Author: Richard Anthony Baker
Publisher: Casemate Publishers
ISBN: 1783408839
Category : Performing Arts
Languages : en
Pages : 378
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Book Description
“An illustrated history of good old-fashioned entertainment from names like Tessie O’Shea, George Formby, and the early days of Bruce Forsyth.” —Yours As one of the richest sources of diversion for the people of Britain between the end of the First World War and the 1960s, the variety theater emerged from the embers of music hall, a vulgar and rambunctious entertainment that had held the working classes in thrall since the 1840s. Music hall bosses decided they would do better business if a man going to theaters on his own could take his wife and children with him, knowing they would see or hear nothing that would scandalize them. So variety, a gentler, less red-blooded entertainment was gradually established. At the top of the profession were Gracie Fields, a peerless singer and comedienne, and Max Miller, a comic who was renowned for being risqué, but who, in fact, never cracked a dirty joke. They were supported by acts that matched the word variety: ventriloquists, drag artists, animal acts, acrobats, jugglers, magicians and many more. But the variety theater was constantly under threat, first from revue, then radio, the cinema, girlie shows, the birth of rock ’n’ roll and finally television. By the end of the 1950s, the variety business seemed to have given up, but the recent and extraordinary popularity of talent shows on television has proved the public appetite is still there. Variety could be about to start all over again. “A priceless record of the people who entertained several generations between the wars and, for a brief time, after WWII . . . thoroughly entertaining.” —Books Monthly
Author: Mavis Gallant
Publisher: New York Review of Books
ISBN: 9781590170601
Category : Fiction
Languages : en
Pages : 348
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Book Description
Mavis Gallant is the modern master of what Henry James called the international story, the fine-grained evocation of the quandaries of people who must make their way in the world without any place to call their own. The irreducible complexity of the very idea of home is especially at issue in the stories Gallant has written about Montreal, where she was born, although she has lived in Paris for more than half a century. Varieties of Exile, Russell Banks's extensive new selection from Gallant's work, demonstrates anew the remarkable reach of this writer's singular art. Among its contents are three previously uncollected stories, as well as the celebrated semi-autobiographical sequence about Linnet Muir—stories that are wise, funny, and full of insight into the perils and promise of growing up and breaking loose.
Author: Editors of YANKEE MAGAZINE
Publisher: Simon and Schuster
ISBN: 1626366225
Category : House & Home
Languages : en
Pages : 626
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Book Description
Wonder what Grandma would have used to clean greasy kitchen walls? Cure a sore throat? Conquer insect pests in her vegetable garden? Wonder no longer! Whatever your grandma did to fix and maintain things around the house and garden, it probably worked. That’s because the old ways are often the best ways when it comes to solutions for everyday problems, ideas for saving time, and handy advice for getting the job done. And that’s where 1,001 Old-Time Household Hints comes in. Find the best hints, tips, and secrets for everything from cooking, cleaning, and home maintenance to pet care, gardening, and holiday celebrations. You’ll also find ways to adapt and improve some old-time methods. Discover an amazing variety of useful and clever ideas, including how to: • Clean copper pans, using buttermilk and salt • Make real sourdough bread the way the pioneers did • Fight wrinkles and create kissable lips • Use natural ingredients to repair your hair • Create your own unique perfume • Organize common space in your home • Use ivory soap for polishing silver and insect control • Safely separate drinking glasses that have been stuck together • And more! With 1,001 Old-Time Household Hints on your kitchen table or nightstand, you’re always in the good company of an old-timer who’s ready to dispense a helpful hint, encouraging word, or sage secret at the turn of a page. 310 color photographs
Author: Frank Cullen
Publisher: Psychology Press
ISBN: 0415938538
Category : Entertainers
Languages : en
Pages : 1362
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Author:
Publisher: Artisan Publishers
ISBN:
Category : Cooking
Languages : en
Pages : 200
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Book Description
Introduces hundreds of varieties of vegetables through more than sixty recipes, complete gardening information, descriptions and watercolor illustrations, and a list of mail-order sources for seeds.
Author: Edward C. Smith
Publisher: Storey Publishing, LLC
ISBN: 1603422366
Category : Gardening
Languages : en
Pages : 353
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Book Description
Smith’s legendary high-yield gardening method emphasizes wide rows, organic methods, raised beds, and deep soil. Succeed with fussy plants, try new and unusual varieties, and learn how to innovatively extend your growing season. With thorough profiles of hundreds of popular varieties, The Vegetable Gardener’s Bible provides expert information and an inspiring roadmap for gardeners of all skill levels to enjoy abundant homegrown vegetables. This publication conforms to the EPUB Accessibility specification at WCAG 2.0 Level AA.
Author: David Bianculli
Publisher: Anchor
ISBN: 0385540280
Category : Social Science
Languages : en
Pages : 592
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Book Description
Television today is better than ever. From The Sopranos to Breaking Bad, Sex and the City to Girls, and Modern Family to Louie, never has so much quality programming dominated our screens. Exploring how we got here, acclaimed TV critic David Bianculli traces the evolution of the classic TV genres, among them the sitcom, the crime show, the miniseries, the soap opera, the Western, the animated series, the medical drama, and the variety show. In each genre he selects five key examples of the form to illustrate its continuities and its dramatic departures. Drawing on exclusive and in-depth interviews with many of the most famed auteurs in television history, Bianculli shows how the medium has evolved into the premier form of visual narrative art. Includes interviews with: MEL BROOKS, MATT GROENING, DAVID CHASE, KEVIN SPACEY, AMY SCHUMER, VINCE GILLIGAN, AARON SORKIN, MATTHEW WEINER, JUDD APATOW, LOUIS C.K., DAVID MILCH, DAVID E. KELLEY, JAMES L. BROOKS, LARRY DAVID, KEN BURNS, LARRY WILMORE, AND MANY, MANY MORE
Author: Gillian M Rodger
Publisher: University of Illinois Press
ISBN: 0252098056
Category : Performing Arts
Languages : en
Pages : 296
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Book Description
In this rich, imaginative survey of variety musical theater, Gillian M. Rodger masterfully chronicles the social history and class dynamics of the robust, nineteenth-century American theatrical phenomenon that gave way to twentieth-century entertainment forms such as vaudeville and comedy on radio and television. Fresh, bawdy, and unabashedly aimed at the working class, variety honed in on its audience's fascinations, emerging in the 1840s as a vehicle to accentuate class divisions and stoke curiosity about gender and sexuality. Cross-dressing acts were a regular feature of these entertainments, and Rodger profiles key male impersonators Annie Hindle and Ella Wesner while examining how both gender and sexuality gave shape to variety. By the last two decades of the nineteenth century, variety theater developed into a platform for ideas about race and whiteness. As some in the working class moved up into the middling classes, they took their affinity for variety with them, transforming and broadening middle-class values. Champagne Charlie and Pretty Jemima places the saloon keepers, managers, male impersonators, minstrels, acrobats, singers, and dancers of the variety era within economic and social contexts by examining the business models of variety shows and their primarily white, working-class urban audiences. Rodger traces the transformation of variety from sexualized entertainment to more family-friendly fare, a domestication that mirrored efforts to regulate the industry, as well as the adoption of aspects of middle-class culture and values by the shows' performers, managers, and consumers.
Author:
Publisher:
ISBN:
Category : Bakers and bakeries
Languages : en
Pages : 1178
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Author:
Publisher:
ISBN:
Category : Education
Languages : en
Pages : 760
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