On the Squares - Savannah Style PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download On the Squares - Savannah Style PDF full book. Access full book title On the Squares - Savannah Style by . Download full books in PDF and EPUB format.
Author:
Publisher:
ISBN: 9780961341121
Category :
Languages : en
Pages :
Get Book Here
Book Description
Cookbook
Author:
Publisher:
ISBN: 9780961341121
Category :
Languages : en
Pages :
Get Book Here
Book Description
Cookbook
Author: Michael Jordan
Publisher:
ISBN: 9780692536223
Category : Savannah (Ga.)
Languages : en
Pages : 112
Get Book Here
Book Description
Coffee table book; hard cover; 112 color pages with text and photos of Savannah, Georgia's historic squares
Author:
Publisher: Favorite Recipes Press (FRP)
ISBN: 9780961341114
Category : Community cookbooks
Languages : en
Pages : 0
Get Book Here
Book Description
Downtown Savannah Style is a unique cookbook celebrating the food and hospitality of one of the most beautiful cities in North America. Tested recipes feature not just traditional Southern cuisine but also new, lighter cooking and an emphasis on fresh ingredients.
Author: Jacqueline Jones
Publisher: Vintage
ISBN: 1400078164
Category : History
Languages : en
Pages : 546
Get Book Here
Book Description
In this masterful portrait of life in Savannah before, during, and after the Civil War, prize-winning historian Jacqueline Jones transports readers to the balmy, raucous streets of that fabled Southern port city. Here is a subtle and rich social history that weaves together stories of the everyday lives of blacks and whites, rich and poor, men and women from all walks of life confronting the transformations that would alter their city forever. Deeply researched and vividly written, Saving Savannah is an invaluable contribution to our understanding of the Civil War years.
Author: Paula H. Deen
Publisher: Random House (NY)
ISBN: 1400068231
Category : Cooking
Languages : en
Pages : 210
Get Book Here
Book Description
From one of the most frequently visited restaurants in Savannah, The Lady & Sons, comes this collection of down-home Southern family favorites.
Author: Robin B. Williams
Publisher: Sah/Bus City Guide
ISBN: 9780813937441
Category : Architecture
Languages : en
Pages : 0
Get Book Here
Book Description
The most comprehensive, authoritative and up-to-date guide to the city's architecture covering some 350 buildings, landscapes, monuments, squares and parks, enhanced by 175 photographs and 21 maps makes this title the essential resource for tourists, architects and residents alike.
Author: Sema Wilkes
Publisher: Ten Speed Press
ISBN: 0307807738
Category : Cooking
Languages : en
Pages : 330
Get Book Here
Book Description
A historical cookbook with more than 300 recipes from a pioneer of Southern cuisine. In 1943, a young and determined Sema Wilkes took over a nondescript turn-of-the-century boardinghouse on a sun-dappled brick street in historic downtown Savannah. Her goal was modest: to make a living by offering comfortable lodging and Southern home cooking served family style in the downstairs dining room. Mrs. Wilkes' reputation was strong and business was brisk from the beginning, but it was the coverage in Esquire and the New York Times, and even a profile on David Brinkley's evening news that brought Southern-food lovers from all over the world to her doorstep. With over 300 recipes, photos from the boardinghouse, and culinary historian John T. Edge's colorful telling of Mrs. Wilkes' contribution to Savannah and Southern cuisine, this rich volume is a tribute to a way of cooking—and eating—that must not be forgotten. Recipient of Southern Living's Reader's Choice Award 2000 Winner of the 1999 James Beard “America's Regional Classics” Award
Author: Eley, Jeffrey
Publisher: Pelican Publishing
ISBN: 9781455611669
Category : Savannah (Ga.)
Languages : en
Pages : 116
Get Book Here
Book Description
Author: Damon Lee Fowler
Publisher: Pearson Deutschland GmbH
ISBN: 9781423602248
Category : Cooking
Languages : en
Pages : 248
Get Book Here
Book Description
For hundreds of years, Savannah has charmed residents and visitors alike with its fine old architecture, wide, cobbled streets and romantic moss-draped trees. Though less widely known than its haunting beauty and fabled eccentricities, part of the enchantment of Savannah is its cuisine. Blending European, Asian, and West African customs Damon Lee Fowler introduces The Savannah Cookbook, offering recipes for Southern classics such as rice and grits, soups and stews, poultry, fish and meat dishes, as well as a helpful chapter on pantry basics. Recipes include: Savannah Black Turtle Bean Soup Daufuskie Crab Fried Rice Flounder in Lemon-Pecan Brown Butter Creamed Chicken Madeira on Rice Waffles Veal Scallops with Oysters and Bacon Mushroom-Stuffed Tomatoes Sour Cream Pound Cake Author Bio: Damon Lee Fowler is a nationally recognized authority on Southern cooking and its history. He is the author of five critically acclaimed cookbooks: Classical Southern Cooking; Beans, Greens, and Sweet Georgia Peaches; Fried Chicken; Damon Lee Fowler's New Southern Kitchen; and most recently Damon Lee Fowler's New Southern Baking. His books have been nominated for two Julia Child cookbook awards as well as a James Beard Foundation award. Fowler is the feature food writer for the Savannah Morning News as well as a founding board member and past president of the Southern Foodways Alliance.
Author:
Publisher: Twin Lights Publishers
ISBN: 9781885435859
Category : Savannah (Ga.)
Languages : en
Pages : 128
Get Book Here
Book Description
