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Author: Marion Billet
Publisher:
ISBN: 9780763662738
Category : Board books
Languages : en
Pages : 0
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Book Description
"Noodle loves cars, diggers, trains, and tricycles. Touch and feel all of Noodle's favorite vehicles in this book of things that go!"--Publisher.
Author: Marion Billet
Publisher:
ISBN: 9780763662738
Category : Board books
Languages : en
Pages : 0
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Book Description
"Noodle loves cars, diggers, trains, and tricycles. Touch and feel all of Noodle's favorite vehicles in this book of things that go!"--Publisher.
Author: illustrator Billet
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Book Description
Author: Marion Billet
Publisher: Noodle
ISBN: 9780857630230
Category : Board books
Languages : en
Pages : 12
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Book Description
A fun touch-and-feel book for fussy eaters, featuring the cute-as-a-button Noodle.
Author: Marion Billet
Publisher: Nosy Crow
ISBN: 9780763662752
Category : Board books
Languages : en
Pages : 0
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Book Description
"With touch-and-feels for little paws!"--Cover
Author: Marion Billet
Publisher: Noodle
ISBN: 9780857631381
Category : Board books
Languages : en
Pages : 0
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Book Description
Noodle has a fun-filled day at the zoo with his father, in a book with engaging touch-and-feel accents.
Author:
Publisher: Nosy Crow
ISBN: 9780763665777
Category : Board books
Languages : en
Pages : 0
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Book Description
When Noodle visits the park, he sees all the different plants and animals. On board pages.
Author: Jen Lin-Liu
Publisher: Penguin
ISBN: 1101616199
Category : Cooking
Languages : en
Pages : 358
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Book Description
A food writer travels the Silk Road, immersing herself in a moveable feast of foods and cultures and discovering some surprising truths about commitment, independence, and love. As a newlywed traveling in Italy, Jen Lin-Liu was struck by culinary echoes of the delicacies she ate and cooked back in China, where she’d lived for more than a decade. Who really invented the noodle? she wondered, like many before her. But also: How had food and culture moved along the Silk Road, the ancient trade route linking Asia to Europe—and what could still be felt of those long-ago migrations? With her new husband’s blessing, she set out to discover the connections, both historical and personal, eating a path through western China and on into Central Asia, Iran, Turkey, and across the Mediterranean. The journey takes Lin-Liu into the private kitchens where the headscarves come off and women not only knead and simmer but also confess and confide. The thin rounds of dough stuffed with meat that are dumplings in Beijing evolve into manti in Turkey—their tiny size the measure of a bride’s worth—and end as tortellini in Italy. And as she stirs and samples, listening to the women talk about their lives and longings, Lin-Liu gains a new appreciation of her own marriage, learning to savor the sweetness of love freely chosen.
Author: Michelle Zauner
Publisher: Vintage
ISBN: 0525657754
Category : Biography & Autobiography
Languages : en
Pages : 257
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Book Description
#1 NEW YORK TIMES BESTSELLER • From the indie rock sensation known as Japanese Breakfast, an unforgettable memoir about family, food, grief, love, and growing up Korean American—“in losing her mother and cooking to bring her back to life, Zauner became herself” (NPR). • CELEBRATING OVER ONE YEAR ON THE NEW YORK TIMES BESTSELLER LIST In this exquisite story of family, food, grief, and endurance, Michelle Zauner proves herself far more than a dazzling singer, songwriter, and guitarist. With humor and heart, she tells of growing up one of the few Asian American kids at her school in Eugene, Oregon; of struggling with her mother's particular, high expectations of her; of a painful adolescence; of treasured months spent in her grandmother's tiny apartment in Seoul, where she and her mother would bond, late at night, over heaping plates of food. As she grew up, moving to the East Coast for college, finding work in the restaurant industry, and performing gigs with her fledgling band--and meeting the man who would become her husband--her Koreanness began to feel ever more distant, even as she found the life she wanted to live. It was her mother's diagnosis of terminal cancer, when Michelle was twenty-five, that forced a reckoning with her identity and brought her to reclaim the gifts of taste, language, and history her mother had given her. Vivacious and plainspoken, lyrical and honest, Zauner's voice is as radiantly alive on the page as it is onstage. Rich with intimate anecdotes that will resonate widely, and complete with family photos, Crying in H Mart is a book to cherish, share, and reread.
Author: Michele Humes
Publisher: Running Press Adult
ISBN: 9780762464579
Category : Cooking
Languages : en
Pages : 0
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Book Description
This isn't your traditional noodle soup cookbook. It's a mix-and-match guide to building the dish you want to eat. First, you'll choose your noodle. Next, pick your soup, whether it's a broth from scratch or one that starts from a box or can. Finally, decide on the proteins, vegetables, and flourishes that will give your bowl color and character-the Oracle will show you the best way to prep nearly any topping you can dream up. Within these pages, you'll find tried-and-true flavor combinations and start-to-finish bowl recipes, but they're here to entice and inspire, not constrain. Add to them, subtract from them, and shatter the boundaries between ramen, saimin, and pho.
Author: Kate Gosselin
Publisher: Health Communications, Inc.
ISBN: 0757317642
Category : Cooking
Languages : en
Pages : 306
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Book Description
Presents a collection of favorite recipes by the reality show mother for easy-to-prepare meals for family gatherings and for entertaining guests.
