Notes on Dry Farming

Notes on Dry Farming PDF Author: William Marion Jardine
Publisher:
ISBN:
Category : Dry farming
Languages : en
Pages : 6

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Notes on Dry Farming

Notes on Dry Farming PDF Author: William Marion Jardine
Publisher:
ISBN:
Category : Dry farming
Languages : en
Pages : 6

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Book Description


Notes on Dry Farming

Notes on Dry Farming PDF Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :

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Dry-farming

Dry-farming PDF Author: William Macdonald
Publisher:
ISBN:
Category : Dry farming
Languages : en
Pages : 320

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Dry Land Farming

Dry Land Farming PDF Author: Thomas Shaw
Publisher:
ISBN:
Category : Dry farming
Languages : en
Pages : 516

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Notes on Dry Farming

Notes on Dry Farming PDF Author: United States. Department of Agriculture
Publisher:
ISBN:
Category :
Languages : en
Pages : 0

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Dry-farming

Dry-farming PDF Author: John Andreas Widtsoe
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 494

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Dry-Farming

Dry-Farming PDF Author: William MacDonald
Publisher: Legare Street Press
ISBN: 9781016465182
Category :
Languages : en
Pages : 0

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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Agriculture in Dry Lands

Agriculture in Dry Lands PDF Author: I. Arnon
Publisher: Elsevier Health Sciences
ISBN:
Category : Law
Languages : en
Pages : 998

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Book Description
Environment and natural resources: dry climates and their world distribution, climatic factors and their effect on crop production, soils of the dry zones, water resources, conservation and development; crops under moisture stress: crop-water relations, plant adaptations to moisture stress, crop introduction and breeding for drought-prone areas; land use and farming systems: agricultural systems in dry regions and their evolution, sustainable agriculture in dry regions; soil and crop management: soil fertility, mineral plant nutrition and fertilizer use, irrigation: principles and practice; the maintenance of a permanent irrigation agriculture, tillage, plant population and planting geometries, crop sequences and associations; crop protection: weeds and theircontrol, insects and other plant pests, plant deseases.

Dry-Farming : A System of Agriculture for Countries under a Low Rainfall

Dry-Farming : A System of Agriculture for Countries under a Low Rainfall PDF Author: John Andreas Widtsoe
Publisher: Good Press
ISBN:
Category : Fiction
Languages : en
Pages : 210

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Book Description
Written by John Andreas Widtsoe, noted author, scientist, and an academic, this work is the first attempt to gather and arrange the known facts of science in their link to the production of plants, without irrigation, in areas with very little rainfall. The needs of genuine farmers have been kept in mind, those farmers who must first understand all the regulations, before their procedures can be completely satisfactory. It is hoped that the enlarging group of dry-farm investigators will also be helped by this representation of the principles of dry-farming. Widtsoe states in the preface. "The subject is now growing so rapidly that there will soon be room for two classes of treatment: one for the farmer, and one for the technical student." This book was written with help from large libraries, and the material was drawn from the available sources of that time. Widtsoe became the director of the Agricultural Experiment Station at Utah State Agricultural College in 1900.

Agrotechnology for Dryland Farming 2nd. Revised Ed.

Agrotechnology for Dryland Farming 2nd. Revised Ed. PDF Author: A.M. Dhopte
Publisher: Scientific Publishers
ISBN: 9387869377
Category : Technology & Engineering
Languages : en
Pages : 680

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Book Description
It is known that dryland farming is not remunerative due to several constraints. Location specific technologies have been evolved for yield stabilization in dryland farming and conservation of fragile ecosystem by sustainable use of soil and water resources. Drought and flood situations are experienced some where in the country inspite of pletifull resources of waters unshine hours but poverty among farmers still exists. This is a point of sereous concern. Agrotechniques are alone the answer for low productivity (0.8 t/ha) of 90% rainfed farming. To feed over one billion gallowping population of country, there is a need to increase the productivity to 1.5 t/ha by 2010 AD. This book deals with seed, soil, watersheds, crop, weed and nutrient management use of weather forecast, measure to save crops under abiotic stresses like drought and flooding, selection of crops and variety, reclamation of degraded land, organic recycling, agro-meterological approaches, water requirement, early harvest on physiological maturity, agro-hydro modelling and suitable medicinal and aromatic crops to make dry farming remunerative for welfare of common farmers. This is the first comprehensive book where large number of agro-techniques are incorporated. Chapters are written by eminent scientists of national repute who have devoted their life time to solve probable problems of dryland. Agro-techniques can well be adopted with ease by farmers through extension agencies to avoid bankrupsy. Book includes all relevant aspects of rainfed farming and is therefore a valuable addition in Dryfarming and meets the expectations of all those interested in rainfed farming in the country and abroad. Long outstanding demand has thus fulfilled with this book. The novel approach of editor has made the readers task quick and minimized their efforts by compiling all agro-techniques together at one place for benefit of farmers.