
Category : Juvenile Fiction
Languages : en
Pages : 225
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Book Description
“The perfect book for any young entrepreneur!” —Mark Cuban, entrepreneur and Shark Tank investor Inspired by the incredible true story of two friends who landed a deal on Shark Tank. Sixth-grade students-turned-entrepreneurs are on a mission to save the world, one bug at a time, in this fun and empowering illustrated novel filled with facts! Hallie and Jaye are two very different sixth graders who both attend Brookdale Middle School. When they get paired as partners for their business class pitch competition, it's not exactly a perfect match. Jaye doesn't want to be seen with the kid who was called "Bug Girl" after eating a fried cricket during a trip to the zoo! But they're stuck with each other, and together try to come up with creative ways to sell bugs as food. As the competition heats up, can Hallie and Jaye make the judges say "Bug appétit!" or will they only hear crickets? Based on the true story of a sustainable protein start-up company, this relatable illustrated novel is a heartwarming reimagining for any middle-grade reader interested in STEM, entrepreneurship, or fitting in and finding friends. Bonus material includes a Cricket Cookie Recipe in the back of the book as well as an interview with the creators. Chirps founders Rose Wang and Laura D'Asaro met as freshmen at Harvard University and cooked up the concept of selling chips made with cricket flour to help Americans feel more comfortable eating bugs. Together, Rose and Laura appeared on the TV show Shark Tank to pitch their idea and landed a deal with Mark Cuban. Chirps chips are now sold in stores across the nation.
Author: Nancy Kelly Allen
Publisher:
ISBN: 9781633330566
Category : Education
Languages : en
Pages : 0
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Book Description
Now reporting, Ian Sect, roving reporter for RBUG in Bugland, on location with breaking news: Firefly's newsflash tracks the spread of pollen.Queen Bee reveals secrets behind the colony's wiggle-waggle dance.Dung Beetle's super scoop saves the planet from piles of you-know-what.Bugs on the Job showcases decomposers, pollinators, and those who live and work together in colonies. This narrative nonfiction picture book enhances children's learning of our ecological interdependence with layered text and entertaining illustrations throughout. 'Fun facts about bugs' back matter included.
Author: David George Gordon
Publisher: Ten Speed Press
ISBN: 1607744376
Category : Cooking
Languages : en
Pages : 138
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Book Description
With its stylish new package, updated information on the health and environmental benefits of insect eating, and breed-your-own instructions, this new edition of The Eat-a-Bug Cookbook is the go-to resource for anyone interested in becoming an entomological epicure. For many Americans, eating a lowly insect is something you’d only do on a dare. But with naturalist and noted bug chef David George Gordon, bug-eating is fun, exciting, and downright delicious! Now you can impress, enlighten, and entertain your family and friends with Gordon’s one-of-a-kind recipes. Spice things up at the next neighborhood potluck with a big bowl of Orthopteran Orzo—pasta salad with a cricket-y twist. Conquer your fear of spiders with a Deep-Fried Tarantula. And for dessert, why not try a White Chocolate and Wax Worm Cookie? (They’re so tasty, the kids will be begging for seconds!) Today, there are more reasons than ever before to explore entomophagy (that’s bug-eating, by the way). It’s an environmentally-friendly source of protein: Research shows that bug farming reduces greenhouse gas emissions and is exponentially more water-efficient than farming for beef, chicken, or pigs. Mail-order bugs are readily available online—but if you’re more of a DIY-type, The Eat-A-Bug Cookbook includes plenty of tips for sustainably harvesting or raising your own. Filled with anecdotes, insights, and practical how-tos, The Eat-A-Bug Cookbook is a perfect primer for anyone interested in becoming an entomological epicure.
