Author:
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ISBN:
Category : Agricultural estimating and reporting
Languages : en
Pages :

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Author:
Publisher:
ISBN:
Category : Sorghum
Languages : en
Pages :

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Author: Fred Herman Abel
Publisher:
ISBN:
Category : Sorghum
Languages : en
Pages : 652

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Author: National Research Council
Publisher: National Academies Press
ISBN: 0309176891
Category : Technology & Engineering
Languages : en
Pages : 405

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Scenes of starvation have drawn the world's attention to Africa's agricultural and environmental crisis. Some observers question whether this continent can ever hope to feed its growing population. Yet there is an overlooked food resource in sub-Saharan Africa that has vast potential: native food plants. When experts were asked to nominate African food plants for inclusion in a new book, a list of 30 species grew quickly to hundreds. All in all, Africa has more than 2,000 native grains and fruitsâ€""lost" species due for rediscovery and exploitation. This volume focuses on native cereals, including: African rice, reserved until recently as a luxury food for religious rituals. Finger millet, neglected internationally although it is a staple for millions. Fonio (acha), probably the oldest African cereal and sometimes called "hungry rice." Pearl millet, a widely used grain that still holds great untapped potential. Sorghum, with prospects for making the twenty-first century the "century of sorghum." Tef, in many ways ideal but only now enjoying budding commercial production. Other cultivated and wild grains. This readable and engaging book dispels myths, often based on Western bias, about the nutritional value, flavor, and yield of these African grains. Designed as a tool for economic development, the volume is organized with increasing levels of detail to meet the needs of both lay and professional readers. The authors present the available information on where and how each grain is grown, harvested, and processed, and they list its benefits and limitations as a food source. The authors describe "next steps" for increasing the use of each grain, outline research needs, and address issues in building commercial production. Sidebars cover such interesting points as the potential use of gene mapping and other "high-tech" agricultural techniques on these grains. This fact-filled volume will be of great interest to agricultural experts, entrepreneurs, researchers, and individuals concerned about restoring food production, environmental health, and economic opportunity in sub-Saharan Africa. Selection, Newbridge Garden Book Club

Author: Acton Richard Brown
Publisher:
ISBN:
Category :
Languages : en
Pages : 577

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Author: Harold F. Huddleston
Publisher:
ISBN:
Category : Agricultural estimating and reporting
Languages : en
Pages : 208

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Extract: This manual assembles information on mathematical modeling concerning crop yields for domestic and foreign users of crop statistics. In providing technical assistance to countries in the collection of agricultural data, measuring crop yields is important for decisions affecting imports and exports, as well as recommending ways of improving crop techniques. Major emphasis is placed on forecasting of current-year yield per acre prior to harvest. This publication could serve as a basis for training courses as well as a reference manual for countries developing or modifying agricultural data systems. It is important to emphasize, however, that this manual is not expected to serve as a training module without an instructor or consultant experienced in crop sampling and yield modeling.

Author: Shambel Maru Moges
Publisher:
ISBN:
Category :
Languages : en
Pages :

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Category :
Languages : en
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Grain Sorghum (Sorghum bicolor) is one of the most drought and stress tolerant crops grown in Kansas. For this reason, much of the sorghum is grown in high risk environments where other crops are more likely to fail or be unprofitable. Efficient sorghum cropping systems should not only produce high yields and use inputs such as nitrogen efficiently, but they should also remove as much risk as possible for a successful crop, and give farmers more flexibility in making input decisions. The price of nitrogen (N) fertilizer has increased substantially in recent years. Current retail prices for commonly used N fertilizers range from $0.88 to $1.50 per kilogram of N in Kansas. Thus, a farmer could easily invest $50-$100 per hectare in N, depending on the rate of N needed and the source used. Practices which allow farmers to assess crop potential as late as possible after planting before applying costly inputs like fertilizer, can increase the potential for a profitable return on those inputs in risky environments. Currently, most sorghum growers routinely apply all the N fertilizer prior to planting, sometimes as much as 6 months prior. The current Kansas State University (KSU) nitrogen recommendation is yield goal based and performs well when the grower is able to predict yield six months or more in advance of harvest. However, yield is quite variable and difficult to predict. Because long range weather and yield predictions are not very reliable, could deferring making N application decisions until later in the season when yield can be more accurately predicted reduce risk? Can the use of active sensors provide a better estimate of yield potential and nitrogen needs sometime after planting? If they can, how late can the decision be made and how best should the fertilizer N be applied? Several studies were conducted throughout Kansas to look at the effect of N rate, N application timing (pre-plant, side dress, or combinations of the two) and method of application on sorghum yield and N use efficiency. The studies were also designed to examine the potential of using optical sensors to predict optimum N rate for post-planting applications as a means of avoiding the use of soil tests to estimate soil N contributions. The objectives of this research were: a. to validate the KSU N fertilizer recommendations for grain sorghum grown in rotation with crops such as soybeans and wheat, b. to determine the effect of both preplant and midseason N applications on the growth and yield potential of grain sorghum, and to determine the optimal timing and method for midseason N applications on grain sorghum, and, c. to assess the potential of optical sensing of the growing crop to refine N recommendations using in-season applications during the growing season. This thesis will summarize the results from the various experiments we completed to achieve these objectives. The KSU N fertilizer recommendations for grain sorghum may need some revisions. This research suggests that including coefficients relating to N use efficiency may be necessary to get more accurate N recommendations. Both pre-plant and midseason N applications increased the yield of grain sorghum whenever a response to N was observed. There was no negative effect of applying all the nitrogen midseason at 30-40 days after planting when compared to pre-plant applications. Injecting nitrogen fertilizer below the soil surface had higher yields than other methods of midseason N applications such as surface banding or surface broadcasting, especially when a significant rainfall event did not occur within a few days of application. The optical sensors used in this study were very effective at making N recommendations 30-40 days after planting. These sensors will provide for more accurate N recommendations compared to the current soil test and yield goal method.

Author: Fred Charles Stickler
Publisher:
ISBN:
Category : Sorghum
Languages : en
Pages : 32

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Author: Fred Charles Stickler
Publisher:
ISBN:
Category : Agricultural research
Languages : en
Pages : 24

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