Nutritional Status of the Rural Population of the Sahel

Nutritional Status of the Rural Population of the Sahel PDF Author: International Union of Nutritional Sciences
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 100

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Nutritional Status of the Rural Population of the Sahel

Nutritional Status of the Rural Population of the Sahel PDF Author: International Union of Nutritional Sciences
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 100

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Book Description


Agriculture, Food and Nutrition for Africa

Agriculture, Food and Nutrition for Africa PDF Author:
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 464

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Morbidity and Mortality Weekly Report

Morbidity and Mortality Weekly Report PDF Author:
Publisher:
ISBN:
Category : Diseases
Languages : en
Pages : 904

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Current Catalog

Current Catalog PDF Author: National Library of Medicine (U.S.)
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 1964

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Book Description
First multi-year cumulation covers six years: 1965-70.

Disease and Mortality in Sub-Saharan Africa

Disease and Mortality in Sub-Saharan Africa PDF Author: Dean T. Jamison
Publisher: World Bank Publications
ISBN: 0821363980
Category : Medical
Languages : en
Pages : 414

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Book Description
Current data and trends in morbidity and mortality for the sub-Saharan Region as presented in this new edition reflect the heavy toll that HIV/AIDS has had on health indicators, leading to either a stalling or reversal of the gains made, not just for communicable disorders, but for cancers, as well as mental and neurological disorders.

Population, Health and Nutrition in the Sahel

Population, Health and Nutrition in the Sahel PDF Author: Allan G. Hill
Publisher: Taylor & Francis
ISBN: 1317856937
Category : Social Science
Languages : en
Pages : 253

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Book Description
This collection of studies, first published in 1985, describes some contemporary problems of selected pastoral and agro-pastoral communities of the West African Sahel. Several important features of the Sahel are illustrated: the significance of seasonal factors in causing periodic stress amongst people and animals, the economic uncertainty introduced by interannual climactic variations, as well as the role of traditional systems of social and economic organisation in providing some support during periods of need. The findings presented here are published in co-operation with the Sahel Institute, a regional research organisation set up in the early 1970s with representation from eight Sahelian countries - Cape Verde, Chad, Gambia, Mali, Mauritania, Niger, Senegal and Upper Volta.

Poverty and Undernutrition

Poverty and Undernutrition PDF Author: Peter Svedberg
Publisher: Oxford University Press
ISBN: 019152199X
Category : Business & Economics
Languages : en
Pages : 379

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Book Description
A large share of the population in many developing countries suffer from chronic undernutrition. In this book, Professor Svedberg provides a detailed comparative study of undernutrition in Sub-Saharan Africa and South Asia, the two worst affected areas, and provides crucial advice for all those concerned in development worldwide. The book concentrates on the five challenges that undernutrition creates: what undernutrition is, who the undernourished are, where the undernourished are, when people are undernourished, and why people are undernourished. The book is divided into five parts: Part I introduces the main paradigms and controversies of undernutrition; Part II deals with the relationship in the individual between calorie intake/expenditure, work effort, body weight, and income; Part III assesses the method of defining and measuring undernutrition based on estimates of gaps between calorie intake and calorie requirements for households; Part IV provides a parallel analysis of the main alternative approach to defining and measuring undernutrition, based on anthropometric assessment, mainly of young children, but also adolescents and adults; Part V analyses the consequences and causes of anthropometric failure, as well as the related policy issues.

The State of Food Security and Nutrition in the World 2018

The State of Food Security and Nutrition in the World 2018 PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251305722
Category : Political Science
Languages : en
Pages : 278

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Book Description
New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end world hunger and malnutrition in all its forms by 2030. Updated estimates show the number of people who suffer from hunger has been growing over the past three years, returning to prevailing levels from almost a decade ago. Although progress continues to be made in reducing child stunting, over 22 percent of children under five years of age are still affected. Other forms of malnutrition are also growing: adult obesity continues to increase in countries irrespective of their income levels, and many countries are coping with multiple forms of malnutrition at the same time – overweight and obesity, as well as anaemia in women, and child stunting and wasting.

Food and Evolution

Food and Evolution PDF Author: Marvin Harris
Publisher: Temple University Press
ISBN: 9781439901038
Category : Cooking
Languages : en
Pages : 648

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Book Description
An unprecedented interdisciplinary effort suggests that there is a systematic theory behind why humans eat what they eat.

Political Economy of Hunger

Political Economy of Hunger PDF Author: Jean Drèze
Publisher: Clarendon Press
ISBN: 0191544485
Category : Political Science
Languages : en
Pages : 410

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Book Description
This is an open access title available under the terms of a CC BY-NC-ND 3.0 IGO licence. It is free to read at Oxford Scholarship Online and offered as a free PDF download from OUP and selected open access locations. WIDER The World Institute for Development Economics Research, established in 1984, started work in Helsinki in 1985, with the financial support of the Government of Finland. The principal purpose of the Institute is to help identify and meet the need for policy-oriented socio-economic research on pressing global and development problems and their inter-relationships. WIDER's research projects are grouped into three main themes: hunger and poverty; money, finance, and trade; and development and technological transformation. Volume III deals with the strategic options for the elimination of endemic hunger. The topics covered include: the comparative extent of hunger and deprivation in different parts of the world; the influence of food production; the interconnections between economic growth and public support; the role of economic diversification in reducing vulnerability; the potential impact of direct public provisioning on living standards; and the politics of public action. In addition to general analyses, the book examines the international relevance of a number of specific country experiences in Asia, Africa, and Latin America (including those of China, India, Sri Lanka, Brazil, Kenya, Bangladesh, and Nigeria).